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Benefits:

We need someone who can bake cookies (especially no bake), make pies, cakes and cake pops.

Cake decorating experience is not necessary, but a BIG advantage.

Baker Job Responsibilities:
Prepares, produces, and bakes desserts.

Decorates baked goods, such as cream pies, cookies and/or cake.
Sets time and speed controls for mixing machines, or blending machines, so that ingredients will be mixed or cooked according to instructions.
Measures or weigh flour or other ingredients to prepare batters, doughs, fillings, or whipped cream, using scales or graduated containers.
Prepare garnishes as needed for baked goods.
Maintains adequate supply of all prepared products on hand and ensures the proper storage and refrigeration.
Keeps spoilage/waste to a minimum by ordering and utilizing proper quantities and rotating products.
Lines up baked products in the dessert case.
Utilizes any and all leftovers into usable products.
Cleans, breaks down, and puts away all baking equipment including: ovens, mixers, proofer, floors, freezer, and refrigerators.

Part time position - preferably morning shift usually 6 or 7am to 9 or 10am

Benefits: