Top 428 Culinary Jobs in Princeton, Nj

Culinary Lead
sweetgreen —Princeton, NJ
- $17.39 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
8d
Kitchen Manager
The Cheesecake Factory —Lawrenceville, NJ
- $66,550 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
6d
Director of Culinary Services (Senior Living)
Discovery Management Group —Hamilton Square, NJ
- $80,000 - $90,000 a year
- Full-time
- Background check
- Recruiting
- Contracts
- Paid training
- Paid holidays
Quick Apply
4d
F&B Manager
Confidential —Princeton, NJ
- $48,516.14 - $65,000.00 a year
- Full-time
- Bar
- Cooking
- Mid-level
Quick Apply
Kitchen Assistant
Hudson Table Holdings LLC —Princeton, NJ
- $20 - $30 an hour
- Part-time
- Classroom
- Communication skills
- Entry level
Quick Apply
7d
Dishwasher
Wegmans Food Markets —Princeton, NJ
- $20.00 - $20.50 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Paid time off
Chef Manager II-- Education Dining
Brock & Company Inc —Princeton, NJ
- $80,000 a year
- Full-time
- ServSafe
- Customer service
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
Director, Culinary Services - Senior Living
Artis Senior Living of Princeton —Princeton, NJ
- From $33 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Grill/Broiler Cook
Ruth's Chris —Princeton, NJ
- $15.92 - $29.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Executive Sous Chef
618 and Death of Hospitality Restaurants —Freehold, NJ
- $70,000 - $90,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Health insurance
- 401(k)
Quick Apply
Sous Chef
The Cambridge Club of Aberdeen —Aberdeen, NJ
- $62,000 - $65,000 a year
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Experienced Grill Masters/ Line Cooks/Pastry Chef IN OLD BRIDGE NJ
The Chop Shop Steakhouse —Old Bridge, NJ
- $20 - $26 an hour
- Full-time
- Mid-level
- In-person
- Communication skills
Quick Apply
Cook
NEXDINE, LLC —Bridgewater, NJ
- $19 - $21 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid holidays
- Health insurance
Quick Apply
14d
Pizza maker
Colonia Pizza —Colonia, NJ
- $150 - $200 a day
- Full-time
- Customer service
- In-person
- Entry level
Quick Apply
Cook - Chef
192938 - The Birches at New Hope —New Hope, PA
- Part-time
- No experience needed
- English
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
6d
Cook - Chef
192938 - The Birches at New Hope —New Hope, PA
- Full-time
- No experience needed
- English
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
6d
Sous Chef
Black Bass Hotel —Lumberville, PA
- $56,000 - $58,000 a year
- Full-time
- Mid-level
- Hotel
- Mentoring
Quick Apply
Line Cook
Olde Silver Tavern —Manalapan, NJ
- $17 - $24 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook
Lumberville General Store —Lumberville, PA
- From $19 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
6d
Banquet Prep Cook
FORSGATE COUNTRY CLUB —Township of Monroe, NJ
- $20 - $22 an hour
- Weekends as needed
- In person
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
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culinary jobs near princeton, nj

Culinary Lead

sweetgreen -
Princeton, NJ

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Job Details

Part-time
$17.39 an hour
8 days ago

Benefits

Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service health code compliance
Food service workstation cleanliness
Cleaning
Quality control experience within food and beverage industry
Visual inspection for quality control

Full Job Description

A Healthier Future Starts With You!

As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency.

This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.

And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.

Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.

What You’ll Actually Do:

Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation
Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil)
Help teammates improve food execution through real-time feedback
Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly
Be the advocate for food quality on shift, spotting issues early and fixing them fast
Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence

This Role is a Great Fit If You:

Love being in the kitchen and take pride in food quality, consistency, and clean execution
Want leadership responsibility without full people management
Enjoy training peers and getting them excited about new menu launches
Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome)

The Perks:

Tips* (subject to location and role)
Competitive wages
This role is a key step toward Shift leader and Manager opportunities
Medical, dental, and vision options for part-time and full-time team members*
Paid vacation, wellness time, and parental leave*
Free meal every shift
401(k)*
Team Member Merch Shop - earn and buy custom Sweetgreen gear

Depending on eligibility

Minimum Requirements

Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member.
Comfortable working on your feet
Maintain attention to detail and environmental awareness during operations
Use touch to assess quality and complete detail-oriented tasks
Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
Food safety knowledge (Food Handler or ServSafe certification)
Able to follow food safety, cleanliness, and quality standards
Must be available to work a minimum of 30 hours per week
Must be 18 years of age or older
Must be authorized to work in the United States

Who We Are:

Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.

Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.

California residents: Review our applicant privacy notice HERE.

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE.

To request an accommodation as permitted by law, click here.

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Refine Your Search

culinary jobs in princeton, nj

Culinary Lead

Kitchen Manager

Director of Culinary Services (Senior Living)

F&B Manager

Kitchen Assistant

Dishwasher

Chef Manager II-- Education Dining

Director, Culinary Services - Senior Living

Grill/Broiler Cook

Executive Sous Chef

Sous Chef

Experienced Grill Masters/ Line Cooks/Pastry Chef IN OLD BRIDGE NJ

Cook

Pizza maker

Cook - Chef

Cook - Chef

Sous Chef

Line Cook

Line Cook

Banquet Prep Cook

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