25
sous chef jobs in puerto rico
Hotel Alma San Juan —San Juan, PR
- $35,000 - $40,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
13h
Marriott International, Inc —San Juan, PR
- Full-time
- Bar
- Hotel
- High school diploma or GED
6d
Parguera Plaza Hotel —Lajas, PR
- $11.50 - $13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Paid time off
- Flexible schedule
Quick Apply
Rio Mar Hospitality Management —Río Grande, PR
- $50,000 - $60,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
1921 Restaurant —Mayagüez, PR
- $600 - $700 a week
- Full-time
- Quality control
- In-person
- Senior level
Quick Apply
A Good Story Foods - SALO Cocina —Caguas, PR
- $15 - $18 an hour
- Part-time
- Mid-level
- Computer skills
- Leadership
Quick Apply
Legends Global —Hato Rey, PR
- Weekends as needed
- 5 years
- Mid-level
- Trade school
- Disability insurance
- Health insurance
Varadero Joyuda —Cabo Rojo, PR
- $13.50 - $14.00 an hour
- Part-time
- Hospitality
- Mid-level
- Supervising experience
- Paid time off
- Flexible schedule
Quick Apply
1d
Copamarina Beach Resort & Spa —Guánica, PR
- Weekends as needed
- Spanish
- Culinary experience
- 5 years
- Health insurance
- Dental insurance
Quick Apply
2d
Hogar Privado —Dorado, PR
- From $15 an hour
- Part-time
- Mid-level
- Experience equivalent to degree accepted
- In-person
Quick Apply
5d
SectorSixty6 —Canovanas, PR
- Full-time
- Mid-level
- Restaurant
- Kitchen
Quick Apply
Frescura Vegan Kitchen —Bayamón, PR
- $17 an hour
- Full-time
- In-person
Quick Apply
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Legends Global —Hato Rey, PR
Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of…
Wahlburgers —San Juan, PR
Assists other team members by answering questions and helping as needed to aid in guests' service. Certifications: Food Safety and Hygiene certification is…
Quick Apply
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High Bank Distillery Co —Columbus, OH
The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.
$50,000 - $60,000 a year
Quick Apply
1d
tonys italian ristorante —Columbus, OH
Train new kitchen staff on proper techniques, safety protocols, and kitchen policies. Supervise kitchen staff, providing guidance and support to ensure…
$58,033 - $62,090 a year
Quick Apply
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