Top 71 Cook Jobs in Rantoul Il

Cook - 4 hour 2026/27 School Year
Rantoul City School District 137 —Rantoul, IL
- $16.51 - $19.84 an hour
- Part-time
- Basic math
- High school diploma or GED
- Public school
6d
Back of House Crew Member
Culver's —Rantoul, IL
- $15 - $17 an hour
- Part-time
- Food service experience
- In-person
- Communication skills
- Paid training
- Health insurance
Quick Apply
Lunchtime 11am - 5pm Cashiers & Kitchen Team Members!
McDonald’s —Rantoul, IL
- Rotating weekends
- Serving
- Quick service & fast food restaurant
- Entry level
- Tuition reimbursement
- Opportunities for advancement
Cook
OSF HealthCare —Urbana, IL
- $17.66 - $19.63 an hour
- Full-time
- Hospital
- Basic math
- High school diploma or GED
Cook
Brookstone Estates, Emerald Glen, & Grand Victorian —Rantoul, IL
- $16 - $18 an hour
- Full-time
- ServSafe
- High school diploma or GED
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
11d
Line Cook
BlackDog Smoke & Ale House —Champaign, IL
- $9 - $75 an hour
- Nights as needed
- 1 year
- Entry level
- Kitchen
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Champaign, IL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cafeteria Cook 4 hour cook Broadmeadow 2026/27 School year
Champaign-Ford Regional Office of Education #9 —Champaign County, IL
- $16.51 - $19.84 an hour
- Part-time
- Basic math
- High school diploma or GED
- Public school
Line Cook
LongHorn Steakhouse —Champaign, IL
- $15.00 - $25.50 an hour
- Entry level
- Kitchen
COOK
The Pavilion Behavioral Health System —Champaign, IL
- $17.40 - $22.00 an hour
- Online Application
- Adults
- High school diploma or GED
- Children
- Health insurance
- Dental insurance
Houlihan's Cook (BOH)
Houlihan's Bar & Grill —Champaign, IL
- $17 - $21 an hour
- Part-time
- No education required
- In-person
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Houlihan's Cook (BOH)
I Hotel and Conference Center —Champaign, IL
- Weekends as needed
- Serving
- Customer service
- Restaurant
- Paid training
- Health insurance
Prep Cook
Olive Garden —Champaign, IL
- $15.00 - $24.75 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Pizza/Prep Cook
Jupiters at the Crossing —Champaign, IL
- $16 - $18 an hour
- Part-time
- US work authorization
- Fair chance
- In-person
- Health insurance
- 401(k)
Quick Apply
13d
cook
Savoy Place Memory Care —Savoy, IL
- $20 - $21 an hour
- Full-time
- Cooking
- Entry level
- Wellness program
- Paid holidays
Quick Apply
Kitchen Prep Person/Dish Washer
McDonald’s —Champaign, IL
- Rotating weekends
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Entry level
- Tuition reimbursement
- Opportunities for advancement
6d
Experienced Lead Cook
CLARK-LINDSEY VILLAGE —Urbana, IL
- $21.45 - $23.05 an hour
- Full-time
- ServSafe
- HIPAA
- English
- Disability insurance
- Health insurance
6d
Cook
Biaggi's Ristorante Italiano —Champaign, IL
- $15 - $18 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Entry level
- Health insurance
- 401(k)
Quick Apply
Cook
Red Lobster —Champaign, IL
- $15 - $25 an hour
- 401(k)
Pizza Maker
Papa Dels Pizza —Champaign, IL
- From $15 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- No experience needed
- Paid training
- Health insurance
Quick Apply
5d

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Cook - 4 hour 2026/27 School Year

Rantoul City School District 137 -
Rantoul, IL

Apply Now

Job Details

Part-time
$16.51 - $19.84 an hour
6 days ago

Qualifications

Basic math
Employee relationship building
High school diploma or GED
Food Handler Certification

Full Job Description

Rantoul City Schools is hiring a part time 4 hour per day cook.

Minimum Starting Pay $16.51 per hour with 0 Years of Experience

Maximum Starting Pay $$19.84 per hour with 14 Years of Experience

District and Salary Information

Job Summary:

Under the direction of the Building Principal, Food Service Supervisor & Lead cook, the cafeteria cook will assist in the preparation and serving of student/staff meals prepared in accordance with nutritional standards while possessing a polite & respectful demeanor & following all sanitation and health regulations.

Minimum Qualifications/Job Requirements:

High school diploma or equivalency.
Food handler certification as required by the Illinois Department of Health
Demonstrated aptitude and/or competence for assigned responsibilities
Ability to perform basic math, read and follow instructions and understand multi-step written & oral instructions.
Ability to work well under pressure/deadlines and demonstrate cooperative behavior with co-workers & supervisors.
Maintain high standard of personal hygiene.
Such alternatives to the above qualifications as the Board may find appropriate and acceptable

ESSENTIAL JOB DUTIES:

Performance Responsibilities:

Assists in the preparation of hot and/or cold food menu items following standardized recipes and HACCP guidelines.
Satisfactorily perform safety and sanitation practices and procedures.
Accurately determine quantity of a particular food item to prepare.
Follow portion control and proper serving size instructions per menu.
Politely and respectfully serve students, staff & parents.
Maintain equipment, storage, food preparation and serving areas in a sanitary condition in compliance with current health standards.
Clean dishes, small & large equipment as per cleaning schedule rotation.
Report equipment malfunctions to lead cook for the purpose of repair or replacement.
Inform Lead Cook as soon as possible if you will be absent, secure personnel replacement and enter information into Skyward within 1 day of the absence or immediately upon your return to work.
Maintain the highest possible standards of safety and cleanliness in the kitchen.
Maintain a respectful working relationship with co-workers and other employees.
Attend & comply with all in-service training, workshops, mandated testing for the purpose of staying current on information required to perform job duties.
Regular & dependable work attendance.
Ability to use Skyward and e-mail.
Other responsibilities as assigned by the Food Service Supervisor, Principal, Superintendent and/or the Board of Education.

Mental Demands:

Ability to communicate (verbal and written); ability to direct students, and effectively communicate with co-workers, students, and parents/community members.
Ability to maintain emotional control under stress.
Ability to multi-task, positions are subject to constant interruption and severe time constraints and are in direct contact with students, parents and employees. Negative interactions resulting from these contacts can result in stressful situations.
Employees may also work without direct supervision and are responsible for the safety and well being of students.

PHYSICAL JOB REQUIREMENTS: Indicate according to essential duties/responsibilities

Employee is required to:

Never

1-33% Occasionally

34-66% Frequently

66-100% Continuously

Stand

Walk

Sit

Use hands dexterously (use fingers to handle, feel)

Reach with hands and arms

Climb or balance

Stoop/kneel/crouch or crawl

Talk or hear

Smell

Physical (Lift & carry):

up to 10 pounds

up to 25 pounds

up to 50 pounds

up to 75 pounds

up to 100 pounds

more than 100 pounds

Apply Now

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I want to receive the latest job alert for cook in rantoul il

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