Top 47 Fry cook Jobs in Raynham, Ma

Team Member
Wingstop —Raynham, MA
- $17 - $18 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply
Fry Cook/Broiler cook
Woods Seafood —Plymouth, MA
- $22 - $25 an hour
- 8 hour shift
- Fast casual restaurant
- Cooking
- 3 years
- Flexible schedule
Quick Apply
Line Cook
The Cheesecake Factory —Braintree, MA
- $19.00 - $23.25 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Back of House Team Member
Chick-fil-A —Brockton, MA
- $16 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Red Robin International, Inc. —Foxborough, MA
- $17.66 - $21.29 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Line Cook
The Cabin —Middleboro, MA
- $17 - $23 an hour
- Overtime
- Reliable transportation
- Communication skills
- Entry level
Cook
Sonic Drive-In —Somerset, MA
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Kitchen Team Member
Chick-fil-A —Fall River, MA
- $15.75 - $17.50 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Back of House Team
Chick-fil-A —Somerset, MA
- Up to $18 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Guest services
- Flexible schedule
Quick Apply
Part Time Cook
Topgolf —Canton, MA
- $20.00 - $24.44 an hour
- Extended hours
- Background check
- 18 years or older
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply
Fry Cook
The Black Whale —New Bedford, MA
- $18 - $21 an hour
- Part-time
- Mid-level
- Restaurant
- 2 years
Quick Apply
4d
Fry Station Cook
The Tavern On Central —Franklin, MA
- From $18 an hour
- Part-time
- In-person
- Restaurant
- Restaurant experience
- Free parking
- Paid time off
Quick Apply
3d
Grill and Fry Cook
Themis pizza —Rockland, MA
- $16 - $21 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
1d
Cook II - Part Time, Flexible Hours
TPC Network —Norton, MA
- $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
- Flexible schedule
- Referral program
Morning / Daytime Back of House Team Member
Chick-fil-A —Somerset, MA
- Up to $18 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Cook II - Full Time Seasonal
TPC Network —Norton, MA
- $20 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 1 year
Fry Cook
Cisco Kitchen & Bar —New Bedford, MA
- From $16 an hour
- Full-time
- Hospitality
- Restaurant
- Entry level
Quick Apply
4d
Back of House Team Member/Kitchen
Chick-fil-A —Foxborough, MA
- $16 - $19 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Fry
Candela Cucina | Servedwell Hospitality —New Bedford, MA
- From $18 an hour
- Part-time
- Guest services
- 1 year
- Entry level
- Flexible schedule
Quick Apply
Line Cook
Islington Market Group LLC —Westwood, MA
- Evenings as needed
- Ability to lift 50 pounds
- In-person
- 1 year
Quick Apply

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Team Member

Wingstop
Raynham, MA

Quick Apply

Job Details

Part-time | Full-time
$17 - $18 an hour

Qualifications

Kitchen health and safety standards
Retail sales transactions
Food service closing procedures
Industrial fryers
Chemical handling safety procedures
Customer communication
Table cleanliness maintenance
Food service customer order management
Floor cleaning chemicals
Guest relations
Food service health code compliance
Food service opening procedures
Safety regulations
Store closing procedures
In-person customer service
Chemical handling
Store opening procedures
Cash register operations
Food safety sanitizing procedures
Food supply stocking
Customer engagement
Payment processing in food service
Cleaning messes in dining areas
POS systems
Restroom cleaning
Entry level
Sauce preparation

Full Job Description

About Us

Wingstop's best flavor is our people. If you are looking for a career and not just a job, you are in the right place! Our goal is to assemble a team of exceptional individuals and nurture their personal and professional development. At Wingstop, we cultivate an atmosphere that promotes our team members' sense of well-being while providing outstanding service. Our team members work together to guarantee that every guest has a positive, memorable experience. We are seeking devoted individuals who are enthusiastic about food and hospitality, just like us.

About The Role

Our Team Members are tasked with both preparing our delectable dishes and serving them to our valued guests. It's essential for you to feel at ease and take pleasure in interacting with our customers. Team Members aren't hired for a single role; they're expected to assist in various facets of the establishment. They receive training to acquire proficiency in numerous positions throughout the restaurant, including cashier, cook, frontline coordinator, and dining room attendant. Additionally, Team Members may have specific duties associated with opening and closing the restaurant, depending on their shift.

Essential Duties & Responsibilities:

As a cashier, primary duties and responsibilities include (but are not limited to):

Ensure each guest enjoys a memorable Wingstop experience
Present a professional and polished image that represents our brand.
Maintain strict adherence to safe food handling procedures
Prompt reporting of safety, sanitation, and guest concerns to the Manager on Duty.
Staying updated and knowledgeable on product and procedural changes
Participating in restaurant opening and closing responsibilities
Provide assistance to other team members as needed
Accurately process sales through the POS/register, handle payment transactions and
follow secure cash handling procedures.
Keep our counters and stations cleaned and well-stocked
Maintain the cleanliness of our dining room tables, chairs, doors, windows and floor.
Ensure our bathrooms are clean and well-stocked
Cross-train in various restaurant positions and functions
Safely and effectively use chemical cleaning products
Complete additional tasks as directed by supervisors or managers

As a cook, primary duties and responsibilities include (but are not limited to):

Quickly scan and interpret order tickets and abbreviations
Adhere to safe, clean, and sanitary cooking practices, compliant with company and health regulations
Exercise discernment to achieve perfectly cooked wings (utilizing timers and basket positions)
Skillfully sauce and garnish bone-in wings, boneless wings and strips
Prepare side items, including fries.
Daily filtration and replenishment of fryer shortening
Maintain kitchen cleanliness throughout the shift, including periodic cleaning during
downtime, as requested by managers or supervisors.
Collaborate with other team members as necessary to ensure a positive and memorable
Wingstop experience for each guest!

The above job description is not intended to be an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties, as assigned by their supervisor, policy and company management. Reasonable accommodations will be considered and implemented in accordance with ADA requirements.

At Wingstop, we celebrate differences. We are an equal-opportunity employer and are committed to providing a workplace free from harassment and discrimination. We are committed to recruiting, hiring, training and promoting qualified people of all backgrounds, and make all employment decisions regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristics.

Quick Apply

Refine Your Search

fry cook jobs in raynham, ma

Team Member

Fry Cook/Broiler cook

Line Cook

Back of House Team Member

Line Cook

Line Cook

Cook

Kitchen Team Member

Back of House Team

Part Time Cook

Fry Cook

Fry Station Cook

Grill and Fry Cook

Cook II - Part Time, Flexible Hours

Morning / Daytime Back of House Team Member

Cook II - Full Time Seasonal

Fry Cook

Back of House Team Member/Kitchen

Fry

Line Cook

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