Top 102 General manager Jobs in Rensselaer, Ny

General Manager
BMT Management —Albany, NY
- $80,000 - $85,000 a year
- Weekends as needed
- Casual dining restaurant
- Sales
- Customer service
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chipotle —Albany, NY
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Assistant General Manager
Dave & Buster's —Albany, NY
- $74,215 - $87,312 a year
- Weekends as needed
- Casual dining restaurant
- Senior level
- Disability insurance
- Dental insurance
General Manager
PrimeFlight Cargo Services —Albany, NY
- $80,000 a year
- Extended hours
- Background check
- 18 years or older
- Clean driving record
- Health insurance
- Dental insurance
Quick Apply
5d
General Manager - University at Albany Dining
Aramark —Albany, NY
- $120,000 - $130,000 a year
- University
- Bachelor's degree
- Fair chance
- Disability insurance
- Health insurance
General Manager
McCollister's Transportation. —Menands, NY
- $80,000 - $120,000 a year
- Full-time
- Google Workspace
- Computer literacy
- Mid-level
Executive Assistant to the General Manager
Atlas Copco Group —Voorheesville, NY
- $64,780 - $80,980 a year
- Microsoft Excel
- Microsoft Outlook
- 5 years
- Paid holidays
- 401(k)
General Manager, Service & Solutions
Kone —Albany, NY
- $152,600 - $200,235 a year
- Full-time
- 7 years
- Customer service
- Senior level
- Commuter assistance
- Health savings account
Hotel General Manager
Courtyard by Marriott Albany Troy —Troy, NY
- From $90,000 a year
- Full-time
- 3 years
- Hotel
- Administrative experience
- Opportunities for advancement
Quick Apply
General Manager
Chipotle —Clifton Park, NY
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
HOTEL GENERAL MANAGER
Shiv Baba Llc —Glenmont, NY
- $65,000 - $75,000 a year
- Full-time
- Hotel
- Recruiting
- Front desk
- Paid time off
- Employee discount
Quick Apply
Branch General Manager
Fix Supply LLC —Albany, NY
- $135,000 - $165,000 a year
- Full-time
- Inventory management
- Travel
- Warehouse
- Profit sharing
- Disability insurance
Quick Apply
5d
General Manager - Final Mile Delivery Operations
Apogee Delivery and Installation Inc —Watervliet, NY
- $65,000 - $75,000 a year
- Weekends as needed
- Pass drug screening
- 3 years
- Senior level
Quick Apply
Collision General Manager
Caliber —Cohoes, NY
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Driver's License
- Paid holidays
- Health insurance
3d
Retail General Manager
Visionworks —Colonie, NY
- $62,353.20 - $70,643.61 a year
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Paid parental leave
- Health insurance
Quick Apply
General Manager
Fitness Holdings - Crunch Fitness —Schenectady, NY
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
General Manager
Five Guys NY —Albany, NY
- $62,500 a year
- Part-time
- ServSafe
- English
- 3 years
- Dental insurance
- Vision insurance
Quick Apply
Assistant General Manager
Barbeque Integrated Inc —Colonie, NY
- $65,000 - $75,000 a year
- Full-time
- Inventory management
- Mid-level
- Windows
- Disability insurance
- Health insurance
Quick Apply
General Manager I
HMSHost by Avolta —Colonie, NY
- $62,354 - $66,341 a year
- Rotating shift
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Commuter assistance
- Paid holidays
RGM (Restaurant General Manager) - Salaried
Wendy's —Glenmont, NY
- $52,000 - $68,000 a year
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply

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general manager jobs near rensselaer, ny

General Manager

BMT Management
Albany, NY

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Opportunities for advancement

Qualifications

Food safety management
Operations management
Customer service
Expense management
Complaint handling
Driver's License
Food and beverage industry expertise
Analytical thinking
Profit and loss analysis
General management
Food service management
Hospitality management

Full Job Description

BMT Hospitality is seeking an experienced, hands-on General Manager to lead one of our restaurant locations. The General Manager is responsible for the overall performance of the restaurant, including guest experience, staff development, sales growth, profitability, food quality, cleanliness, and operational standards.

We are looking for a strong leader with significant front-of-house restaurant experience who takes ownership of the business, develops their management team, holds employees accountable, and maintains a consistently high standard of hospitality.

A minimum of 5 years of Front-of-House (FOH) restaurant management experience is required. Back-of-House (BOH) management or operational experience is a major plus.

KEY RESPONSIBILITIES

Leadership & Team Development

Lead, coach, and develop the restaurant's management and hourly teams.
Recruit, hire, train, and retain high-quality employees.
Establish clear expectations and hold managers and employees accountable.
Build a positive, professional, team-oriented culture.
Maintain proper staffing levels based on business volume.
Develop managers and identify future leaders within the organization.

Restaurant Operations

Oversee all day-to-day restaurant operations.
Maintain BMT Hospitality standards for food quality, service, cleanliness, and hospitality.
Be actively involved on the restaurant floor and in the kitchen during peak business periods.
Work effectively with both FOH and BOH leadership to ensure smooth restaurant operations.
Ensure opening, closing, cleaning, and operating procedures are consistently followed.
Maintain a clean, organized, safe, and well-maintained restaurant.
Ensure compliance with all health department, food safety, liquor, and company policies.

Guest Experience

Create an environment where exceptional guest service is the standard.
Be visible and engaged with guests during service.
Respond quickly and professionally to guest concerns.
Monitor guest feedback and online reviews and take action when improvement is needed.
Build relationships with regular guests and the surrounding community.

Sales & Profitability

Take ownership of the restaurant's financial performance.
Drive sales through excellent operations, hospitality, local marketing, and community involvement.
Manage labor effectively while maintaining appropriate staffing and service levels.
Control food, beverage, and operating costs.
Monitor waste, portioning, inventory, purchasing, and loss prevention.
Review restaurant financial results and develop action plans when goals are not being achieved.

PERFORMANCE & BONUS

The General Manager will be eligible for an annual performance bonus of up to $20,000.

Bonus performance may be based on key areas including:

Sales growth
Restaurant profitability
Labor cost management
Food and beverage cost
Guest satisfaction and online reviews
Staff retention and development
Health and safety compliance
Overall operational execution

QUALIFICATIONS

Minimum of 5 years of Front-of-House (FOH) restaurant management experience required.
Back-of-House (BOH) management and/or operational experience is a major plus.
General Manager experience in a high-volume, full-service restaurant is strongly preferred.
Proven ability to lead and develop a high-performing team.
Strong understanding of restaurant financials, labor management, food costs, and cost controls.
Working knowledge of both FOH and BOH restaurant operations is highly valued.
Excellent communication and organizational skills.
Ability to handle a high-volume, fast-paced restaurant environment.
Strong problem-solving and decision-making skills.
Must be willing to work a flexible schedule, including days, nights, weekends, and holidays when required.
Must be dependable, accountable, professional, and willing to lead from the floor.

COMPENSATION & BENEFITS:

Base Salary: $80,000–$85,000 per year
Annual Bonus: Up to $20,000
Total Potential Annual Compensation: Up to $105,000

Additional benefits include:

Health care benefits
Paid vacation
Paid time off (PTO)
Approximately 45–50 hour work week
Opportunities for advancement within BMT Hospitality

WHAT WE EXPECT FROM OUR GENERAL MANAGERS:

At BMT Hospitality, our General Managers are expected to run the restaurant like it is their own business. That means knowing the numbers, knowing the staff, knowing the guests, identifying problems before they become bigger problems, and continuously looking for ways to improve the operation.

The General Manager sets the tone for the entire restaurant. We expect our GMs to be present, engaged, accountable, and committed to creating a restaurant that employees are proud to work for and guests want to return to.

Job Type: Full-time

Pay: $80,000.00 - $85,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off

Shift:

Day shift

License/Certification:

Driver's License (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

general manager jobs in rensselaer, ny

General Manager

General Manager

Assistant General Manager

General Manager

General Manager - University at Albany Dining

General Manager

Executive Assistant to the General Manager

General Manager, Service & Solutions

Hotel General Manager

General Manager

HOTEL GENERAL MANAGER

Branch General Manager

General Manager - Final Mile Delivery Operations

Collision General Manager

Retail General Manager

General Manager

General Manager

Assistant General Manager

General Manager I

RGM (Restaurant General Manager) - Salaried

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