Top 1045 Prep cook Jobs in Richardson

Cook
Pie Tap Pizza Workshop + Bar - Frisco —Dallas, TX
- $13 - $18 an hour
- Part-time
- Computer literacy
- Basic math
- Cooking
- Health insurance
- Employee discount
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Dallas-Fort Worth, TX
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook / Prep Cook
Nobu Dallas —Dallas, TX
- Weekends as needed
- Cooking
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Kitchen Cook (Café)
One Rainy Day Cafe —Murphy, TX
- $12 - $13 an hour
- Full-time
- Cooking
- In-person
- Café
Quick Apply
EXPERIENCED PREP COOK ($13/HOUR+TIPS)
Tutto Italian Kitchen —McKinney, TX
- $10 - $13 an hour
- Full-time
- Cooking
- In-person
- Entry level
Quick Apply
Line Cook / Prep Cook - JOEY Maple
JOEY Restaurants —Dallas, TX
- $17 - $22 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Prep Cook
PopStroke —The Colony, TX
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- Communication skills
- Entry level
- Paid holidays
- Health insurance
Prep Cook
Mesero —Dallas, TX
- $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Employee discount
Quick Apply
Prep Cook
El Molino Preston —Dallas, TX
- $16 - $20 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
14d
Prep Cook
Pappasito's Cantina —Richardson, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Prep Cook
la Madeleine —Plano, TX
- $11 - $16 an hour
- Part-time
- No education required
- Fast casual restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook/Prep
Vegan Heat —Dallas, TX
- From $19 an hour
- Part-time
- Cooking
- Food service
- Fair chance
Quick Apply
Prep Cook
Yard House —Addison, TX
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
Flower Child —Plano, TX
- $16 - $19 an hour
- Weekends as needed
- US work authorization
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Prep Cook
Mo' Bettahs —Plano, TX
- Part-time
- Fast casual restaurant
- Ability to climb stairs
- Driver's License
- Dental insurance
- Vision insurance
Prep Cook
North Italia —Dallas, TX
- $15 - $20 an hour
- Email
- English
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Prep Cook
Cosm —The Colony, TX
- $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
2d
Prep Cook
Ojos Locos Sports Cantina —Dallas, TX
- Weekends as needed
- 18 years or older
- Spanish
- English
Quick Apply
PREP COOK (FULL TIME)
Eurest —Plano, TX
- $17 - $20 an hour
- Urgently hiring
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
3d
Prep Cook
J. Alexander’s Restaurants —Plano, TX
- Part-time
- 18 years or older
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
8d

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Cook

Pie Tap Pizza Workshop + Bar - Frisco
Dallas, TX

Quick Apply

Job Details

Part-time | Full-time
$13 - $18 an hour

Benefits

Health insurance
Employee discount

Qualifications

Kitchen health and safety standards
Computer operation
Wine knowledge
Stock rotation management
Computer literacy
Basic math
Cooking
FIFO
Machine operation safety procedures
Safety hazards
Computer skills
Beer knowledge
Restaurant experience

Full Job Description

General Purpose of the Job:

As a Cook, you are responsible for preparing and portioning as well as perform a variety of food preparation duties other than cooking, such as preparing cold foods and, slicing meat. But that’s just the technical stuff. We also want you to have a love of food and passion for creating the best guest experience.

Essential Duties and Responsibilities:

- Measures ingredients and prepares them in accordance to chef’s specifications;

- Washes and peels ingredients in order for them to be used in different meals;

- Cuts and portions different types of meat according to specifications.

- Prepares different types of food from the menu, following carefully the recipes;

- Makes stock soups to be used during cooking process;

- Accepts or rejects ingredients from food suppliers, based on their appearance and quality;

- Keeps track of ingredient quantities and ensures there are always enough for the day/week;

- Stores ingredients in dedicated containers, making sure that they are best preserved;

- Informs superiors when the ingredients stock is getting low or when the kitchen tools do not work properly;

- Must demonstrate impeccable sanitation habits including on their person as well as their station. Must clean and sanitize the working surfaces, tools, utensils and working area;

- Carefully supervises the food temperature and the temperature from cooling rooms, to ensure that the ingredients kept are kept at the appropriate temperature;

- Follow cleaning calendar – clean work station before and after food prep to ensure always working in a clean area.

- Follow safety procedures for using all kitchen equipment. Demonstrates efficient knife skills.

- Carry out other duties assigned by the manager on duty or the Executive Chef.

- Do not hesitate to ask for management intervention if necessary.

- Other duties as directed.

Requirements:

- Knowledge of FIFO inventory method.

- Special Skills or knowledge necessary for this position.

- Basic mathematical skills, handle money and give correct change.

- Basic reading skills.

- Basic computer skills.

- Basic knowledge of beer, wine and spirits, and be familiar with standard drink recipes.

- Excellent communication skills.

- Organizational skills.

- Multi-task oriented.

- Knowledge of Pie Tap’s food & beverage specifications.

- Knowledge of workplace safety procedures.

- Licenses certification, or registrations required for the position.

- State applicable health and/or alcohol compliance card.

Physical Demands:

- Must be impeccable in appearance and in the proper uniform every day without exception.

- Walks and stands during entire shift.

- Continuously reach, bend, lift, carry, stoop and wipe.

- Remain stationary for long periods of time.

- Frequent washing of hands.

- Be Able to lift up to 35 lbs.

- Hazards may include, but are not limited to, slipping and tripping.

Job Types: Full-time, Part-time

Pay: $13.00 - $18.00 per hour

Benefits:

Employee discount
Health insurance

Work Location: In person

Quick Apply

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