Director - FB
Legends Global —Richmond, VA
- $90,000 - $100,000 a year
- Full-time
- Bar
- CPR Certification
- ServSafe
Food & Beverage Director
Delta Hotels by Marriott Richmond Downtown —Richmond, VA
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
9d
Assistant Director Food and Beverage
HERMITAGE COUNTRY CLUB —Manakin Sabot, VA
- $65,000 - $75,000 a year
- Full-time
- Bar
- Mid-level
- Restaurant
Quick Apply
Server (Part Time)
Experience Senior Living —Mechanicsville, VA
- Part-time
- Basic math
- Organizational skills
- Communication skills
- Paid holidays
- Disability insurance
Quick Apply
Concierge
The Pearl at Watkins Centre —Midlothian, VA
- Online Application
- High school diploma or GED
- Data entry
- Recruiting
Quick Apply
7h
Restaurant Manager-Ollie's
Country Club of Virginia, Inc. —Richmond, VA
- $75,000 - $80,000 a year
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
13d
Product Manager
Hamilton Beach Brands, Inc. —Glen Allen, VA
- $116,009 - $140,868 a year
- Full-time
- Hybrid work
- 7 years
- Office
- Analysis skills
- Profit sharing
- Health savings account
Quick Apply
Director Dining Services
Morrison Living —Henrico, VA
- $75,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Atrium Bartender at Doubletree Midlothian
KOGER LLC —Richmond, VA
- $7.75 an hour + tips
- Part-time
- Bar
- Writing skills
- Basic math
- Opportunities for advancement
Quick Apply
Senior Manager, Accounting Operations
Hamilton Beach Brands, Inc. —Glen Allen, VA
- $124,779 - $151,518 a year
- Hybrid work
- CPA
- ERP systems
- Data analysis skills
- Profit sharing
- Health savings account
Quick Apply
Server / Bartender
Genghis Grill —Richmond, VA
- $20 - $30 an hour
- Weekends as needed
- Bar
- Guest services
- Restaurant
- Health insurance
- Opportunities for advancement
Quick Apply
General Manager
SP HOTEL LLC —Henrico, VA
- $70,000 - $75,000 a year
- Online Application
- Hotel
- Bachelor's degree
- Continuous improvement
- Paid holidays
- Disability insurance
Quick Apply
Senior Director, Brand & Growth Marketing
Hamilton Beach Brands, Inc. —Glen Allen, VA
- $176,470 - $214,285 a year
- Hybrid work
- Marketing
- Office
- Bachelor's degree
- Profit sharing
- Health savings account
Quick Apply
Director, Assistant General Counsel & Assistant Secretary
Hamilton Beach Brands, Inc. —Glen Allen, VA
- $170,000 - $220,000 a year
- Full-time
- Hybrid work
- HIPAA
- Continuous improvement
- Accounting
- Profit sharing
- Health savings account
Quick Apply
General Manager
Holiday Inn Express Ashland —Ashland, VA
- $65,000 - $70,000 a year
- Online Application
- Sales
- Hotel
- Bachelor's degree
- Paid holidays
- Disability insurance
Quick Apply
1d
Food and Beverage Runner
Legends Global —Richmond, VA
- $15 an hour
- Part-time
- Ability to walk for extended periods
- Maintenance
- English
Tax Director
Hamilton Beach Brands, Inc. —Glen Allen, VA
- $180,000 - $200,000 a year
- Full-time
- Hybrid work
- Office
- Finance
- Bachelor's degree
- Profit sharing
- Health savings account
Quick Apply
6d
Assistant General Manager - HOUSEpitality Family (Richmond, VA)
HOUSEpitality Family —Midlothian, VA
- From $52,000 a year
- 8 hour shift
- Background check
- Bar
- ServSafe
- Paid training
- Disability insurance
Quick Apply
CATERING CAPTAIN (FULL TIME)
FISD —Richmond, VA
- $20 - $30 an hour
- Urgently hiring
- Cooking
- Mid-level
- Driver's License
- Commuter assistance
- Disability insurance
Quick Apply
Bartender
Legends Global —Richmond, VA
- $12.41 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- English

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beverage director jobs near richmond, va

Director - FB

Legends Global -
Richmond, VA

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Job Details

Full-time
$90,000 - $100,000 a year

Qualifications

Team leadership
Hospitality industry experience
Managing food service teams

Full Job Description

Food & Beverage Director

The Food & Beverage Director provides strategic leadership and oversight of all food and beverage operations at Altria Theater and Dominion Energy Center, including concessions, bars, premium hospitality, backstage catering, banquets, and special events. This position is responsible for delivering exceptional guest experiences, driving operational excellence, and achieving strong financial performance.

Essential Responsibilities

Oversee all food and beverage operations for concerts, Broadway productions, private events, and other venue functions.
Manage event planning and execution while partnering with clients, promoters, and internal departments to ensure successful events and exceptional guest experiences.
Direct all front-of-house and back-of-house food and beverage operations during private events, proactively adjusting staffing, service, and logistics in real time to ensure seamless event execution.
Oversee departmental budgets, financial performance, labor costs, inventory, purchasing, and revenue goals.
Partner with culinary leadership to develop menus, pricing strategies, and promotional offerings.
Ensure compliance with all health, safety, sanitation, alcohol service, OSHA, and company policies and procedures.
Identify opportunities to improve operational efficiency, guest satisfaction, and overall business performance.

Qualifications

Education & Experience

Bachelor's degree in Hospitality Management, Business Administration, Culinary Arts, or a related field preferred.
Minimum of five (5) years of progressive food and beverage management experience in a high-volume entertainment, hospitality, or event venue.
Experience managing budgets, profit and loss (P&L), labor, inventory, purchasing, and multiple food service operations.

Knowledge, Skills & Abilities

Strong leadership, organizational, communication, and problem-solving skills.
Demonstrated financial acumen with budgeting, forecasting, and cost control experience.
Ability to manage multiple priorities in a fast-paced, event-driven environment.
Knowledge of concessions, catering, premium hospitality, bar operations, and backstage food service.
Proficiency with Microsoft Office and food and beverage management systems.

Preferred Certifications

ServSafe Food Protection Manager Certification
ServSafe Alcohol Certification (or equivalent)
PCI Compliance Training
CPR/First Aid Certification (preferred)

Compensation

Salary Range: In accordance with Virginia law, the anticipated annual salary range for this position is $90,000–$100,000. Final compensation will be determined based on the selected candidate's qualifications, relevant experience, education, skills, certifications, and internal equity. This position is also eligible to participate in Legends' comprehensive benefits package and any applicable bonus or incentive programs.

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beverage director jobs in richmond, va

Director - FB