Top 70 Lead cook Jobs in Richmond Va

Culinary Supervisor
Sodexo —Richmond, VA
- $21 - $25 an hour
- Online Application
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
9d
Lead Cook - Lifeworks
Aramark —Richmond, VA
- $17 an hour
- Weekends as needed
- Basic math
- Mid-level
- Fair chance
- Paid holidays
- Disability insurance
Crew Member
Chipotle —Richmond, VA
- $14 - $15 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Lead Cook
Aramark —Richmond, VA
- $38.92 an hour
- Basic math
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Lead Cook - Virginia Commonwealth Univ.
Aramark —Richmond, VA
- $24.55 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
1d
Lead Production Cook
Sodexo —Richmond, VA
- $18.25 - $19.00 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Cook
Sunrise Senior Living —Richmond, VA
- $15.20 - $19.05 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Culinary Supervisor
HHS Culinary and Nutrition Solutions, LLC (USA) —Richmond, VA
- $18 an hour
- Full-time
- Background check
- 18 years or older
- Hospital
- Disability insurance
- Health insurance
Quick Apply
Kitchen Prep Cook / Cook Assistant
ISTADA BROTHERS LLC / DBA: OTTO —Richmond, VA
- $17 - $20 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
- Paid training
- Paid time off
Quick Apply
Team Member
CAVA —Richmond, VA
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
PlayBook Cook I
Rosie’s Gaming Emporium – Richmond —Richmond, VA
- Weekends as needed
- ServSafe
- 5 years
- Mid-level
Quick Apply
Cook-PRN
Select Specialty Hospital - Richmond —Richmond, VA
- $19 an hour
- PRN
- Hospital
- Inpatient
- High school diploma or GED
- Opportunities for advancement
6d
Grill Cook
CAVA —Richmond, VA
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook
Marylou's Soul Dining Experience —Richmond, VA
- $17 - $20 an hour
- Full-time
- Mid-level
- Supervising experience
- Mentoring
- Paid training
- Employee discount
Quick Apply
14d
Team Member
CAVA - Willow Lawn —Richmond, VA
- $15.50 an hour
- Part-time
- Serving
- Fast casual restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
COOK (FULL TIME)
FISD —Richmond, VA
- $17 - $22 an hour
- Urgently hiring
- Serving
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Harry's at Hofheimer Chef
Harry's at Hofheimer —Richmond, VA
- $25 - $30 an hour
- 12 hour shift
- Fast casual restaurant
- Sanitation
- Cooking
Quick Apply
Line Cook - Casa del Barco Canal Walk
HOUSEpitality Family —Richmond, VA
- $14 - $24 an hour
- Full-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Paid training
- Disability insurance
Quick Apply
The Boathouse at Rocketts Landing - Chef de Cuisine/Sous Chef
HOUSEpitality Family —Richmond, VA
- $54,000 - $60,000 a year
- Full-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Line Cook — Culinary Team Growth Position
The Federal Club —Glen Allen, VA
- $18 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply

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Culinary Supervisor

Sodexo -
Richmond, VA

Apply Now

Job Details

Full-time
$21 - $25 an hour
9 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Cooking

Full Job Description

Culinary Supervisor

Location: HUNTON ANDREWS KURTH UPA, RICHMOND - 50825001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $21.00 per hour - $25.00 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Culinary Supervisor at Sodexo, you will provide hands-on supervision of daily food production and kitchen operations to ensure consistency, quality, and compliance with culinary, food safety, and sanitation standards. This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements.

This role coordinates culinary staff, monitors production schedules, enforces standardized recipes and portion controls, and maintains safe and efficient kitchen operations. The Culinary Supervisor actively participates in food preparation while directing workflow and reinforcing operational standards. Responsibilities may vary by account based on kitchen structure, service model, and event volume.

Responsibilities include:

Support onboarding and on-the-job training of culinary team members.
Ability to reach, bend, stoop, push, and pull, and frequently lift and move up to 35 pounds; occasionally lift and move up to 50 pounds.
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

High School diploma, GED, or equivalent experience preferred.
Minimum of 2–4 years of culinary experience required.
Prior lead cook or kitchen leadership experience preferred.
Experience in high-volume, multi-outlet, or event-based culinary operations preferred.
Working knowledge of batch cooking and just-in-time production methods preferred.
Ability to read and execute production sheets, prep lists, and event orders.
Food handler or food safety certification required where applicable.
ServSafe Manager or equivalent certification required where applicable.

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.

Access to ongoing training/development and advancement opportunities to turn your job into a career

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Apply Now

Refine Your Search

lead cook jobs in richmond va

Culinary Supervisor

Lead Cook - Lifeworks

Crew Member

Lead Cook

Lead Cook - Virginia Commonwealth Univ.

Lead Production Cook

Cook

Culinary Supervisor

Kitchen Prep Cook / Cook Assistant

Team Member

PlayBook Cook I

Cook-PRN

Grill Cook

Lead Line Cook

Team Member

COOK (FULL TIME)

Harry's at Hofheimer Chef

Line Cook - Casa del Barco Canal Walk

The Boathouse at Rocketts Landing - Chef de Cuisine/Sous Chef

Line Cook — Culinary Team Growth Position

I want to receive the latest job alert for lead cook in richmond va

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