Top 307 Grill cook Jobs in River Grove, Il

Line Cook (Fine Dining)
Truluck's —Rosemont, IL
- $16 - $24 an hour
- 8 hour shift
- No high school diploma
- High school diploma or GED
- US work authorization
- Health insurance
- Dental insurance
Grill and Pasta sauté cook
Cucina Paradiso restaurant —Oak Park, IL
- $22 - $23 an hour
- Weekends as needed
- Culinary experience
- Cooking
- In-person
- Paid time off
- Employee discount
Quick Apply
Line Cook
Puttshack —Oak Brook, IL
- $19 - $23 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Guest services
- Health insurance
- Dental insurance
Quick Apply
13d
Cook at Cubs Bar & Grill (ORD)
Efies Canteen Inc at O'hare International Airport —Chicago, IL
- $19.75 - $21.00 an hour
- Weekends as needed
- Background check
- Serving
- Bar
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Milkstop —La Grange, IL
- $21 - $23 an hour
- Full-time
- Quality control
- In-person
- Entry level
- Paid training
- Employee discount
Quick Apply
Grill Cook
Grand Avenue Entertainment Inc —River Grove, IL
- $15.00 - $28.61 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Buffalo Wild Wings GO Cook
Buffalo Wild Wings GO —Harwood Heights, IL
- Part-time
- Guest services
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Sr Cook
Hospital: Rush University Medical Center —Chicago, IL
- $18.87 - $26.66 an hour
- 8 hour shift
- Basic math
- English
- Mid-level
Grill Cook Extraordinaire
Burger Bar —Chicago, IL
- $19 - $20 an hour
- Part-time
- Conflict management
- Communication skills
- Entry level
- Health insurance
Quick Apply
Full-Time Grill / Line Cook – Mediterranean Restaurant – Uptown Chicago
Assad’s Mediterranean Bites —Chicago, IL
- $18 - $20 an hour
- Full-time
- In person
- In-person
- Entry level
- Kitchen
- 401(k)
Quick Apply
Beverage Cart/Grill Attendant
Troon —Chicago, IL
- $15 an hour + tips
- Part-time
- Customer service
- High school diploma or GED
- Outdoor work
- Paid holidays
- 401(k)
Quick Apply
Cook - Part Time
Sonesta —Chicago, IL
- $27.26 - $28.26 an hour
- Part-time
- Hotel
- Math
- Communication skills
- Paid holidays
- Health insurance
Lead Cook - Loyola Univ./Simpson
Aramark —Chicago, IL
- $29 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Grill Cook/Cashier
Mustard's Last Stand —Evanston, IL
- $15 - $20 an hour
- Temporary
- In-person
- Entry level
- Kitchen
Quick Apply
2d
Kitchen Crew Person
McDonald’s —Bellwood, IL
- Entry level
- Kitchen
Line Cook
East Bank Club —Chicago, IL
- $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- US work authorization
- Entry level
- Profit sharing
- Commuter assistance
Quick Apply
PM Hot Line Cook - NAIA
DineAmic Hospitality —Chicago, IL
- $23 - $26 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to stand for extended periods
- Commuter assistance
- Employee assistance program
Quick Apply
Grill Cook RC Supply Co (Part Time)
Rivers Casino - Des Plaines —Des Plaines, IL
- $22 an hour
- Part-time
- Children
- Organizational skills
- Communication skills
- Free parking
- Health insurance
Quick Apply
Cashier/Cook
JG's Jerk Grill —Hillside, IL
- $16 - $19 an hour
- Part-time
- Computer literacy
- Basic math
- Fair chance
- Employee discount
- Flexible schedule
Quick Apply
Grill Cook
Sodexo —Palatine, IL
- $18.50 - $19.50 an hour
- Part-time
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance

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Line Cook (Fine Dining)

Truluck's -
Rosemont, IL

Apply Now

Job Details

Part-time | Full-time
$16 - $24 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Recipe adherence
Communication with kitchen staff

Full Job Description

Who We Are

Since opening our doors in 1992, we’ve dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:

Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Our line cooks play a vital role in the delivery of these core values.

We are here to make good things happen for other people.

Who are you?

We are currently seeking Fine Dining Line Cook candidates who will dedicate themselves to this purpose in joining our exceptional team of culinary professionals. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. In addition to this, successful candidates must possess the ability to follow all recipes and systems and have a proven track record of professionalism, accountability, and team commitment.

Why us?

At Truluck’s, we make choices that honor the plate, the palate, and the planet. We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. We will never serve endangered, overfished species, and we always follow Ocean Conservancy guidelines. Our Florida Stone Crab is captured by our team of professional crabbers, and our produce is sourced from local growers whenever possible.

Benefits

Continued Education for Culinary & Wine Knowledge
Daily Shift Meals
Performance-Based Culture (promotions & pay)
Health Insurance
Vision Insurance
Dental Insurance
Employee Discount
Paid Time Off
Flexible Schedule
401k with matching (After a year of full-time employment)

COMPENSATION:

$16.00-$24.00/hour (Rate is based on experience)

REQUIRED TRAINING/ EDUCATION/EXPERIENCE:

High school diploma or equivalent helpful but not required.
Former culinary schooling preferred
Minimum two years’ experience in a similar capacity.

REQUIRED TRAINING / MINIMUM QUALIFICATIONS:

Must be able to stand for 9 hours.
Must be able to lift at least 40 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Clear and professional communication skills.

DETAIL DESCRIPTION OF RESPONSIBILITIES/DUTIES:

Check with Chef/Sous Chef for all menu of the day specials.
Preparation of lunch/dinner menu items, amount of prep, quality of product and cleanliness of area.
Stock food products and equipment needed for the station. Clean, set and prepare service area prior to service to ensure that the station is equipped for service.
Follow sanitation and safety procedures.
Assume 100% responsibility for the quality of product served as per spec sheets.
Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.
Rotate all perishable products properly.
Follow all opening and closing checklist.
Maintain a high level of professionalism.
Passes all Unit and departmental tests with 90% grade or greater.
Always maintain a clean and professional appearance.
Work with “Teamwork” always in mind.
Perform other related duties as assigned by the Leadership Team.

Job Types: Full-time, Part-time

Pay: $16.00 - $24.00 per hour

Benefits:

Dental insurance
Health insurance
Vision insurance

Shift:

8 hour shift
Night shift

People with a criminal record are encouraged to apply

Ability to Relocate:

Rosemont, IL 60018: Relocate before starting work (Required)

Work Location: In person

Apply Now

Refine Your Search

grill cook jobs in river grove, il

Line Cook (Fine Dining)

Grill and Pasta sauté cook

Line Cook

Cook at Cubs Bar & Grill (ORD)

Line Cook

Grill Cook

Buffalo Wild Wings GO Cook

Sr Cook

Grill Cook Extraordinaire

Full-Time Grill / Line Cook – Mediterranean Restaurant – Uptown Chicago

Beverage Cart/Grill Attendant

Cook - Part Time

Lead Cook - Loyola Univ./Simpson

Grill Cook/Cashier

Kitchen Crew Person

Line Cook

PM Hot Line Cook - NAIA

Grill Cook RC Supply Co (Part Time)

Cashier/Cook

Grill Cook

I want to receive the latest job alert for grill cook in river grove, il

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