Top 18 Cafeteria manager Jobs in Riverview, Fl

Cafeteria Supervisor
Publix Super Markets, Inc. —Lakeland, FL
- $23.20 - $32.00 an hour
- Extended hours
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
11d
Cafeteria Manager
Excelsior Prep Charter School Inc —Temple Terrace, FL
- $16 an hour
- Full-time
- School experience
- Mid-level
- High school diploma or GED
Quick Apply
CAFE & RETAIL MANAGER - TAMPA, FL
Eurest —Tampa, FL
- $60,000 - $65,000 a year
- Full-time
- ServSafe
- Customer service
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Asst 7hr, Stdt Nutr
Hillsborough County Public Schools —Riverview, FL
- Background check
- Computer literacy
- Basic math
Mgr 4, SNS
Hillsborough County Public Schools —Tampa, FL
- Background check
- ServSafe
- English
Food Service Worker
Excelsior Prep Charter School Inc —Temple Terrace, FL
- $15 an hour
- Full-time
- High school diploma or GED
- Experience working with children
- Children
Quick Apply
Sous Chef
BayCare —Plant City, FL
- 8 hour shift
- Hospital
- Mid-level
- High school diploma or GED
Food Service Staff - Sandwich and Cold Prep/Classic Meal Server
Lakeland Christian School —Lakeland, FL
- Monday to Friday
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
Food Services Staff
Calvary Church —Clearwater, FL
- Full-time
- School experience
- High school
- Mid-level
14d
Food Service Staff - Cook Support
Lakeland Christian School —Lakeland, FL
- Monday to Friday
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods

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Cafeteria Supervisor
Publix Super Markets, Inc. —Lakeland, FL
This position assists with developing hourly associates, determining, implementing, and executing best practices, meeting objectives and goals, driving…
$23.20 - $32.00 an hour
Quick Apply
11d
Cafeteria Manager
Excelsior Prep Charter School Inc —Temple Terrace, FL
Support menu implementation in accordance with school nutrition guidelines and applicable federal, state, and local requirements.
$16 an hour
Quick Apply

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Dining Manager
Fooda —Columbus, OH
Weekly accounting responsibilities and accurate entry into Fooda systems. This job position requires the regular practice of independent judgment call based on…
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Food Service Manager
Aramark —Marion, OH
The manager ensures menus meet nutritional requirements and that all food service activities follow facility, state, and federal regulations.
$58,500 - $62,000 a year
7d

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Cafeteria Supervisor

Publix Super Markets, Inc. -
Lakeland, FL

Quick Apply

Job Details

Full-time
$23.20 - $32.00 an hour
11 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Staff supervision
Microsoft Excel
Microsoft Outlook
Food service health code compliance
ServSafe
Food Safety Manager Certification
In-person customer service
Word embeddings
Cooking
Workplace dispute resolution
Hospitality industry experience
Data interpretation
Meeting facilitation
ServSafe Food Manager Certification
Managing food service teams
Associate's degree
Food service management experience

Full Job Description

The purpose of this position is to lead the day-to-day activities and functions within one of 18 Publix associate cafeterias and assist the Cafeteria Manager in the planning and execution of departmental strategies. This position assists with developing hourly associates, determining, implementing, and executing best practices, meeting objectives and goals, driving improvement, directing associates, ensuring a safe work environment for associates and reporting on operations to departmental leadership.

assisting supervision in the efficient operation of the department and ensuring premier service to customers (Distribution, Manufacturing, Office, and all other support associates)
monitoring and executing a cafeteria’s annual operating cost plan ($500K - $2M)
facilitating and executing business area process changes in the cafeteria to ensure smooth transitions

Required Qualifications :

Associates degree in Culinary, Hospitality, Nutritional, or Business Management or comparable work experience in a restaurant or cafeteria dining setting or equivalent experience
three years of cooking experience in an environment where a variety of products and methods are used
one year of leadership experience
ServSafe or equivalent Food Safety Manager certification
knowledge of federal, state, and local laws pertaining to food in addition to food safety and storage requirements
must have a willingness to work a variable work schedule, including holidays, nights, weekends, and extended hours
ability to be on call 24 hours/7 days a week
ability to travel with overnight stays
show enthusiasm, initiative, and pride in work
ability to handle and prioritize a variety of tasks and responsibilities
ability to remain calm in a crisis situation
ability to demonstrate organizational and time management skills including the ability to multitask
ability to demonstrate detailed organization by analyzing, planning, and follow through at a detailed level
strong analytical, problem solving, and conceptual skills
ability to demonstrate interpersonal skills
customer service skills
knowledge of Publix hiring processes and Distribution processes for selecting hourly associates
ability to demonstrate conflict resolution skills
ability to encourage participation, learning, innovation, and creativity with teams and associates
strong facilitation skills
basic knowledge of Microsoft Office applications (i.e. Word, Excel, Outlook)

Preferred Qualifications :

Bachelor’s degree in Hospitality, Nutritional or Business Management
four years of cooking experience in an environment where a variety of products and methods are used
two years leadership experience
culinary or nutritional certification
knowledge of sanitation practices and Distribution Food Safety and Quality processes
knowledge of best industry practices and regulatory guidelines
knowledge of Publix hiring processes
knowledge of departmental KPIs, how to interpret performance and financial information, and how to plan improvements

Pay: $23.20 - $32.00 per hour

Expected hours: No less than 40 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Education:

Associate (Preferred)

Experience:

restaurant or cafeteria management: 2 years (Required)

License/Certification:

ServSafe (Required)

Work Location: In person

Quick Apply

Refine Your Search

cafeteria manager jobs in riverview, fl

Cafeteria Supervisor

Cafeteria Manager

CAFE & RETAIL MANAGER - TAMPA, FL

Asst 7hr, Stdt Nutr

Mgr 4, SNS

Food Service Worker

Sous Chef

Food Service Staff - Sandwich and Cold Prep/Classic Meal Server

Food Services Staff

Food Service Staff - Cook Support

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