Top 106 Prep cooks Jobs in Rochester, Ny

Prep Cook
Villa of Hope —Rochester, NY
- $19 - $25 an hour
- Weekends as needed
- ServSafe
- Ability to climb stairs
- High school diploma or GED
Quick Apply
6d
Prep Cook
Dinosaur Bar-B-Que —Rochester, NY
- $17 - $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 21 years or older
- Health insurance
- Dental insurance
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Prep Cook
The Red Fern —Rochester, NY
- From $18 an hour
- Part-time
- Casual dining restaurant
- Fair chance
- In-person
- Paid time off
- Employee discount
Quick Apply
3d
Food Service - Prep Cook at Seneca Park Zoo
SSA Group —Rochester, NY
- $17 - $18 an hour
- Part-time
- 21 years or older
- Fair chance
- Guest services
- Paid holidays
- 401(k)
Quick Apply
Line and prep Cook
Mamma G's —Rochester, NY
- From $20 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- In-person
- Paid training
- 401(k) matching
Quick Apply
Kitchen Prep Specialist
High Falls Bistro —Rochester, NY
- $17 - $19 an hour
- Part-time
- In-person
- Entry level
- Kitchen
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Prep Cook
Olive Garden —Rochester, NY
- $16.00 - $26.50 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook/Prep Cook
The Retreat Greece —Rochester, NY
- $17 - $25 an hour
- Part-time
- Bar
- Casual dining restaurant
- Organizational skills
- Employee discount
- Flexible schedule
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13d
Cook & Prep Cook
Tully's Good Times Restaurants —Rochester, NY
- Up to $20 an hour
- Full-time
- 18 years or older
- Customer service
- No experience needed
- Health insurance
- 401(k) matching
Line Cook
Dinosaur Bar-B-Que —Rochester, NY
- $18 - $21 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
12d
Prep Cook
Holiday by Atria - Fleming Point —Rochester, NY
- $16.50 - $19.80 an hour
- Full-time
- ServSafe
- English
- Food Handler Certification
- Paid holidays
- Health insurance
Dishwasher/Prep Cook
Great American Diner —Rochester, NY
- From $18 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Employee discount
Quick Apply
Dining Shift Lead
Rochester Institute of Technology —Rochester, NY
- $19.50 - $22.00 an hour
- Email
- Mid-level
- 3 years
- High school diploma or GED
- Paid holidays
- Disability insurance
11d
Prep Cook
Datrose, Inc —Rochester, NY
- $16 an hour
- Online Application
- ServSafe
- Customer service
- High school diploma or GED
Quick Apply
Kitchen Line Cook
East Izakaya —Victor, NY
- $17 - $19 an hour
- Part-time
- Cooking
- Restaurant experience
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook
Hamilton Manor —Rochester, NY
- $16 - $19 an hour
- Weekends as needed
- Culinary experience
- Cooking
- English
- Paid training
- Health insurance
Quick Apply
14d
Cook
Wegmans Food Markets —Fairport, NY
- $17.50 - $18.00 an hour
- Full-time
- 18 years or older
- Customer service
- 1 year
- Health insurance
- Paid time off
12d
Cook
Rochester Center —Rochester, NY
- $17.60 - $19.64 an hour
- Full-time
- Skilled nursing facility
- ServSafe
- High school diploma or GED
Quick Apply
2d
Crew Member
Chipotle —Webster, NY
- $17 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2h
Midvale: Kitchen Attendant & Cooks Full-Time/Part-Time
BENE-CARE —Penfield, NY
- $16 - $22 an hour
- Part-time
- Entry level
- Kitchen
- Employee discount
Quick Apply

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Prep Cook

Villa of Hope -
Rochester, NY

Quick Apply

Job Details

$19 - $25 an hour
6 days ago

Qualifications

ServSafe
Employee relationship building
First Aid Certification
AED Certification

Full Job Description

PREP COOK

JOB TITLE: Prep Cook

POSITION GRADE: 78 [ $ 19-25/hr Pay [commensurate on education and experience]

DEPARTMENT/PROGRAM: Facility Operations- Food Services

SUPERVISOR: Food Service Manager

JOB SUMMARY:

Under the general direction of the Food Service Manager, the Cook is responsible for the production of all food served within assigned sites. The cook ensures that requirements for appropriate sanitation and safety levels are adhered to regarding preparation, quality, and cost control. This individual assists, as needed, with inventory control. This position is responsible for preparing all foods using standardized recipes, interacts with staff in a friendly professional manner, follows job flow, attends in-services and meetings as requested and completes special cleaning assignments. Carries out all job responsibilities with fidelity and accountability to the Agency’s Mission, Vision, Values, Guiding Principles and Strategic Plan.

ESSENTIAL FUNCTIONS:

Exercises full compliance with the Agency’s Code of Conduct, all Agency Policies and Procedures.
Maintains confidentiality and security for all client and staff related materials and/or records.
Works within our system to prepare food that is of the highest quality and safety measures following all Hazard Analysis Critical Control Point standards.
Works hand-in-hand with other kitchen staff.
Completes cleaning and sanitizing tasks in a timely manner. Practices "clean as you go" technique. Labels and dates all products, fills out appropriate logs daily.
Uses inventory wisely & informs management of quality issues as they arise.
Follows all department and Villa of Hope policies and procedures.
Ensure that a good standard of hygiene and cleanliness is maintained throughout the kitchen and dining area, to meet the required standards of practice
To conform to the Child Nutrition Program procedures.
Ensure that all equipment is well maintained, in good working order and to log any defects and report them to the Manager.
To prepare, cook, and serve well balanced meals and beverages to the highest quality incorporating, cultural and dietary needs as required by the residents.
Works closely with residents to plan menus that reflect choice and preferences.
Purchase supplies in accordance with the planned menu, whilst monitoring and controlling service from suppliers.
Ensure all stock ordered is consistent with planned menu’s.
Work closely with Program Manager to ensure catering services are provided to the appropriate standards to residents.
Maintain and check First Aid equipment within the Kitchen.
Adheres to established policies and procedures and makes suggestions for improvement as needed.
Participates in on-going training and staff development provided by the Program and/or Agency.
Demonstrates, promotes, and practices cultural competency towards clients, families and staff with respect and understanding achieved through training and Agency cultural activities

POSITION SPECIFICS:

Education:

High School/GED diploma
Safe Serve Certification
First Aid, CPR & AED Certification (Agency will provide)
Must obtain Valid NYS Driver’s License within six months of hire

Experience:

1-3 years of food service experience are required; experience in in large-scale food production is preferred.

Skills:

Ability to work with young people from diverse cultural backgrounds.
Ability to accurately document all food activities and write clear/detailed reports.
Strong interpersonal and customer service skills.
Ability to work varied shifts/weekends.

Physical Demands:

The following lists physical demands an employee will perform on a regular basis standing, walking, sitting, bending, stooping, squatting, kneeling and climbing; Must be able to perform a variety of household tasks, climb stairs, move throughout the cottage or group home, and quickly respond to emergencies.

COMPETENCIES:

Leading Self

Character and Courage (Integrity and Trust)-
- Do the right thing, because it is the right thing, even when no one is looking. Truth to Power.
Customer Focus
- Build positive relationships through communication and collaborative problem solving.
Commitment to Diversity, Inclusion, Justice and Equity

Believe in the dignity and humanity of all people to reach their full potential

Quick Apply

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prep cooks jobs in rochester, ny

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Food Service - Prep Cook at Seneca Park Zoo

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Midvale: Kitchen Attendant & Cooks Full-Time/Part-Time

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