Top 530 Line cook/prep cook Jobs in Rolling Hills Estates, Ca

Cook III
Hustler Casino —Gardena, CA
- $18 - $22 an hour
- Full-time
- ServSafe
- 5 years
- English
COOK I - FOOD
Twenty Four Seven Hotels —El Segundo, CA
- $23 an hour
- Part-time
- Hotel
- Criminal background check
- POS
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook Weekend Afternoons
Vendetta Rossa —Lomita, CA
- $18 - $22 an hour
- Part-time
- ServSafe
- English
- Assembly
Quick Apply
13d
Cook II - In-Room Dining (Full Time)
Terranea Resorts —Rancho Palos Verdes, CA
- From $25.32 an hour
- Full-time
- Basic math
- English
- Research
- Health insurance
- Dental insurance
Cook I - In-room Dining (Full Time)
Terranea Resorts —Rancho Palos Verdes, CA
- From $26.66 an hour
- Full-time
- 5 years
- Basic math
- English
- Health insurance
- Dental insurance
Cook I - catalina kitchen (Full Time)
Terranea Resorts —Rancho Palos Verdes, CA
- From $26.66 an hour
- Full-time
- Basic math
- English
- Research
- Health insurance
- Dental insurance
Cook I - Pastry (Full Time)
Terranea Resorts —Rancho Palos Verdes, CA
- From $26.66 an hour
- Full-time
- 5 years
- Basic math
- English
- Health insurance
- Dental insurance
Line Cook
WILDBIRD —El Segundo, CA
- $1,800 a week
- Full-time
- Entry level
- Under 1 year
- Kitchen
Back of the House Staff
The Boiling Crab —Torrance, CA
- From $19 an hour
- 8 hour shift
- Casual dining restaurant
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Line Cook
Starbird Chicken —Torrance, CA
- $18 - $19 an hour
- Full-time
- Entry level
- Kitchen
- Tuition reimbursement
Quick Apply
Cook II - Banquets (Full Time)
Terranea Resorts —Rancho Palos Verdes, CA
- From $25.32 an hour
- Full-time
- Basic math
- English
- Research
- Health insurance
- Dental insurance
Cook - Full-Time - Urgently Hiring!
Ivy Living —Torrance, CA
- $20 - $21 an hour
- Urgently hiring
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
Prep Cook
IS Sunset Management LLC —West Hollywood, CA
- $33.66 - $34.16 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Organizational skills
Quick Apply
El Pollo Loco Entry Line Cook 3963
Waldorf Restaurant Group —Rancho Palos Verdes, CA
- $20 an hour
- Part-time
- No education required
- Ability to walk for extended periods
- High school diploma or GED
- Employee discount
- Paid sick time
Quick Apply
Prep Cook
Lazy Dog Family LLC —Torrance, CA
- $19 an hour
- Part-time
- Spanish
- Writing skills
- English
- Dental insurance
- 401(k)
Quick Apply
Cook
Outback Steakhouse —Torrance, CA
- Part-time
- Customer service
- Ability to walk for extended periods
- US work authorization
- Dental insurance
- On-the-job training
Quick Apply
Cook 1-3
Rolling Hills Country Club —Rolling Hills Estates, CA
- $18 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Line Cook/Prep Cook
El Pollo Inka —Rolling Hills Estates, CA
- From $20 an hour
- Part-time
- Paid training
- Employee discount
Quick Apply
4d
Sous Chef - In-Room Dining
Terranea Resorts —Rancho Palos Verdes, CA
- $70,304 - $72,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Prep Cook
Yard House —Long Beach, CA
- $16.90 - $28.50 an hour
- Entry level
- Kitchen
- Health insurance
- Flexible schedule

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Cook III

Hustler Casino -
Gardena, CA

Apply Now

Job Details

Full-time
$18 - $22 an hour

Qualifications

ServSafe
Employee relationship building
English
Food Handler Certification

Full Job Description

Overview:

SUMMARY OF POSITION:

Prepares all food items according to standardized recipes. Ensure lines are set and fully stocked with fresh ingredients for each shift. Complete daily side duties in a timely manner, and in quantities appropriate for business volume.

We will never communicate with you via text message to discuss or schedule job interviews. We will never ask you for any personal information over the phone, via email or via text.

Qualifications:

QUALIFICATION REQUIREMENTS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

Minimum 5 years’ line experience in a high volume restaurant and/or casino kitchen; or equivalent combination of experience, education and/or training.

EDUCATION/FORMAL TRAINING

High School or equivalent education

REASONING ABILITY

Ability to determine and shift priorities quickly

Ability to solve practical problems and deal with a variety of variable

LANGUAGE SKILLS

Excellent oral and written communication skills
Strong interpersonal skills and ability to build positive working relationships

Able to read, and speak English

CERTIFICATIONS, LICENSES, REGISTRATIONS

Must be able to obtain and maintain a Gardena City Work permit.
Must have and maintain California Food Handlers Card

ServSafe Certified or be able to pass the ServSafe Class within first 9 months of employment

PHYSICAL DEMANDS

Must have ability to safely lift minimum of 20 lbs. without restrictions.
Requires standing and walking for long periods of time.
The employee is occasionally required to climb or balance, stoop, kneel, or crouch.

Responsibilities:

ESSENTIAL DUTIES AND RESPONSIBILITIES

- Ensures preparation of all food items for the grill/broiler, sauté, fry and pantry station.
- Wash and Clean Vegetables
- Marinade Chicken, Soup Stock and Etc.
- Chop, Grind, Slice, bone and Cut Meats
- Prepare Fish and Shellfish to specified recipes
- Mix and Blend Spices as needed
- Sauté Station
- Grill/Broiler Station
- Deep Fryer Station
- Pantry Station
- Prepare all sauces required according to the recipe
- Be able to perform the 6 basic knife cuts
  - Allumette: A basic knife cut measuring ¼ inch × ¼ inch × 2½ inches
  - Large Dice: A basic knife cut measuring ¾ inch × ¾ inch × ¾ inch
  - Medium Dice: A basic knife cut measuring ½ inch × ½ inch × ½ inch
  - Small Dice: A basic knife cut measuring ¼ inch × ¼ inch × ¼ inch
  - Batonnet: A basic knife cut measuring ½ inch × ½ inch × 2½-3 inches
  - Julienne: A basic knife cut measuring 1/8 inch × 1/8 inch × 2½ inches.
- Be able to perform the knife skills task in the amount of time allotted:
  - Dice a 30 pound case of yellow onions in 25 minutes or less
  - Slice a 20 pound case of squash in 12 minutes or less
- Prepare the daily special item and adjust the daily special if needed.
- Prepare all menu items with minimal re-cooking of items i.e. steaks, fish
- Ensure orders are served in a timely manner to ensure customer satisfaction.
- Check the stock in all stations.
- Consult with the Chef on Duty for any items needed.
- Set up line including all food items, plates, bowls and all sauces and coordinate orders.
- Assist in the breaking down of leftovers as directed including labeling and storage.
- Cleans and maintains stations, refrigerators, and freezers and also cleans according to daily cleaning schedule.
- Adherence to all safety and sanitation codes, policies and procedures.
- Has extensive knowledge of cooking various types of cuisine.
- Has the ability to work stations including prep, pantry, sauté, fry and grill/broiler currently and ability be cross trained for all stations within one year of hire date.
- Perform all other work-related duties as assigned by the Food and Beverage Management.

Apply Now

Refine Your Search

line cook/prep cook jobs in rolling hills estates, ca

Cook III

COOK I - FOOD

Line Cook/Prep Cook Weekend Afternoons

Cook II - In-Room Dining (Full Time)

Cook I - In-room Dining (Full Time)

Cook I - catalina kitchen (Full Time)

Cook I - Pastry (Full Time)

Line Cook

Back of the House Staff

Line Cook

Cook II - Banquets (Full Time)

Cook - Full-Time - Urgently Hiring!

Prep Cook

El Pollo Loco Entry Line Cook 3963

Prep Cook

Cook

Cook 1-3

Line Cook/Prep Cook

Sous Chef - In-Room Dining

Prep Cook

I want to receive the latest job alert for line cook/prep cook in rolling hills estates, ca

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