Top 26 Food prep Jobs in Rutland, Vt

Food Service Worker - Rutland School Nutrition
Whitsons Culinary Group —Rutland, VT
- $17 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
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6d
Line Cook
Mon Vert Cafe —Woodstock, VT
- $22 - $25 an hour
- Part-time
- Café
- Entry level
- Kitchen
- Paid training
- Paid time off
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Experienced Line Cook
JAX Food & Games —Killington, VT
- $18 - $22 an hour
- Part-time
- Mid-level
- US work authorization
- Fair chance
- Employee discount
- Opportunities for advancement
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Crew Member
Chipotle —Rutland, VT
- $17 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
10d
Line Cook/Prep Cook
The Cluckin Cafe —Killington, VT
- $18 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Dental insurance
Quick Apply
4d
Breakfast Line Cook/Prep Cook
Abracadabra Coffee Co —Woodstock, VT
- $18 - $25 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Paid training
- Employee discount
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3d
Line Cook
KILLINGTON PICO SKI RESORT —Killington, VT
- $21.00 - $21.84 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Ability to lift 50 pounds
- Employee discount
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Garde Manger/ Pantry
Choices Restaurant —Killington, VT
- $19 - $21 an hour
- 8 hour shift
- In person
- Fair chance
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
On The River Inn Bistro & Bar Line Cook / Prep Cook
Imprint Hospitality —Woodstock, VT
- Weekends as needed
- Entry level
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Dish & Server Assistants
RREMC Restaurants, LLC, DBA Denny's —Rutland, VT
- $14.42 an hour
- 18 years or older
- Casual dining restaurant
- US work authorization
- Flexible schedule
Quick Apply
10d
Food Runner
The Left Bank —Weston, VT
- $17 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Paid holidays
- 401(k)
Quick Apply
11d
Restaurant Team Member
Panera Bread —Rutland, VT
- $14.42 - $18.00 an hour
- Weekends as needed
- Assembly
- Bakery
- 16+ years old
- Paid holidays
- Health insurance
Quick Apply
Line Cook/Prep Cook
On The River Inn —Woodstock, VT
- $20 - $25 an hour
- Weekends as needed
- Background check
- US work authorization
- In-person
- Health insurance
- Paid time off
Quick Apply
Subway Food Service Associate
Maplefields & R.L. Vallee —Pittsford, VT
- $16 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Mentoring
Quick Apply
Kitchen Prep – Salads & Prepared Foods
The Woodstock Farmers Market —Woodstock, VT
- $17 - $21 an hour
- Weekends as needed
- Entry level
- Kitchen
- Store discount
- Disability insurance
Quick Apply
3d
Chef - Prepared Foods & Catering
The Farmstand Cafe & Market —Hydeville, VT
- $22 - $25 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- 401(k)
- Paid time off
Quick Apply
Kitchen Manager
Bethany Birches Camp —Plymouth, VT
- From $505 a week
- Seasonal
- Mid-level
- 21 years or older
- Budgeting
- Life insurance
- Food provided
Food Service Supervisor
Maplefields & R.L. Vallee —Woodstock, VT
- $20 - $24 an hour
- Full-time
- Mid-level
- Communication skills
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Crew Team Member
McDonald’s —Granville, NY
- $14 - $20 an hour
- Part-time
- High school
- Quick service & fast food restaurant
- 16+ years old
- Health insurance
- Tuition reimbursement
Experienced Cook
Okemo Mountain Resort —Ludlow, VT
- $21.00 - $24.19 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply

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Food Service Worker - Rutland School Nutrition

Whitsons Culinary Group -
Rutland, VT

Quick Apply

Job Details

Part-time | Full-time
$17 an hour
6 days ago

Qualifications

English
Communication with kitchen staff

Full Job Description

School Food Service Worker – Fuel the Future!
Monday–Friday (No Nights or Weekends!)

Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day!

What You'll Do:

Prep, portion, and serve meals to students and staff
Set up and clean serving stations and kitchen areas
Follow food safety and sanitation procedures
Create a positive and welcoming mealtime experience
Work as part of a fun, energetic team

Why This Job Rocks:

Family-friendly hours – off by mid-afternoon!
Weekends, evenings, holidays, and summers off
No experience needed – we'll train you!
Make a difference in kids' health and well-being
Supportive school community and team atmosphere

We're Looking For:

A positive attitude and team spirit
Reliability and attention to cleanliness
Willingness to learn and follow food safety rules
Enjoyment of working around children and school staff

Why Join Us?

Competitive pay + opportunities for growth

About Us:
At Whitsons, we know that hungry kids can't learn. Our food service team plays a vital role in creating a healthy, happy school day—one meal at a time. If you're ready to serve with heart, this job is for you!

Apply today and help nourish young minds—at Whitsons our mission is Enhancing Life One Meal at a Time™.

$17 per hour

Requirements:

REQUIRED QUALIFICATIONS AND COMPETENCIES

Education

Must complete all Whitsons and government-mandated training as required.

Experience

Minimum 1 year of professional food service experience preferred but not required

Certifications

ServSafe certification preferred but not required

Other Qualifications

Ability to speak and read English sufficient to understand and perform job assignments, follow recipes, and comply with safety requirements.

Always presents a positive and professional image; ability to work effectively as part of a food service team in a fast-paced kitchen environment.

Core Competencies

Food Safety & Compliance: Consistently follows food safety, sanitation, and applicable regulatory standards; maintains accurate logs and documentation and complies with all Whitsons policies at all times.

Execution & Reliability: Completes assigned food preparation, service, and sanitation tasks accurately and on time; follows portion and production standards to ensure consistent, high-quality meal service every shift.

Attention to Detail: Demonstrates care in portioning, temperature monitoring, station setup, and recordkeeping; ensures every station is stocked, clean, and properly maintained throughout the service day.

Teamwork: Works cooperatively with the Chef Manager, Lead Cook, and fellow food service workers; contributes to a positive, productive kitchen environment and supports the team's daily service goals.

Customer Focus: Serves guests in a friendly and professional manner; takes pride in the quality and presentation of every meal; maintains a welcoming and clean station at all times.

Professionalism: Arrives on time, follows assigned schedules and break rotations, maintains proper dress and hygiene standards, and consistently presents a positive image on behalf of Whitsons.

WORK ENVIRONMENT AND OTHER DETAILS

Expected Hours of Work

This is a full-time or part-time non-exempt position. Days and hours of work are aligned with the facility's food service schedule. Occasional extended hours may be required in support of special events or operational needs.

Travel Requirements

This position is primarily site-based. Occasional travel to other locations may be required for substitute coverage or support.

Physical Demands of the Job

The Team Member is required to stand on their feet for the majority of the workday; frequently walk, talk, and hear; use hands and fingers to handle food, tools, and equipment; and reach with hands and arms. Must be able to lift and/or move up to 50 pounds, including while turning side to side. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Movement in and out of storerooms and near freezers is regularly required. Specific vision abilities required include close vision and the ability to adjust focus. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work Environment

This position operates primarily in a kitchen and food service production environment. Standing is required for the majority of the workday. The noise level is moderate to loud during meal service periods.

The duties listed above are intended as illustrations of the types of work that may be performed; the omission of specific statements does not exclude them from the position if the work is similar, related, or a logical assignment to the role.

The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.

Quick Apply

Refine Your Search

food prep jobs in rutland, vt

Food Service Worker - Rutland School Nutrition

Line Cook

Experienced Line Cook

Crew Member

Line Cook/Prep Cook

Breakfast Line Cook/Prep Cook

Line Cook

Garde Manger/ Pantry

On The River Inn Bistro & Bar Line Cook / Prep Cook

Dish & Server Assistants

Food Runner

Restaurant Team Member

Line Cook/Prep Cook

Subway Food Service Associate

Kitchen Prep – Salads & Prepared Foods

Chef - Prepared Foods & Catering

Kitchen Manager

Food Service Supervisor

Crew Team Member

Experienced Cook

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