Top 121 Executive chef Jobs in Rye Brook, Ny

Director of Culinary/Executive Chef
Waterstone of Westchester —White Plains, NY
- $90,000 - $100,000 a year
- Full-time
- ServSafe
- Computer literacy
- Cooking
- Free parking
- Paid holidays
Quick Apply
17h
Executive Sous Chef
Grissini Restaurant —Englewood Cliffs, NJ
- $70,195.27 - $73,003.50 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Paid time off
Quick Apply
Chef manager - Corporate dining
Confidential —Melville, NY
- $21 - $24 an hour
- Weekends as needed
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Executive Chef Amityville
Metz Culinary Management —New York, NY
- $74,000 - $77,500 a year
- Full-time
- Cooking
- Mentoring
- In-person
- Health insurance
- 401(k)
Quick Apply
Executive Chef
IGC Hospitality —South Ozone Park, NY
- $100,000 - $120,000 a year
- Full-time
- Spanish
- Management
- Ability to walk for extended periods
- Health insurance
- Paid time off
Quick Apply
Executive Chef
Lessing's Food Service —Rockville Centre, NY
- $75,000 - $80,000 a year
- Weekends as needed
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
13d
Head Chef
Nonna Rae's —Albertson, NY
- $70,000 - $75,000 a year
- Full-time
- Hospitality
- Cooking
- Mentoring
Quick Apply
14h
Executive Chef
Dartcor —Greenwich, CT
- $90,000 a year
- Full-time
- 5 years
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
4d
Executive Sous Chef - South Norwalk
Advanced Hospitality —South Norwalk, CT
- From $70,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
Café Chef de Cuisine
Aramark —New York, NY
- $85,000 - $95,000 a year
- Team management
- Fair chance
- Senior level
- Disability insurance
- Health insurance
5h
Executive Chef
Aramark —New York, NY
- $110,000 - $120,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
5h
SENIOR EXECUTIVE CHEF - Purchase College - Purchase, NY
Chartwells HE —Purchase, NY
- $100,000 - $110,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef
The Muttontown Club —East Norwich, NY
- $100,000 - $130,000 a year
- Full-time
- ServSafe
- 5 years
- Cooking
- Health insurance
Quick Apply
CHEF MANAGER
CulinArt Sector —Rye Brook, NY
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Chef Manager II
Brock & Company, Inc. —Greenwich, CT
- $70,000 - $80,000 a year
- Background check
- Spanish
- ServSafe
EXECUTIVE CHEF
The Avra Group —New York, NY
- $160,000 - $175,000 a year
- Full-time
- 7 years
- ServSafe
- Senior level
- Dental insurance
- Vision insurance
Quick Apply
Executive Chef
Millennium Times Square —New York, NY
- $135,000 - $150,000 a year
- Full-time
- ServSafe
- 5 years
- Hotel
10d
Senior Personal Chef & Culinary Lead
Your Culinary Experience, Inc. —Scarsdale, NY
- From $35 an hour
- Weekends as needed
- Hybrid work
- Background check
- Driver's License
- Driving
Quick Apply
Executive Chef Luxury
Sunrise Senior Living —New York, NY
- $101,608 - $140,296 a year
- Weekends as needed
- 7 years
- Sales
- Cooking
- Paid holidays
- Health insurance
Executive Chef
Omni Hotels & Resorts —New York, NY
- $130,000 - $140,000 a year
- Weekends as needed
- 5 years
- Word processing
- Hotel
Quick Apply
13d

I want to receive the latest job alert for executive chef in rye brook, ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

executive chef jobs near rye brook, ny

Director of Culinary/Executive Chef

Waterstone of Westchester -
White Plains, NY

Quick Apply

Job Details

Full-time
$90,000 - $100,000 a year
17 hours ago

Benefits

Free parking
Paid holidays
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee discount
Life insurance
Pet insurance

Qualifications

Computer operation
ServSafe
Team leadership
Cooking
Supervising experience
Computer skills
Managing kitchen staff

Full Job Description

Come thrive with us at our exquisite Independent Living Community, Waterstone of Westchester in White Plains! We are NOW HIRING for a Full-time Director of Culinary/Executive Chef at our extraordinary senior living community to lead our culinary and dining team!

*FULL-TIME

What Makes Waterstone a Great Place to Work?

Working at EPOCH Senior Living is rewarding and purpose-giving! Do you want to thrive at work in an upbeat, fun and friendly work culture that is life-giving to others? Our team members inspire each other as we honor the lives of the generation before us. We understand the key to success is in hiring talented, dedicated, and knowledgeable individuals who share our mission, and we want you!

If you are dependable, compassionate, and genuinely interested in making life healthier and happier for seniors, you would find the perfect fit at EPOCH Senior Living! Here, you’ll find close-knit teams of remarkable people working together at our network of premier senior living communities throughout the Northeast – all with the common goal of delivering an exceptional senior living experience for our residents.

At EPOCH Senior Living communities, we pride ourselves on being a place where team members feel valued, creativity is fostered and employees and residents feel connected like family.

Why Choose EPOCH Senior Living?

We offer competitive pay and a generous benefits package for full-time team members that starts on the 1st of the month following the date of hire and 30 hours per week! Ask us about the benefits we offer to our part-time team members. We understand the importance of family and encourage a work/life balance. We offer paid time off, sick time, 7 paid holidays and 3 floating personal holidays per calendar year.

Full-Time Benefits Package

Medical Plans and Dental Plans with Blue Cross Blue Shield
Vision Plan
Flexible Spending Accounts
401(K) Auto Enrollment through Fidelity after 30 days with a discretionary company match
$50,000 Life Insurance Policy
VOYA Voluntary Benefits Critical Illness and Accident
Verizon Cell phone Discount
Wishbone Pet Insurance Discount
Training and Growth Opportunities
Tuition/Certification Reimbursement with Annual Amount of $500. English Language Classes Applicable
Free Parking
$1,500 Refer a Friend Bonus Incentive

Responsibilities

The Director of Culinary oversees the dining services operation of our community.
This position is responsible for creating dynamic menu options, ordering supplies and adheres to department budget.
Provides outstanding customer and upscale dining services.
The Director of Culinary hires, schedules and supervises dietary staff and kitchen staff.
Able to multi-task in a fast-paced environment.
Some cooking required.

Qualifications

We are seeking 2 years of experience as a Director of Culinary in dining services with management experience in a Senior Living Community.
Some fine dining experience helpful.
Supervisory/management experience required.
Must exhibit excellent communication and leadership abilities.
Computer skills required.
ServSafe Certificate required.
Culinary degree preferred.

If you have a strong passion for seniors, we invite you to become part of an EPOCH team!

“I love knowing that I’ve made a positive impact on my residents or coworkers. Sometimes it’s as small as a hug, a compliment, or spending a little extra time...I call that my second paycheck!”

– Eileen, Dietary Aide at Bridges® Nashua

You may contact Jessica Kennedy, Corporate Recruitment Manager at 617-930-9069 for any questions.

Waterstone of Westchester
150 Bloomingdale Rd
White Plains, NY 10605

Pay range: $90,000-$100,000 per year

www.epochsl.com

About EPOCH Senior Living

Founded in 1997, EPOCH Senior Living operates a network of senior living communities throughout the Northeast, including Bridges® by EPOCH, Waterstone Senior Living, and Rivermere Senior Living. Across our communities, team members play an essential role in creating welcoming environments where residents receive attentive care and personalized support alongside opportunities to remain active and engaged. Every team member makes a valuable contribution to curating the resident experience.

Bridges® by EPOCH is New England’s largest stand-alone memory care assisted living provider. Waterstone Senior Living offers luxury senior living for adults 62 and over, while Rivermere Senior Living offers independent living, assisted living, and memory care.

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Pay: $90,000.00 - $100,000.00 per year

Quick Apply

Refine Your Search

executive chef jobs in rye brook, ny

Director of Culinary/Executive Chef

Executive Sous Chef

Chef manager - Corporate dining

Executive Chef Amityville

Executive Chef

Executive Chef

Head Chef

Executive Chef

Executive Sous Chef - South Norwalk

Café Chef de Cuisine

Executive Chef

SENIOR EXECUTIVE CHEF - Purchase College - Purchase, NY

Executive Chef

CHEF MANAGER

Chef Manager II

EXECUTIVE CHEF

Executive Chef

Senior Personal Chef & Culinary Lead

Executive Chef Luxury

Executive Chef

I want to receive the latest job alert for executive chef in rye brook, ny

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected