Top 2135 Cooks Jobs in Sachse, Tx

Cook
New Haven Wylie —Wylie, TX
- Full-time
- Food Handler Certification
- Entry level
- Kitchen
Quick Apply
Cook Helper / Server
The Oaks at Liberty Grove —Rowlett, TX
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook
iHop 3586 Wylie —Wylie, TX
- $18 - $20 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Health insurance
Quick Apply
Enthusiastic/ Friendly Chef
Primrose School of Rowlett —Rowlett, TX
- $13 - $15 an hour
- Full-time
- 18 years or older
- Childcare
- CPR Certification
- Health insurance
- Paid time off
Quick Apply
Cook
Sonic Drive-In —Saint Paul, TX
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Cook
Sonic Drive-In —Farmersville, TX
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Sushi Cook
Crown Block —Dallas, TX
- $22 - $25 an hour
- Weekends as needed
- Culinary experience
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef
Nobu Dallas —Dallas, TX
- From $23 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
3d
Cook
Red Lobster —Plano, TX
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Cook-Temporary
The Healthcare Resort of Plano —Plano, TX
- From $15 an hour
- Full-time
- Skilled nursing facility
- High school diploma or GED
- In-person
- Disability insurance
- Health insurance
Quick Apply
5d
WOK CHEF
Dragon House —Dallas, TX
- From $4,500 a month
- Weekends as needed
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook
Sixty Vines —Dallas, TX
- $10 - $18 an hour
- Part-time
- US work authorization
- In-person
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
Cook
Pie Tap Pizza Workshop + Bar - Frisco —Dallas, TX
- $13 - $18 an hour
- Part-time
- Computer literacy
- Basic math
- Cooking
- Health insurance
- Employee discount
Quick Apply
Line Cook – Modern Indian Fusion
Windmills Craftworks & Brewery —The Colony, TX
- $15 - $18 an hour
- Full-time
- Spanish
- English
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Cook
Aramark —Plano, TX
- Basic math
- Communication skills
- Entry level
Cook
Wingstop —Lucas, TX
- 18 years or older
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Cook
Sonic Drive-In —Wylie, TX
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Sushi Prep
Nobu Dallas —Dallas, TX
- From $20 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Kitchen Staff
HOA7 - TW RESTAURANT HOLDER, LLC —Frisco, TX
- $15 an hour
- Part-time
- 18 years or older
- ServSafe
- Basic math
Quick Apply
Cook
Sonic Drive-In —Little Elm, TX
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply

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Cook

New Haven Wylie
Wylie, TX

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Adhering to dietary requirements
Complaint handling
Working with seniors
Taste testing for quality control
Food safety sanitizing procedures
Addressing dietary restrictions in food service

Full Job Description

Cook

Position Summary:

The Cook assists the Chef in preparing food in accordance with the approved menu, current Standards, guidelines, and regulations.

Primary Responsibilities:

Report to work on time every day as scheduled and ready to carry out duties.

Must be able to react to changes in schedules in a productive manner.

Must be alert and able to identify a safety hazard should one occur, in order to avoid It and to report it immediately to the appropriate person or if directed to take corrective measures to eliminate the hazard.

Prepare and serve meals at 8 am, Noon, and 5 pm. (times subject to change)

Be able to follow written menus and make menu suggestions, using all food groups

Make sure all used leftovers are covered, labeled, dated and stored in proper place

Know state and local food service regulations i.e. including but not inclusive to:
- Keep thermometers in place and follow state regulations regarding temperature.
- Any food product out of original wrapping is dated and labeled.
- Be aware and follow all state required rules regarding preparation, storage, serve and planning of all foods.
- Know proper cleaning procedures.

Making mealtimes enjoyable by being attentive to the needs of the residents and treating them with kindness.

Eliminate food waste.

Participate in checking food and supply inventories weekly and submitting list in a timely manner.

Know residents’ food likes and dislikes so as not to serve meals not preferred.

Daily clean kitchen, dining room and pantry.

Make a priority or portion control and cost; eliminate waste.

Must be able to work with various products such as cleaners.

Perform additional tasks as assigned by management or as the situation requires.

Physical/Sensory Requirements

Stands and walks short distances most of the working day.

Stoops, reaches, and lifts kitchen equipment and supplies.

Handles and manipulates equipment in supervising, demonstrating, and assisting food preparation and serving.

Tastes and smells food to determine its quality and palatability.

Must be able to relate to and work with ill disabled elderly, emotionally upset and at times hostile people.

May be required to lift, pull, and move equipment, supplies, etc. more than 50 lbs.

Must be able to assist in the evacuation of residents.

Must function independently, have flexibility, personal integrity, and the ability to work effectively with the residents and staff.

9. Must be in good general health and demonstrate emotional stability.

Qualifications:

Must have compassion and a desire to meet the nutritional needs of the frail elderly.

Must have a general knowledge of basic food groups.

Ability to read and follow recipes.

Knowledge of food preparation, sanitation, and hygienic methods.

Be able to cook a variety of foods.

Be familiar with cooking times and seasonings.

Knowledge of low sodium, low cholesterol, and ADA diets.

Have a desire to service food that is palatable and pleasing in appearance.

Ability to work cooperatively with staff, residents, and families.

Must be able to function in an independent work environment.

Must be able to handle complaints graciously and to take correction maturely.

Must be honest and trustworthy.

Must have a food handlers’ certificate or bel able and willing to acquire within first two weeks of employment.

Equipment Used:

Including but not limited to; Oven, Cook Top, Convection Oven, Dishwashers, Cooking Utensils.

Line of Authority:

The Cook reports directly to the Executive Director.

Enriched Senior Living is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Quick Apply

Refine Your Search

cooks jobs in sachse, tx

Cook

Cook Helper / Server

Cook

Enthusiastic/ Friendly Chef

Cook

Cook

Sushi Cook

Sushi Chef

Cook

Cook-Temporary

WOK CHEF

Line Cook

Cook

Line Cook – Modern Indian Fusion

Cook

Cook

Cook

Sushi Prep

Kitchen Staff

Cook

I want to receive the latest job alert for cooks in sachse, tx

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