Top 308 Sous chef, culinary Jobs in Sacramento, Ca

New Store - Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time - Elk Grove, California - Opening Late Summer 2026
Whole Foods Market —Elk Grove, CA
- $18.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
10d
Director Culinary Services / Executive Chef
Atria Senior Living —Rocklin, CA
- $82,000 - $94,300 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Elite Opportunity for Professional Cake Decorators, Master Bakers, Pastry Chefs
Rick's Dessert Diner —Sacramento, CA
- $20 - $25 an hour
- Part-time
- 5 years
- Bakery
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Restaurant Manager
MAC Hospitality Group —Sacramento, CA
- $65,000 - $70,000 a year
- Weekends as needed
- Management
- Customer service
- Military
- Paid training
- Health insurance
Quick Apply
Full Time Line Cook - Senior Living
Bruceville Point —Elk Grove, CA
- $19.50 - $21.50 an hour
- Full-time
- ServSafe
- Mid-level
- 1 year
- Paid holidays
- Disability insurance
6d
DISTRICT SALES REPRESENTATIVE
BiRite Foodservice Distributors —Sacramento, CA
- $80,000 - $110,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Driver's License
- Profit sharing
- Mileage reimbursement
10d
Cook
University Retirement Community —Davis, CA
- $17.00 - $20.91 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Line Cook
The Nook —Sacramento, CA
- $16.90 - $18.00 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
11d
Sous Chef-Room Service
Cache Creek Casino Resort —Sacramento, CA
- Sanitation
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
University Retirement Community —Davis, CA
- $20 - $24 an hour
- Full-time
- ServSafe
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
10d
Sous Chef
Capitol Garage Inc —Sacramento, CA
- $26 - $28 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid time off
- Employee discount
Quick Apply
New Store - Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time - Elk Grove, California - Opening Late Summer 2026
Whole Foods Market —Elk Grove, CA
- $18.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
10d
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market —Folsom, CA
- $25.10 - $42.50 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Sous Chef
HMSHost by Avolta —Sacramento, CA
- $70,304 - $76,096 a year
- Hospitality
- ServSafe
- 5 years
- Commuter assistance
- Paid holidays
Citizen Hotel Autograph Collection - Sous Chef OEM
Evolution Hospitality —Sacramento, CA
- $66,560.00 - $71,924.75 a year
- Full-time
- Management
- Mid-level
- Hotel
- AD&D insurance
- Disability insurance
13d
Cook III
Marriott International, Inc —Sacramento, CA
- $26.88 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
14d
Dishwasher - AM
The Kitchen Restaurant —Sacramento, CA
- $20 - $23 an hour
- Full-time
- 18 years or older
- Reliable transportation
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
IL Fornaio Cucina Italiana —Roseville, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Supervising experience
- 2 years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
Sous Chef
WellQuest of Elk Grove —Elk Grove, CA
- $24 - $26 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Math
Quick Apply
7d
Sous Chef - Production
Sky River Casino —Elk Grove, CA
- ServSafe
- Mid-level
- Administrative experience
3d

I want to receive the latest job alert for sous chef, culinary in sacramento, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

New Store - Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time - Elk Grove, California - Opening Late Summer 2026

Whole Foods Market -
Elk Grove, CA

Apply Now

Job Details

Full-time
$18.00 - $25.40 an hour
10 days ago

Benefits

Store discount
Paid time off

Qualifications

Customer communication
Hand tools

Full Job Description

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry.

Performs all functions related to preparation, counter service, sanitation, and stocking of products. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Team Leaders are required to spend significant time on the floor, engaging with customers, and pitching in to help whenever and wherever needed. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations.

Responsibilities

Assists with production for all Prepared Foods venues.
Ensures all prepared foods are properly labeled, dates, initialed, covered, and rotated.
Ensures product meets WFM guidelines for quality and preparation.
Documents waste and spoilage using appropriate forms.
Ensures product production is performed using correct measuring devices and all recipes are followed.
Helps customers understand the difference between WFM products and products at conventional stores.
Ensures that walk-ins and freezers are kept clean and well-organized.
Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
Immediately reports safety hazards and violations.

Knowledge, Skills, & Abilities

Thorough product knowledge.
Ability to make an adequate number of recipes per shift based on batch size.
Capable of accessing information about market conditions and communicating it to customers.
Understands spoilage and supply waste and how it affects department profits.
Working knowledge and application of all merchandising expectations within the department.
Strong to excellent communication skills and willingness to work as part of a team.
Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.
Ability to follow directions and procedures; effective time management and organization skills.
Passion for natural foods and the mission of Whole Foods Market.
Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.
Understanding of and compliance with WFM quality goals.

Desired Work Experiences

No prior retail experience required.

Physical Requirements / Working Conditions

Must be able to lift 50 pounds.
In an 8-hour work day: standing/walking 6-8 hours.
Hand use: single grasping, fine manipulation, pushing and pulling.
Work requires the following motions: bending, twisting, squatting and reaching.
Exposure to FDA approved cleaning chemicals.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
Ability to work in wet and dry conditions.
Ability to work a flexible schedule including nights, weekends, and holidays as needed.
Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
May require use of ladders.

Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion.

The wage range for this position is $18.00-$25.40 Hourly, commensurate with experience. Whole Foods Market offers "Whole Benefits". Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal). Click here for benefit details.

New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.

Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.

Apply Now

Refine Your Search

sous chef, culinary jobs in sacramento, ca

New Store - Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time - Elk Grove, California - Opening Late Summer 2026

Director Culinary Services / Executive Chef

Elite Opportunity for Professional Cake Decorators, Master Bakers, Pastry Chefs

Restaurant Manager

Full Time Line Cook - Senior Living

DISTRICT SALES REPRESENTATIVE

Cook

Line Cook

Sous Chef-Room Service

Lead Cook

Sous Chef

New Store - Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time - Elk Grove, California - Opening Late Summer 2026

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Sous Chef

Citizen Hotel Autograph Collection - Sous Chef OEM

Cook III

Dishwasher - AM

Sous Chef

Sous Chef

Sous Chef - Production

I want to receive the latest job alert for sous chef, culinary in sacramento, ca

Related Searches

Explore jobs in more locations

Responsibilities

Knowledge, Skills, & Abilities

Desired Work Experiences

Physical Requirements / Working Conditions

Job Seeker Tools

Employer Tools

Browse

Stay Connected