Top 2648 Kitchen team member Jobs in Saddle River, Nj

Lead Cook
Glen Rock Inn —Glen Rock, NJ
- $25 an hour
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
Line Cook
Almost Home Westwood —Westwood, NJ
- From $20 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Fair chance
- Paid training
- Employee discount
Quick Apply
Line Cook
PB&J Hospitality Group —Saddle River, NJ
- $16 - $19 an hour
- Weekends as needed
- Casual dining restaurant
- Mid-level
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
12d
Kitchen Lead
Canton Rodeo —Paramus, NJ
- $20.50 - $23.50 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply
11d
Cook/Chef
Fallsview Rehabilitation & Nursing —Wanaque, NJ
- $20 - $25 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Cook
Sunrise Senior Living —Woodcliff Lake, NJ
- $19.65 - $24.65 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Chef Supervisor, Valley Dining, Full Time, Day
Valley Health System of Ridgewood NJ —Paramus, NJ
- $29.34 - $36.67 an hour
- Weekends as needed
- Hospital
- ServSafe
- English
- Commuter assistance
- AD&D insurance
5d
Cook - Per Diem
Brightview Senior Living, LLC —Paramus, NJ
- $20.50 - $23.50 an hour
- Per diem
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
The Shannon Rose Prep Cook
The Shannon Rose —Ramsey, NJ
- $15.92 - $22.00 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Chef
Stew Leonard's —Paramus, NJ
- $20 - $23 an hour
- Full-time
- 18 years or older
- Cooking
- Children
- Profit sharing
- Commuter assistance
Quick Apply
6d
The Shannon Rose Line Cook
The Shannon Rose —Ramsey, NJ
- $15.92 - $25.00 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Dishwasher
PB&J Hospitality Group —Saddle River, NJ
- $16 - $17 an hour
- Weekends as needed
- Customer service
- US work authorization
- In-person
Quick Apply
Dietary Aide
Berkshire Post Acute —Wayne, NJ
- Nursing home
- Entry level
- Under 1 year
- Health insurance
- Dental insurance
Quick Apply
12d
Cook
Buffalo Wild Wings Go | Mulholland Network —Midland Park, NJ
- $15.92 - $17.00 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
6d
Back of House Team Member
Chick-fil-A —Paramus, NJ
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Baker and Kitchen Cook
Honey Day Coffee+Kitchen —Ridgewood, NJ
- $20 - $30 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
- Paid time off
- Flexible schedule
Quick Apply
Crumbl Cookies Dishwasher/Back-of-house Lead - Paramus
Crumbl Cookies - Longbow —Paramus, NJ
- $15 - $18 an hour
- Part-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
Food Service Worker - Pearl River School Nutrition
Whitsons Culinary Group —Pearl River, NY
- $17 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
- Paid time off
Quick Apply
4d
Cook 2 - Days
Holy Name Medical Center —Teaneck, NJ
- $22 - $26 an hour
- Part-time
- Acute care
- Hospital
- ServSafe
- Free parking
- Health insurance
3d
Back of House Team Member
Wonder —Clifton, NJ
- $21 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
8d

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Lead Cook

Glen Rock Inn -
Glen Rock, NJ

Quick Apply

Job Details

Full-time
$25 an hour

Qualifications

Pre-cooking preparation
Teamwork
Team development
Attention to detail
Production management

Full Job Description

Job Summary

We are seeking a dynamic and experienced Lead <PERSON> to oversee and coordinate all aspects of our culinary operations. This role is perfect for a passionate culinary professional with a strong background in food preparation, menu planning, and high-volume food production. As a Lead <PERSON>, you will inspire and guide your team to deliver exceptional dining experiences, ensuring food safety standards are met while maintaining efficiency and quality. Your expertise in various cooking techniques and food industry practices will drive the success of our culinary services, whether in fine dining, catering, or high-volume settings.

Duties

Lead and supervise kitchen staff, including dietary aides and culinary team members, fostering a collaborative and motivated work environment
Develop innovative menus that incorporate diverse cooking techniques such as poaching, braising, grilling, and food preparation for various service settings
Oversee food safety sanitizing procedures, ensuring compliance with all health regulations and standards
Manage food handling processes to ensure quality, consistency, and safety during meal preparation and service
Coordinate meal production for large-scale events or high-volume dining operations while maintaining attention to detail in presentation and taste
Implement food safety management practices, including proper sanitation, storage, and temperature controls
Train staff on knife skills, food industry best practices, and serving techniques to enhance overall team performance

Qualifications

Proven experience in dietary department operations or dietary aide roles within healthcare or institutional settings
Extensive background in food service with a focus on menu planning, food preparation, and high-volume production
Strong knowledge of culinary techniques such as poaching, braising, grilling, and food handling procedures
Familiarity with food safety sanitizing procedures and food safety management systems
Experience working in fine dining or restaurant environments with emphasis on quality presentation and customer satisfaction
Demonstrated leadership skills with the ability to train and motivate a diverse culinary team
Excellent knife skills and proficiency in various cooking methods including catering experience and serving in fast-paced settings

Join us as a Lead <PERSON> to elevate our culinary offerings through innovative menu development, exceptional team leadership, and unwavering commitment to food safety. Bring your passion for cooking and your expertise in the food industry to create memorable dining experiences that delight every guest!

Pay: $25.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in saddle river, nj

Lead Cook

Line Cook

Line Cook

Kitchen Lead

Cook/Chef

Cook

Chef Supervisor, Valley Dining, Full Time, Day

Cook - Per Diem

The Shannon Rose Prep Cook

Chef

The Shannon Rose Line Cook

Dishwasher

Dietary Aide

Cook

Back of House Team Member

Baker and Kitchen Cook

Crumbl Cookies Dishwasher/Back-of-house Lead - Paramus

Food Service Worker - Pearl River School Nutrition

Cook 2 - Days

Back of House Team Member

I want to receive the latest job alert for kitchen team member in saddle river, nj

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