Top 487 Restaurant staff Jobs in Saint Bonifacius, Mn

Service Manager
Houlihan's —Chanhassen, MN
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Kitchen Manager
Houlihan's —Chanhassen, MN
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Senior Manager
Dave & Buster's —Edina, MN
- $60,889 - $71,636 a year
- Weekends as needed
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
2d
Shift Leader
Sweet Paris Crêperie & Café —Edina, MN
- Up to $17.50 an hour
- Part-time
- Sales
- Customer service
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Shift Leader
Sweet Paris Crêperie & Café —Bloomington, MN
- $15 - $18 an hour
- Part-time
- Management
- Sales
- Customer service
- Paid training
- Health insurance
Quick Apply
P.S.- Steak- Wine Steward-Bartender
Jester Concepts —Minneapolis, MN
- $16.37 - $21.00 an hour
- Weekends as needed
- Hybrid work
- Serving
- Bar
- Sales
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
Donatelli's Restaurant - Bloomington —Minneapolis, MN
- $60,000 - $65,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Paid training
- Health insurance
Quick Apply
4d
General Manager at Jimmy John's
Spin the Planet - Jimmy John's —Minneapolis-Saint Paul, MN
- From $55,000 a year
- Weekends as needed
- Clean driving record
- Inventory management
- Mid-level
- Paid training
- Health insurance
Quick Apply
PM Line cook
Old Southern BBQ Smokehouse —Shakopee, MN
- $17 - $19 an hour
- Part-time
- Background check
- Driver's License
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
7d
Kitchen Manager
C&C Food Services —Minneapolis, MN
- $57,000 - $60,000 a year
- Full-time
- Background check
- Inventory management
- Computer literacy
- Paid time off
- Employee discount
Quick Apply
General Manager GMIT
Confidential —Hopkins, MN
- $63,000 - $70,000 a year
- Weekends as needed
- Background check
- Casual dining restaurant
- Customer service
- Paid training
- Health insurance
Quick Apply
Banquet Supervisor
Minnesota Valley Country Club —Bloomington, MN
- $23 - $27 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Cash register
Quick Apply
CATERING CAPTAIN (FULL TIME)
Bon Appetit —Minneapolis, MN
- $20 - $21 an hour
- Weekends as needed
- Background check
- Mid-level
- Driver's License
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Manager
Perkins —Plymouth, MN
- $50,000 - $58,000 a year
- Weekends as needed
- Hospitality
- Casual dining restaurant
- ServSafe
- Paid training
- Health insurance
Quick Apply
Front of House Manager
TPW Hospitality LLC —Minneapolis, MN
- $45,000 - $55,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
Restaurant Manager
Perkins —Hopkins, MN
- $50,000 - $58,000 a year
- Weekends as needed
- Hospitality
- Casual dining restaurant
- Sales
- Paid training
- Health insurance
Quick Apply
Cook
Howard Lake Legion —Howard Lake, MN
- From $20 an hour
- Part-time
- Fair chance
- In-person
- Communication skills
Quick Apply
10d
Assistant Manager - Front of House
Gai Noi —Minneapolis, MN
- $52,000 - $62,000 a year
- 12 hour shift
- Mid-level
- In-person
- 1 year
- Health insurance
- Dental insurance
Quick Apply
4d
Assistant Kitchen Manager - Lucky's 13 Pub
Eclectic Culinary Concepts, Inc. —Burnsville, MN
- $55,000 - $60,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Culinary Assistant - Day Shift
Cassia —Maple Plain, MN
- $15.79 - $18.67 an hour
- Full-time
- Hospitality
- Nursing home
- Basic math
- Disability insurance
- Health insurance
Quick Apply
10d

I want to receive the latest job alert for restaurant staff in saint bonifacius, mn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant staff jobs near saint bonifacius, mn

Front Of House Staff jobs in Minneapolis, MN

Front Of House Manager jobs in Minneapolis, MN

General Manager jobs in Minneapolis-Saint Paul, MN

Steward jobs in Minneapolis, MN

Kitchen Manager jobs in Minneapolis, MN

Caterer jobs in Minneapolis, MN

Front Desk Therapist Office jobs in Chicago, IL

Event Staff jobs in Columbus, OH

Front Of House Staff jobs in Palm Beach, FL

Front Of House Staff jobs in Millburn, NJ

Front Of House Staff jobs in Redmond, WA

Front Of House Staff jobs in Knoxville, TN

Staff Of Life jobs in Watsonville, CA

Front Of House Manager jobs in Paradise Valley, AZ

Front Of House Manager jobs in Attleboro, MA

Front Desk Receptionist jobs in Maryland

Front Of House Manager jobs in Lakewood, OH

Front Of House Manager jobs in New Jersey

Hotel Front Desk jobs in Louisville, KY

Banquet Manager jobs in Towson, MD

Service Manager

Houlihan's -
Chanhassen, MN

Quick Apply

Job Details

Full-time

Qualifications

Kitchen knives
High school diploma or GED
Food preparation equipment operation

Full Job Description

SUMMARY OF POSITION

Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. Provide direction to restaurant staff to ensure maximum guest satisfaction, and quality of work.

REPORTING RELATIONSHIPS

Reports: Directly to General Manager

Internal: Extensive contacts with all levels of store personnel.

External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.

LEADERSHIP ABILITIES

Demonstrates principles actions, uses sound judgment and follow through on commitments.

Anticipates problems and issues and makes timely and sound decisions.

Demonstrates a passion and working knowledge of food, liquor, beer and wine.

Leads by example and maintains a guest first focus.

Sets and shares goals with team, monitors and tracks progress of goals.

Directly and honestly addresses issues and resolves conflicts and seeks opportunities for improvement.

Clarifies roles, responsibilities, priorities and expectations.

POSITION ACTIVITIES AND TASKS

Assists the General Manager in planning and analyzing administration and operations manpower.

Ensures that all menu items are prepared, portioned and presented properly n a clean, safe and sanitary manner, according to all established procedures, performance standards, and local health department regulations.

Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.

Ensures the unit’s compliance to productivity and service standards with a sufficient number of well-trained and productive employees.

Ensures proper management of the facility and equipment through preventive maintenance, energy conservation, repairs, security measures, and adherence to safety and sanitation requirements.

Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling.

Accountable for accurate financial data to include: payroll, cash and receipts, productivity, food costs and operating expenses.

Attends unit management meetings; makes presentations as requested.

Responsible for meeting established objectives during periods of his/her or Key hourly’s supervision.

Anticipates, identifies and corrects system breakdowns to achieve guest satisfaction.

Responsible for all communications with regard to system breakdowns and deficiencies.

Ensures the thorough training and development of Key Hourly and other non-exempt personnel supervised, and the documentation thereof.

PHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONS

Extensive standing and walking for up to 8 hours

Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.

Must be able to communicate clearly

Exposure to heat, steam, smoke, cold

Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.

Must have high level of mobility/flexibility in space provided

Must have time management skills

Must be able to read, write and perform addition/subtraction calculations

Must be able to control and utilize fingers to write, slice chop and operate equipment.

Must be able to fit through openings 30” wide

Must be able to work irregular hours under heavy pressure/stress during busy times

Bending, reaching, walking

Carrying trays of food products weighing about 50 pounds for distances up to 30 feet

Lifting up to 50 pounds

Exposure to dish and cleaning chemicals

EDUCATION LEVEL REQUIRED

High school diploma; some college or degree preferred.

EXPERIENCE REQUIRED

One to two years previous managerial experience; preferably in the food services industry.

Disclaimer

This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Quick Apply

Refine Your Search

restaurant staff jobs in saint bonifacius, mn

Service Manager

Kitchen Manager

Senior Manager

Shift Leader

Shift Leader

P.S.- Steak- Wine Steward-Bartender

Front of House Manager

General Manager at Jimmy John's

PM Line cook

Kitchen Manager

General Manager GMIT

Banquet Supervisor

CATERING CAPTAIN (FULL TIME)

Restaurant Manager

Front of House Manager

Restaurant Manager

Cook

Assistant Manager - Front of House

Assistant Kitchen Manager - Lucky's 13 Pub

Culinary Assistant - Day Shift

I want to receive the latest job alert for restaurant staff in saint bonifacius, mn

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected