Top 179 Meat manager Jobs in Saint Charles, Il

Quality Assurance Manager
Nitta Gelatin —Schiller Park, IL
- From $85,000 a year
- Full-time
- Spanish
- 5 years
- English
- Paid holidays
- Disability insurance
Quick Apply
1d
Lead Line Cook
Chip Shots Golf & Whiskey Bar —Elgin, IL
- $18 - $19 an hour
- Part-time
- Background check
- ServSafe
- Cooking
- Employee discount
- Opportunities for advancement
Quick Apply
Prep Cook
Cooper's Hawk Winery & Restaurants —Kildeer, IL
- $15 - $21 an hour
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
Production Manager - Bilingual 2nd shift
Portillo's —Addison, IL
- $82,000 - $95,000 a year
- Full-time
- Spanish
- English
- Mid-level
- Health savings account
- Health insurance
Quick Apply
8d
Prep Cook
Cooper's Hawk Winery & Restaurants —Bloomingdale, IL
- $15 - $21 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Food Safety & Quality Assurance Supervisor - 2nd Shift
Smithfield Foods —Saint Charles, IL
- $55,000 - $82,500 a year
- Extended hours
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Relocation assistance
Operations Manager
Jsr Associates —Saint Charles, IL
- Full-time
- Spanish
- 5 years
- English
- Relocation assistance
Quick Apply
Technical Sales Manager – U.S. Meat Processing (Maurer-Atmos)
MWW Food Processing USA LLC —Elk Grove Village, IL
- $95,000 - $120,000 a year
- Full-time
- Remote
- Up to 50% travel
- Office
- Travel
- Health savings account
- Paid holidays
Plant Manager - Food Manufacturing
Buckhead Meat and Seafood —Hampshire, IL
- $129,500 - $215,800 a year
- Microsoft Outlook
- Writing skills
- Engineering
Grocery Director
Hospitality Recruiters —Schaumburg, IL
- $80,000 - $115,000 a year
- Full-time
- Background check
- Merchandising
- Mentoring
- AD&D insurance
- Disability insurance
Quick Apply
11d
Manager, FSQA – Stock Yards
US Foods, Inc. —Aurora, IL
- $75,000 - $125,000 a year
- Full-time
- Driver's License
- Bachelor's degree
- Organizational skills
- Employee stock purchase plan
- Disability insurance
Line/Prep Cooks
Beef Shack —Saint Charles, IL
- Part-time
- 1 year
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Meat Department Asst. Manager
Fresh Thyme Market —Downers Grove, IL
- $18.45 - $27.05 an hour
- 8 hour shift
- ServSafe
- Merchandising
- Mid-level
- Store discount
- Paid parental leave
1d
Cook
Woodlands at Canterfield —West Dundee, IL
- $22 - $25 an hour
- Full-time
- ServSafe
- High school diploma or GED
- 1 year
3d
Food Safety & Quality Assurance Supervisor
Misfits Market —Northlake, IL
- $75,000 - $85,000 a year
- Spanish
- Engineering
- SQL
- Commuter assistance
- Paid holidays
Quick Apply
Assistant Meat Manager
Jetro / Restaurant Depot —Lombard, IL
- $17.00 - $17.57 a year
- Full-time
- Management
- Mid-level
- Supervising experience
- Paid holidays
- Disability insurance
Quick Apply
Line Cook - Rock Bottom Rest and Brewery
Rock Bottom Restaurant and Brewery —Warrenville, IL
- $20 - $23 an hour
- Part-time
- Maintenance
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
12d
Meat Coordinator
Fresh Thyme Market —Crystal Lake, IL
- $18.00 - $26.50 an hour
- 8 hour shift
- ServSafe
- Merchandising
- Mid-level
- Store discount
- Paid parental leave
2d
Meat Cutter and Wrapper
Sam's Club —Crystal Lake, IL
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Northlake, IL
- $18.50 - $26.50 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance

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Quality Assurance Manager

Nitta Gelatin
Schiller Park, IL

Quick Apply

Job Details

Full-time
From $85,000 a year
1 day ago

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule
Life insurance
Referral program
Retirement plan

Qualifications

Biology
Teamwork
Defect resolution root cause analysis
Quality assurance experience within food and beverage industry
Food processing plant experience
Team leadership
Preventive action implementation
Safety regulations
Corrective and preventive actions (CAPA)
GMP
Manufacturing facility experience
Bachelor's degree
HACCP
Food & beverage production
Leading team collaboration initiatives
Regulatory/legal compliance standards in production
Root cause analysis
HACCP Certificate for Food Handlers
Quality control experience within food and beverage industry
Manufacturing company experience
GFSI
Food safety auditing
FDA regulations
Customer complaint resolution

Full Job Description

Quality Assurance Manager – Food Ingredients (Gelatin & Collagen)

Location: Schiller, IL
Employment Type: Full-Time

Position Summary

We are seeking an experienced and results-driven Quality Assurance Manager to lead our Quality team at our Chicago manufacturing facility. This role is responsible for ensuring the highest standards of food safety, product quality, regulatory compliance, and continuous improvement within a gelatin and collagen manufacturing environment.

The ideal candidate is a hands-on leader with strong knowledge of food manufacturing quality systems, excellent communication skills, and the ability to collaborate effectively across Operations, Regulatory, Sales, R&D, and Supply Chain. Experience in the gelatin, collagen, protein ingredients, meat, or food ingredients industry is highly preferred.

Spanish-English bilingual candidates are strongly preferred.

Key Responsibilities

· Lead and manage the Quality Assurance team, providing coaching, mentoring, and performance development.

· Ensure compliance with FDA, USDA (when applicable), GMP, HACCP, FSMA, and customer requirements.

· Maintain and continuously improve the site's Food Safety and Quality Management System.

· Lead internal, customer, regulatory, and third-party audits (FSSC 22000, SQF, BRC or equivalent).

· Manage customer complaints, non-conformances, CAPA investigations, root cause analysis, and effectiveness verification.

· Oversee product release activities, quality documentation, specifications, COAs, and change management.

· Monitor microbiological, chemical, and physical testing programs.

· Partner with Operations to drive continuous improvement initiatives.

· Develop and maintain quality procedures, work instructions, and training programs.

· Support supplier qualification and supplier audits.

· Analyze quality KPIs and prepare reports for leadership.

· Promote a strong food safety and quality culture.

· Other duties as needed.

Qualifications - Required

· Bachelor's degree in Food Science, Chemistry, Microbiology, Biology, Engineering, or related field.

· Minimum 5 years of Quality Assurance leadership experience in food manufacturing.

· Strong knowledge of HACCP, GMP, CAPA, Root Cause Analysis, FSMA, FDA regulations, and Food Safety Management Systems.

· Experience leading internal and external audits.

· Excellent leadership, communication, and problem-solving skills.

Preferred Qualifications

· Experience in gelatin, collagen, protein ingredients, meat processing, nutraceutical ingredients, or specialty food ingredients.

· Experience with FSSC 22000, SQF, BRCGS, or ISO 22000.

· PCQI certification.

· HACCP certification.

· Internal Auditor certification.

· Spanish-English bilingual.

Key Competencies

· Leadership and people development

· Food Safety & Quality Systems

· Regulatory Compliance

· Customer Focus

· Continuous Improvement

· Root Cause Analysis

· Risk Assessment

· Change Management

· Decision Making

· Cross-functional Collaboration

· Strong written and verbal communication

Compensation

Starting Salary: $85,000 annually

Actual salary will be determined based on relevant experience, education, qualifications, certifications, and overall fit for the position.

Why Join Us?

Join a global leader in the gelatin and collagen ingredients industry, where quality, innovation, and continuous improvement are at the heart of everything we do. You will have the opportunity to make a significant impact on product quality, customer satisfaction, and operational excellence while leading a talented and dedicated quality team.

We offer a competitive total rewards package designed to support your health, financial well-being, and work-life balance, including:

Comprehensive Medical, Dental, and Vision Insurance
Disability and Life Insurance Coverage
Generous Paid Time Off (PTO)
401(k) Retirement Plan with Company Match
12 Paid Holidays Annually
Annual Performance Bonus Opportunity*
Employee Recognition Programs
Company-Sponsored Team Building and Engagement Events

*Bonus eligibility is based on individual performance and overall company results.*

Pay: From $85,000.00 per year

Benefits:

401(k)
Dental insurance
Employee assistance program
Flexible schedule
Health insurance
Life insurance
Paid time off
Referral program
Retirement plan
Tuition reimbursement
Vision insurance

People with a criminal record are encouraged to apply

Education:

Bachelor's (Required)

Experience:

Quality assurance leadership in food manufacturing: 5 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

meat manager jobs in saint charles, il

Quality Assurance Manager

Lead Line Cook

Prep Cook

Production Manager - Bilingual 2nd shift

Prep Cook

Food Safety & Quality Assurance Supervisor - 2nd Shift

Operations Manager

Technical Sales Manager – U.S. Meat Processing (Maurer-Atmos)

Plant Manager - Food Manufacturing

Grocery Director

Manager, FSQA – Stock Yards

Line/Prep Cooks

Meat Department Asst. Manager

Cook

Food Safety & Quality Assurance Supervisor

Assistant Meat Manager

Line Cook - Rock Bottom Rest and Brewery

Meat Coordinator

Meat Cutter and Wrapper

Prepared Meals and Rotisserie Chicken Associate

I want to receive the latest job alert for meat manager in saint charles, il

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