Top 15 Refrigeration technician Jobs in Saint Joseph, Mi

HVAC Maintenance Technician, MI
Pero Family Farms Food Company LLC —Benton Harbor, MI
- Overtime
- Ability to walk for extended periods
- Writing skills
- Basic math
- Health insurance
- Dental insurance
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Maintenance Manager, MI
Pero Family Farms Food Company LLC —Benton Harbor, MI
- Extended hours
- Ability to walk for extended periods
- Engineering
- Mid-level
- Health insurance
- Dental insurance
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Andrews University —Berrien Springs, MI
- English
- Driver's License
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HVAC Maintenance Technician, MI

Pero Family Farms Food Company LLC -
Benton Harbor, MI

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Food production
Food processing plant experience
Writing skills
Basic math
English
Manufacturing facility experience
Cross-functional collaboration
Manufacturing company experience
Cross-functional communication

Full Job Description

Description:

Title: HVAC Maintenance Technician

Reports To: Maintenance Manager

Location: Benton Harbor, MI

Type: Full-Time | Onsite | Non-Exempt

Seeking Candidates for AM and PM Shifts

LOCATION AND COMPANY SUMMARY

Nestled along the scenic shores of Lake Michigan, Benton Harbor offers a unique blend of affordability, opportunity, and lakeside living that’s hard to beat. Just minutes from the charming waterfront community of St. Joseph (less than a 20-minute drive), residents enjoy easy access to sandy beaches, boutique shopping, and year-round festivals. The area is also within a short drive of South Haven (about 30 minutes) and under two hours from Chicago, making weekend getaways effortless.

With nearby wineries, golf courses, and outdoor recreation, plus a growing local food and arts scene, Benton Harbor delivers a laid-back lifestyle with big-city access—perfect for professionals looking to grow their careers without sacrificing quality of life.

Pero Family Farms is a market share leader with over a century of dedication, commitment and integrity. Operating since 1908, Pero is the farm trusted by retailers and consumers alike. We are a fully integrated farming operation, with departments that specialize in organic farming, logistics, global supply chain management, national sales operations, food processing operations, and strategic marketing functions. Our operation includes over 35,000 acres spanning across the East Coast of the United States from Florida to New York, with distribution and production facilities in several different states. We pride ourselves in maintaining a strong family heritage and tradition that has been dedicated to quality, innovation, and excellent customer service that has been feeding America’s families for over a century. Our family’s passion for farming remains unwavering, with a vision to continue the tradition for many generations to come, whilst maintaining the reverence and trust it has established with the American consumer. As we expand our offering to include an assortment of organic vegetable options; we have become one of the largest organic vegetable growers in the country and we are looking to grow our workforce family. Join us in continuing and strengthening our position as a market share leader dedicated and trusted by retailers and consumers alike.

JOB PURPOSE

The HVAC Maintenance Technician’s main responsibilities will include but are not limited to assisting the Maintenance Supervisor/Manager with fabrication/installation and preventative maintenance on electrical, mechanical, HVAC, power tools and other equipment throughout the facilities. This position will report directly to the Maintenance Manager.

Requirements:

PRIMARY RESPONSIBILITIES

Diagnosis Walk-in / Reach-in: coolers and freezers
Performing maintenance on refrigeration equipment
Diagnosing electrical and mechanical faults for HVAC systems
Cleaning, adjusting and repairing systems, and following up with warranty services
Fabrication of needed part or materials
Repair machinery and facilities
Perform preventative maintenance on equipment
Install and test new equipment
Responsible for keeping the production machinery running with minimum downtime
Responsible for maintaining repairs to the facilities
Complete paperwork in a timely and legible manner
Keeping daily logs and records of all maintenance functions
Follow safety polices/procedures including wearing necessary PPE
Follow attendance policy and other policies

PHYSICAL AND ENVIRONMENTAL CONDITIONS

Required to stand, sit, walk for long periods of time
Frequent use of hands for simple firm, grasping and writing
Occasional bending, stopping, reaching, and climbing
Occasional Lifting, carrying 5 pounds to 50 pounds
Occasionally using cutting utensils (I.E Knives, peeler, etc.)
Exposure to product fumes such as onions, peppers etc.
Exposure to varying temperatures of 45 degrees or less
Exposure to chemicals such as chlorine, etc.
Works overtime as required
Other duties as required

EDUCATION AND EXPERIENCE

Possess verbal and written communication skills
Experience in fresh food or production environment
2+ years of maintenance experience
High School Diploma or GED preferred
Must have own transportation
Must have a working knowledge of English language
Basic Mathematical abilities
Ability to interact across departments

COMPANY BENEFITS/PERKS

401(k)
Health, Dental, Vision Insurance and more
Paid Time Off (PTO)

The company (Pero) reserves the right to alter, amend, expand or contract these duties and responsibilities as the companies needs evolve.

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Refine Your Search

refrigeration technician jobs in saint joseph, mi

HVAC Maintenance Technician, MI

Maintenance Manager, MI

Student Worker

Traveling Industrial Ammonia Refrigeration, Operator 1

Licensed Marine Engineer - Fishing Vessel

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