Drake's Front of House Manager - O'Fallon
Bluegrass Hospitality Group —O'Fallon, MO
- $48,000 - $52,000 a year
- Full-time
- Computer literacy
- Writing skills
- Mid-level
- Health insurance
- Life insurance
Quick Apply
District Manager
Wingstop —Saint Charles, MO
- From $75,000 a year
- Weekends as needed
- Background check
- Driver's License
- Team management
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Saint Peters, MO
- Mid-level
- Restaurant
- Dental insurance
- Flextime
12d
Restaurant General Manager
J Gilbert's —Des Peres, MO
- $100,000 - $110,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Experienced Restaurant Managers
Brewskeez Smokehouse and Music / Cooper's American Pub and Grill / Irma Jean's —Saint Peters, MO
- $30,000 - $80,000 a year
- Weekends as needed
- Mid-level
- In-person
- 1 year
Quick Apply
11h
FRONT OF HOUSE MANAGER
Culinary Services Group —Bridgeton, MO
- $66,000 - $70,000 a year
- Weekends as needed
- Bar
- Mid-level
- First Aid Certification
- Commuter assistance
- Disability insurance
Quick Apply
12d
Store Manager
Hoffmann Oberweis Dairy —Saint Peters, MO
- $50,000 - $60,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Employee discount
Quick Apply
Restaurant Manager
Olive Garden —Saint Peters, MO
- Restaurant management
- Mid-level
- Team management
- COVID-19 protective measures
- Employee stock purchase plan
Restaurant Manager
Texas Roadhouse —O'Fallon, MO
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Salary Manager
Tucanos St. Charles - 8 —Saint Charles, MO
- $60,000 - $65,000 a year
- Full-time
- Management
- Mid-level
- Mentoring
- Opportunities for advancement
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Restaurant General Manager - Casa Don Alfonso
Marriott International, Inc —Clayton, MO
- $100,000 - $128,000 a year
- Full-time
- High school diploma or GED
- Business Administration
- Senior level
Store Manager
Panda Restaurant Group —Saint Peters, MO
- $26.98 - $29.98 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Salary Manager
Dogwood Social House —O'Fallon, MO
- Mid-level
- 21 years or older
- Restaurant
- Health insurance
- Flexible schedule
Restaurant District Manager
QDOBA —Cottleville, MO
- $75,000 - $85,000 a year
- English
- Mid-level
- 3 years
- Profit sharing
- Health insurance
Quick Apply
Restaurant Manager
Katie's Pizza – Rock Hill —St. Louis, MO
- $58,000 - $63,000 a year
- Full-time
- Bar
- Mid-level
- Continuous improvement
- Opportunities for advancement
Quick Apply
FOH Manager
Westport Social —St. Louis, MO
- $26 - $32 an hour
- Weekends as needed
- Bar
- Mid-level
Quick Apply
Restaurant Manager
HOA9 - HOA Restaurant Holder, LLC —Saint Peters, MO
- $60,000 a year
- Microsoft Word
- Bar
- Sales
- Paid training
Quick Apply
Restaurant Manager
Cafe Napoli —Clayton, MO
- Overtime
- Mid-level
- Team management
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cafe Market Operations Manager - 80359
St. Charles Community College —Cottleville, MO
- From $66,960 a year
- Weekends as needed
- ServSafe
- Merchandising
- Mid-level
Quick Apply
CHEF MANAGER
Culinary Services Group —Bridgeton, MO
- $70,000 - $73,000 a year
- Urgently hiring
- ServSafe
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
12d

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restaurant manager jobs near saint peters mo

Drake's Front of House Manager - O'Fallon

Bluegrass Hospitality Group
O'Fallon, MO

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Job Details

Full-time
$48,000 - $52,000 a year

Benefits

Health insurance
Life insurance
Retirement plan

Qualifications

Computer operation
Computer literacy
Writing skills
Hospitality industry experience
Desktop applications
Productivity software
Technical Proficiency

Full Job Description

Associate Manager

Seeking Experienced Front of House Manager's that have experience in Full-Service Restaurants, who are looking to work for an organization that is continuing to grow.

Benefits:
Starting Minimum Salary: $48,000
Bonus Opportunities
Medical
Life Insurance
Vacation & Sick Days
Company Wide Management Dinning Card
Retirement Plans
Training Program and Career Path

Job Summary

BHG Associate Managers are responsible for the day-to-day operations of the restaurant by maintaining an area of responsibility such as Training, Service, Bar, or Kitchen. Associate Managers will work as a member of the store’s management team, reporting to the store’s Managing Partner.

The ideal candidate will embody the company’s mission of 100% Guest Satisfaction, 100% of the Time and reflect the qualities of an Ideal BHG Employee: Humility, Encouraging, Caring, Personable, and Teamwork Oriented.

Responsibilities

Associate Managers are expected to accomplish the following during each shifts:

Ensure Safety of Guests and Staff
Monitor Costs and Profits
Proactively Complete Administrative Duties
Treat Guests and Staff Exceptionally Well
Uphold Quality Assurance Standards

Requirements, Qualifications, and Conditions

Education or Experience – Minimum of one-year related experience; or one year certificate from college or technical school in related field; or equivalent combination of education and experience.
Training Program – Participation in Core Values Training Program at 1 or more locations, travel may be required, hotel accommodations are covered by BHG.
Language Skills – Ability to effectively communicate through reading, writing, and speaking English; Spanish speaking skills not required, but encouraged – Language learning program offered.
Computer Skills – Basic computer knowledge and proficiency of Microsoft programs such as Word and Excel are required, Knowledge of other systems such as Toast and 7Shifts are not required but encouraged.
Work Environment – Must be able to work a flexible schedule, must be able to continuously stand for long periods of time, comfortable working with hot equipment such as hot wells and cold equipment such as walk-in coolers.
Physical Requirements – Must be able to move loads up to 100 lbs through the restaurant; bending, kneeling, and climbing to reach equipment and products will occasionally be required.

Company Overview

BHG is all about creating memorable experiences for every guest, every time. Any restaurant can take an order and offer a refill. At BHG, we want more than an order taker, we want an experience maker. From the time the guest walks in the door until the time that they leave, we need to exceed their expectations 100% of the time.
Based in Lexington, KY, Bluegrass Hospitality Group is the home of unique restaurant concepts including Malone’s, Malone’s Prime Events & Receptions, Harry’s, Drake’s, Aqua Sushi, and OBC Kitchen, spanning 6 states and employing over 3000 team members. Though we have many concepts, our Mission is the same: 100% Guest Satisfaction, 100% of the Time.
We recognize that our success depends on the quality of people we Hire and Develop and our willingness to radically invest in them by:

Creating Opportunity
Communicating Well
Providing Exceptional Training

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Work Location: In person

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restaurant manager jobs in saint peters mo

Drake's Front of House Manager - O'Fallon

District Manager

Restaurant Manager

Restaurant General Manager

Experienced Restaurant Managers

FRONT OF HOUSE MANAGER

Store Manager

Restaurant Manager

Restaurant Manager

Salary Manager

Restaurant General Manager - Casa Don Alfonso

Store Manager

Salary Manager

Restaurant District Manager

Restaurant Manager

FOH Manager

Restaurant Manager

Restaurant Manager

Cafe Market Operations Manager - 80359

CHEF MANAGER

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