Top 1040 Restaurant staff Jobs in Salem, Ma

Lead Line Cook
The Port Tavern —Newburyport, MA
- $19 - $22 an hour
- 12 hour shift
- Casual dining restaurant
- ServSafe
- Cooking
- Paid training
- Health insurance
Quick Apply
Chef - Tavern & Catering
Casey J's Tavern —Rowley, MA
- $85,000 - $95,000 a year
- Weekends as needed
- Sales
- 5 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
Pizza Cook
Pressed Cafe —Beverly, MA
- $20 - $22 an hour
- Full-time
- Customer service
- Cooking
- Organizational skills
Quick Apply
Line Cook
Great Marsh —Essex, MA
- $22 - $28 an hour
- Full-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
Waitstaff/Server
Great Marsh —Essex, MA
- $15 - $50 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Food Expeditor/Food Checker
The Chateau Restaurants —Burlington, MA
- $17 an hour
- Part-time
- Bar
- Casual dining restaurant
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
Meat Cutter
Smoke on The Water —Salisbury, MA
- $20 - $30 an hour
- Part-time
- Fast casual restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
Cook
Newbury Court —Concord, MA
- $20 - $23 an hour
- Temporary
- Casual dining restaurant
- Cooking
- Residential
- Free parking
- Paid training
Quick Apply
Front of House Manager
Pressed Cafe —Beverly, MA
- $70,000 - $72,000 a year
- Weekends as needed
- Inventory management
- ServSafe
- Ability to walk for extended periods
Quick Apply
Line Cook/Prep Cook
The Fleury Group LLC —Newburyport, MA
- $18 - $25 an hour
- Full-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Server
The Chateau Restaurants —Woburn, MA
- From $6.75 an hour
- Part-time
- Casual dining restaurant
- Entry level
- Paid training
- 401(k)
Quick Apply
Line Cook
Farm Bar & Grille —Essex, MA
- $18 - $22 an hour
- Part-time
- Serving
- Casual dining restaurant
- Culinary experience
Quick Apply
Senior Restaurant & Operations Manager
Dave & Buster's —Braintree, MA
- $72,521 - $89,000 a year
- Weekends as needed
- Casual dining restaurant
- Senior level
- Leadership
- Disability insurance
- Dental insurance
Assistant General Manager
Harlow Hospitality —Cambridge, MA
- $70,000 - $80,000 a year
- 8 hour shift
- ServSafe
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
4d
Assistant Restaurant Manager
ANDOVER COUNTRY CLUB —Andover, MA
- From $60,000 a year
- Weekends as needed
- CPR Certification
- Microsoft Excel
- Microsoft Outlook
- Paid training
- Health insurance
Quick Apply
Restaurant Manager (FOH) - BOS Logan Airport
Paradies Lagardère —Boston, MA
- $27 - $29 an hour
- 8 hour shift
- Background check
- Spanish
- Management
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Karma Asian Fusion —Burlington, MA
- $70,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- Management
- Paid training
- Health insurance
Quick Apply
General Manager
OTTO —Newton, MA
- $70,000 - $75,000 a year
- Part-time
- Bar
- Microsoft Excel
- ServSafe
- Flexible schedule
Quick Apply
Director of Banquets
Omni Boston Hotel at the Seaport —Boston, MA
- $105,000 - $115,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Hotel
- Relocation assistance
- Health insurance
Quick Apply
Line Cook
Pressed Cafe —Beverly, MA
- From $18 an hour
- Full-time
- Ability to walk for extended periods
- Fast casual restaurant
- Ability to lift 50 pounds
Quick Apply

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Lead Line Cook

The Port Tavern
Newburyport, MA

Quick Apply

Job Details

Full-time
$19 - $22 an hour

Benefits

Paid training
Health insurance

Qualifications

ServSafe
Cooking
Organizational skills
Restaurant experience
Kitchen experience
Time management

Full Job Description

· Duties

*****Ideal candidate will be able to confidently run the line in head chef's absence. We are looking for someone who is already comfortable on fry, grill and sautee. ****

o Stocking and set up of kitchen stations

o Preparing food including including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks

o Plating prepared foods based on head and sous chefs’ guidance

o Working with front of house staff to ensure that orders are completed according to request and on time.

o Washing and cleaning kitchen and cooking utensils and storing equipment at the end of shifts

o Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

· Qualifications:

o 1+ Years of experience cooking in a professional kitchen

o Serve safe certification a plus but not required.

o Ability to work as part of a team

o Strong organization skills and ability to follow directions

o Good time management skills

· Requirements

o Must have reliable transportation

o Day, night and some holiday availability (both weekday and weekend) a must

o Ability to work on feet for long stretches

o Ability to lift up to 50 lbs

o Reliable and punctual

Job Type: Full-time

Pay: $19.00 - $22.00 per hour

Expected hours: 20 – 40 per week

Benefits:

Health insurance
Paid training

Shift:

12 hour shift
Day shift
Evening shift
Night shift

Experience:

Restaurant experience: 1 year (Required)

Ability to Relocate:

Newburyport, MA 01950: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in salem, ma

Lead Line Cook

Chef - Tavern & Catering

Pizza Cook

Line Cook

Waitstaff/Server

Food Expeditor/Food Checker

Meat Cutter

Cook

Front of House Manager

Line Cook/Prep Cook

Server

Line Cook

Senior Restaurant & Operations Manager

Assistant General Manager

Assistant Restaurant Manager

Restaurant Manager (FOH) - BOS Logan Airport

Restaurant Manager

General Manager

Director of Banquets

Line Cook

I want to receive the latest job alert for restaurant staff in salem, ma

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