Top 288 Kitchen prep Jobs in Salt Lake City, Ut

Heritage Grill Line Cook
This Is The Place Heritage Park —Salt Lake City, UT
- From $12 an hour
- Part-time
- Cash register
- In-person
- Communication skills
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Salt Lake City, UT
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Facilities/Kitchen Service Specialist
LASHBROOK —Draper, UT
- $18 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
2d
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
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Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Line Cook
Santorinis Greek Grill —Sandy, UT
- $11 - $15 an hour
- Weekends as needed
- Casual dining restaurant
- Fast casual restaurant
- Cooking
- Paid time off
- Employee discount
Quick Apply
Special Event Chef/cook
Location Gourmet —Park City, UT
- From $33 an hour
- Temporary
- Mid-level
- Ability to lift 50 pounds
- Travel
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Line Cook/Prep Cook/Dishwasher
The Great Greek Mediterranean Grill - Draper —Draper, UT
- $16 - $19 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Paid training
- Flexible schedule
Quick Apply
Chef de Partie
Hide & Seek —Salt Lake City, UT
- $50,000 - $65,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Daytime Prep Cook
Houston TX Hot Chicken —Riverton, UT
- $16 - $20 an hour
- Part-time
- 18 years or older
- Mid-level
- In-person
- Employee discount
- Flexible schedule
Quick Apply
2d
Team Member - West Jordan, UT
Dave's Hot Chicken/Desert de Oro Foods —Riverton, UT
- $13 - $15 an hour
- Part-time
- Customer service
- Basic math
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Cook $15.50/hr plus tips! Foothill Dr
Zao Asian Cafe —Salt Lake City, UT
- From $15.50 an hour
- Part-time
- 18 years or older
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
19h
Prep Cook
LUX Group Inc —Salt Lake City, UT
- $19 - $24 an hour
- Ability to lift 50 pounds
- Continuous improvement
- Organizational skills
Quick Apply
Dishwasher
STK Salt Lake City —Salt Lake City, UT
- $16 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Line/Prep Cook
Roux Heirloom LLC —Salt Lake City, UT
- Part-time
- Quality control
- Restaurant
- Communication skills
- Paid time off
- Food provided
Quick Apply
UMFA Cafe Kitchen
University of Utah Health —Salt Lake City, UT
- $14 an hour
- Part-time
- Customer service
- Pass drug screening
- English
- Retirement plan
11d
Banquet Cook | Part-Time | University of Utah (Ken Garff University Club)
Oak View Group —Salt Lake City, UT
- $17 - $20 an hour
- Part-time
- High school diploma or GED
- University
- Food Handler Certification
- 401(k)
- 401(k) matching
6d
Paradies Lagardère-Freddy's Steak Burgers-Hot Liner (Cook)-Salt Lake City International Airport
Paradies Lagardère —Salt Lake City, UT
- $18 - $20 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Line Cook
STK Salt Lake City —Salt Lake City, UT
- $18 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Prep Cook
Cottonwood Country Club —Holladay, UT
- $18 - $20 an hour
- Full-time
- Mid-level
- Ability to stand for extended periods
- Kitchen
- Paid holidays
- Health insurance
Quick Apply

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Heritage Grill Line Cook

This Is The Place Heritage Park
Salt Lake City, UT

Quick Apply

Job Details

Part-time
From $12 an hour

Qualifications

In-person customer service

Full Job Description

Job Summary:

Heritage Grill Line Cooks are the backbone of our culinary operation, directly responsible for the precision, quality, and timely execution of all menu items. This role demands world-class customer service through the craft of exceptional food preparation. Line Cooks are intimately involved in every stage of food production, from meticulous prep work to the final plating, ensuring adherence to the highest standards of sanitation, food handling, and ingredient rotation. They maintain optimal par levels, cook and serve every order perfectly, and consistently deliver fresh, hot, and impeccably made products within a 15-minute service window, strictly following established build card specifications.

Shift Availability:

Morning Shift: 9:00 AM – 3:30 PM
Evening Shift: 3:00 PM – 9:00pm PM

Compensation:

Pay Range: Starts at $12.00 per hour, commensurate with experience and demonstrated skill level.

Desired Qualifications:

Proven experience as a line cook in a fast-paced restaurant environment preferred.
Demonstrated ability to work efficiently under pressure and maintain composure during peak hours.
Strong understanding of food safety and sanitation principles.
Ability to follow recipes and instructions accurately.
Excellent communication and teamwork skills.
A strong passion for culinary excellence and a commitment to producing high-quality food.
Flexibility to work various shifts, including evenings, weekends, and holidays.

Key Responsibilities and Duties:

Culinary Execution & Quality Control:

Serve as the primary executor of all menu orders, translating raw ingredients into finished dishes with precision and speed.
Adhere strictly to all build card specifications, ensuring consistent portioning, presentation, and ingredient usage for every dish.
Cook all items to order, striving for the fastest possible execution without compromising quality.
Guarantee proper doneness and seasoning for each and every order, maintaining the restaurant's reputation for exceptional flavor.
Continuously monitor and manage food quality throughout the shift, addressing any discrepancies immediately.

Operational Efficiency & Organization:

Demonstrate a strong sense of urgency and the ability to prioritize and multi-task effectively in a fast-paced environment.
Efficiently utilize the Kitchen POS system for order management, cooking tickets in sequence and promptly deleting them upon completion.
Maintain a highly organized and clean workstation at all times, facilitating smooth and efficient workflows.
Collaborate seamlessly with other kitchen team members, fostering a positive and cooperative work environment.
Address and rectify any mistakes quickly and efficiently, maintaining a positive and professional attitude.

Food Safety & Sanitation:

Uphold the highest standards of sanitation and safe food handling practices to prevent foodborne illnesses.
Ensure proper cooling and reheating temperatures for all food products, adhering to established food safety guidelines.
Conduct regular temperature logs for all station food, meticulously recording data as required.
Participate actively in the opening and closing procedures of the kitchen and line operations, following checklists provided by the Chef and Managers.
Execute thorough closing and sanitization procedures for the entire line area at the end of each shift, ensuring a pristine environment for the next day.

Inventory & Preparation:

Maintain accurate par levels of all food ingredients, communicating any shortages or discrepancies to management.
Execute all assigned prep tasks efficiently and according to recipes, ensuring the line is consistently stocked for service.
Practice proper food rotation techniques to minimize waste and ensure freshness.

Pay: From $12.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen prep jobs in salt lake city, ut

Heritage Grill Line Cook

Prep Cook

Facilities/Kitchen Service Specialist

Experienced Cook

Experienced Cook

Line Cook

Special Event Chef/cook

Line Cook/Prep Cook/Dishwasher

Chef de Partie

Daytime Prep Cook

Team Member - West Jordan, UT

Cook $15.50/hr plus tips! Foothill Dr

Prep Cook

Dishwasher

Line/Prep Cook

UMFA Cafe Kitchen

Banquet Cook | Part-Time | University of Utah (Ken Garff University Club)

Paradies Lagardère-Freddy's Steak Burgers-Hot Liner (Cook)-Salt Lake City International Airport

Line Cook

Prep Cook

I want to receive the latest job alert for kitchen prep in salt lake city, ut

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