Top 1116 Kitchen team Jobs in Salt Lake City, Ut

Prep Cook
Norwegian Cruise Line Holdings —Salt Lake City, UT
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Sous Chef
Edison House —Salt Lake City, UT
- 8 hour shift
- ServSafe
- 5 years
- 3 years
- Health insurance
- Paid time off
Quick Apply
13d
Sous Chef - The Summit at Snowbird
Snowbird Resort —Sandy, UT
- $22 - $24 an hour
- Full-time
- Microsoft Word
- Background check
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
4d
Pastry Chef - Uchi Salt Lake City (Come train with us!)
Uchi Restaurants —Salt Lake City, UT
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Customer service
- Ability to walk for extended periods
- Travel reimbursement
- Paid training
Executive Chef
Fleming's Prime Steakhouse & Wine Bar —Salt Lake City, UT
- Sales
- ServSafe
- Senior level
- Dental insurance
- 401(k)
Quick Apply
13d
Executive Sous Chef
Snowbird Resort —Sandy, UT
- $60,000 - $90,000 a year
- Extended hours
- Background check
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
4d
Starbucks Shift Manager - Salt Lake City Airport
HMSHost by Avolta —Salt Lake City, UT
- $21.50 - $23.50 an hour
- Part-time
- Background check
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
10d
Cashier
Aubergine Kitchen —Riverton, UT
- From $16 an hour
- Weekends as needed
- Spanish
- Customer service
- Ability to walk for extended periods
Quick Apply
Sous Chef
PROHIBITION —Salt Lake City, UT
- $58,000 - $64,000 a year
- Weekends as needed
- No degree
- In-person
- Training & development
Quick Apply
5d
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Shift Lead
Layne's Chicken Fingers Utah —Herriman, UT
- $13 - $15 an hour
- Part-time
- Background check
- Mid-level
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
Urban Hill Pastry Chef
Urban Hill —Salt Lake City, UT
- From $21 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
District Chef - Higher Ed Foodservice (Rangely, CO - Relocation Assistance Provided)
SFE - Southwest Foodservice Excellence —Salt Lake City, UT
- $50,000 - $55,000 a year
- Full-time
- Background check
- School experience
- Culinary experience
- Relocation assistance
- Health insurance
Quick Apply
5d
FOH Restaurant Manager
Porcupine Pub & Grille —Salt Lake City, UT
- $24 - $25 an hour
- Full-time
- Background check
- Mid-level
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
12d
Assistant Pastry Chef
Kneaders —Bountiful, UT
- $16 - $18 an hour
- Full-time
- 18 years or older
- Customer service
- Bakery
- Health insurance
- Opportunities for advancement
Quick Apply
10d
Cook
Wingers —Bountiful, UT
- $10 - $15 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Server
Spring Gardens Assisted Living —Draper, UT
- $15 - $16 an hour
- Part-time
- Serving
- Customer service
- Ability to walk for extended periods
Quick Apply
F&B Sous Chef
Deer Valley Resort —Park City, UT
- Seasonal
- ServSafe
- Mid-level
- Recruiting
- 401(k) matching
Food Service Supervisor
Trinity Services Group —South Salt Lake, UT
- $19.25 an hour
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
- AD&D insurance
- Disability insurance

I want to receive the latest job alert for kitchen team in salt lake city, ut

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Prep Cook

Norwegian Cruise Line Holdings -
Salt Lake City, UT

Apply Now

Job Details

Full-time
$16.50 an hour

Benefits

Health insurance
Employee discount

Qualifications

Food production
Grilling
Pre-cooking preparation
Sautéing
English
Plating

Full Job Description

Join Our Culinary Team and Set Sail for an Unforgettable Adventure!

About Us:

At Norwegian Cruise Lines, we are not just a cruise line; we're an unparalleled experience, and we're ready to welcome you to our prestigious restaurant team. We're conducting virtual interviews to find exceptional Waiters who can elevate our guests' dining experiences as we sail through the breathtaking Hawaiian Islands on the Pride of America Cruise Ship.

Your Role Onboard: As a vital member of our culinary team, you'll have responsibility to:

Collaborate with your team to ensure the delivery of dishes of impeccable quality.
Ensure all food preparation adheres to the highest standards, following established recipes and methods that result in unforgettable dining experiences.
Maintain an organized and efficient production flow within the kitchen environment, skillfully adapting to menu changes to ensure seamless operations.
Conduct rigorous food handling checks and follow comprehensive training to guarantee the highest levels of safety and sanitation standards are met.
Assist with inventory management, including ordering and reconciliation of food items.
Exhibit flexibility to address any additional culinary needs that may arise on the journey.

What We Value: We're looking for candidates who embody the following qualities:

Possess a strong command of the English language, both in verbal and written forms, ensuring effective communication across a diverse team.
Showcasing a range of cooking techniques, including roasting, broiling, sautéing, frying, grilling, pastry baking, sauce creation, and cold food preparation.
Your ability to upscale a recipe from serving 8 to catering for 64, 128, or 256 guests.
Every plate is a canvas of your work; perfection in presentation and taste is a must.
Hold a culinary school degree or equivalent training in the art of the culinary craft.
Possess a minimum of one year of experience working in a high volume kitchen on a cruise ship, at a hotel, or in a fast paced restaurant environment.

Perks of the Journey: Your culinary journey with us comes with incredible perks:

Live aboard the Pride of America and experience life at sea as you sail the Hawaiian Islands. Off working hours you’re able to explore destinations at your leisure.
Enjoy four meals a day, all provided free of charge for our dedicated crew members.
Relax with 5 weeks of vacation time between each ship deployment.

If you're ready to embark on a new adventure, showcase your abilities, and be a part of something extraordinary, RSVP to one of our virtual hiring events today. We can't wait to welcome you aboard the Pride of America Cruise Ship!

Job Type: Full-time

Pay: $16.50 per hour

Benefits:

Employee discount
Health insurance

Work Location: On the road

Apply Now

Refine Your Search

kitchen team jobs in salt lake city, ut

Prep Cook

Sous Chef

Sous Chef - The Summit at Snowbird

Pastry Chef - Uchi Salt Lake City (Come train with us!)

Executive Chef

Executive Sous Chef

Starbucks Shift Manager - Salt Lake City Airport

Cashier

Sous Chef

Experienced Cook

Experienced Cook

Shift Lead

Urban Hill Pastry Chef

District Chef - Higher Ed Foodservice (Rangely, CO - Relocation Assistance Provided)

FOH Restaurant Manager

Assistant Pastry Chef

Cook

Server

F&B Sous Chef

Food Service Supervisor

I want to receive the latest job alert for kitchen team in salt lake city, ut

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected