Top 665 Kitchen no experience Jobs in San Francisco, Ca

PM Line Cook
Flagship Facility Services, Inc. —San Francisco, CA
- $33.50 an hour
- Full-time
- Background check
- ServSafe
- Customer service
- Paid holidays
- Health insurance
Quick Apply
Food Service Aide
Sutter Health —San Francisco, CA
- $28.38 - $35.65 an hour
- 8 hour shift
- Hospital
- English
- High school diploma or GED
10d
Food Service Dishwasher
SSA Group —San Francisco, CA
- $19 an hour
- Part-time
- No experience needed
- Presentation skills
- Food service experience
- Parental leave
- Employee assistance program
Quick Apply
Kitchen Helper
Sutter Health —Castro Valley, CA
- $31.73 - $35.51 an hour
- 8 hour shift
- Hospital
- English
- High school diploma or GED
2d
Food Service Worker I
Sutter Health —San Francisco, CA
- $26.49 - $33.28 an hour
- 8 hour shift
- Basic math
- English
- High school diploma or GED
9d
Dishwasher
Hilton —San Francisco, CA
- $23 - $25 an hour
- Full-time
- Hospitality
- Hotel
- Mentoring
- Paid parental leave
- Employee stock purchase plan
Kitchen Team Member
Eatswell —San Francisco, CA
- $20 - $23 an hour
- Part-time
- 18 years or older
- ServSafe
- English
- Fuel discount
- Flexible schedule
Quick Apply
Utility Worker
Sodexo —San Francisco, CA
- $28.14 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Cook III, C11
Sutter Health —San Francisco, CA
- $35.34 - $39.47 an hour
- 8 hour shift
- Hospital
- ServSafe
- English
9d
Dishwasher
Mixt —San Francisco, CA
- $19.61 - $21.50 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Sodexo —San Francisco, CA
- $23 - $24 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Prepared Foods Dishwasher - Part Time
Whole Foods Market —San Francisco, CA
- $20.00 - $29.73 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Fair chance
- Store discount
- Paid time off
Prepared Foods Dishwasher - Part Time Seasonal
Whole Foods Market —San Francisco, CA
- $20.00 - $29.73 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Fair chance
- Store discount
- Paid time off
Virtual Kitchen Associate
Oke Poke —San Francisco, CA
- $19.61 - $22.00 an hour
- Part-time
- No education required
- Customer service
- No experience needed
- 401(k)
- Employee discount
Quick Apply
DashMart Team Member - Bayview
DoorDash —San Francisco, CA
- $22.80 an hour
- Part-time
- 18 years or older
- Customer service
- High school diploma or GED
- Commuter assistance
- Paid parental leave
Kitchen Helper
Miku Food Moment LLC —San Francisco, CA
- From $20 an hour
- Part-time
- 18 years or older
- US work authorization
- Entry level
- Paid training
- Employee discount
Quick Apply
Dishwasher
The Cheesecake Factory —San Francisco, CA
- $19.61 - $20.00 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Bourbon Steak - Cook
Marriott International, Inc —San Francisco, CA
- $32.70 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
COOK (FULL TIME)
Bon Appetit —San Francisco, CA
- $32.55 an hour
- Urgently hiring
- Background check
- Serving
- No experience needed
- Commuter assistance
- Disability insurance
Quick Apply
9d
Food Service - Prep Cook
SSA Group —San Francisco, CA
- $20.18 an hour
- Part-time
- 21 years or older
- Fair chance
- Guest services
- Paid holidays
- 401(k)
Quick Apply

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PM Line Cook

Flagship Facility Services, Inc. -
San Francisco, CA

Quick Apply

Job Details

Full-time
$33.50 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Snacks provided
Vision insurance
401(k) matching

Qualifications

Food Handler Certification

Full Job Description

It's fun to work in a company where people truly BELIEVE in what they're doing!

We're committed to bringing passion and customer focus to the business.

The pay rate or range for this position is: $33.50 per hour

Job Summary

As a Line Cook for our company you will be responsible for producing consistent quality food products through the use of standard recipes. While doing so you will follow all safety, local and state sanitation guidelines.

Benefits/Perks:

No Weekends
Monday to Friday; 12:00pm - 8:30pm
Snacks and meals provided during shifts
Medical, Dental, and Vision Insurance
12 paid holidays
401K with match
Vacation and Sick days

Essential Functions

Responsible for production according to recipes/directions.
Assist with food production to include cooking duties.
Participates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines.
Produces food for breakfast, lunch, dinner and catered events.
Follows production sheets, portioning and merchandising details as instructed by management.
Follows all recipes and guidelines while meeting production deadlines.
Ensures consistent quality on all product items.
Tastes all food prepared for station to ensure flavor, freshness, and quality.
Maintains a clean and organized station.
Maintains kitchen equipment.
Follows proper rotation and storage of goods such as; proper labeling, stocking of ingredients and FIFO.
Continuously seeks opportunities to improve the customer experience.
Teamwork and time management.
Other duties as assigned.

Knowledge and Skills

Excellent culinary skills.
Interpersonal and organizational skills.
Utilization of knife cuts in a fast, efficient and safe manner.
Sense of urgency.
Strong communication, time and resource management and planning skills.
Ability to manage multiple tasks and projects on a consistent basis.
Professional appearance.
Ability to move throughout the café and kitchen.
Follows safety and sanitation procedures with all guidelines from OSHA and Department of Health.
Customer service.
High volume production & large batch cooking.
Ability to handle kitchen equipment and tools safely.

Education and Work Experience

High School diploma, GED or equivalent.
Culinary Degree (preferred but not required).
Minimum 2+ years line cook experience.

Work Environment

The work environment includes the following large kitchen environment elements and exposures.

Fast paced kitchen.
High sense of urgency.
Moderate to high noise level.
Exposure to soap and cleaning solutions.
Slippery/uneven surfaces may be encountered.
Frequently moving from cold freezer to normal kitchen environment.
Occasional smoke, steam, and heat in a confined space.
Hot/cold environments when moving thins in and out of the fridge and freezer.

Requirements

Must have and maintain an active Handlers’ Card (ServSafe) and adhere to local food handler requirement.
Maintain an exceptional personal record of punctuality and attendance.
Consistently perform all duties in a responsible and efficient manner.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Constant use of hands while moving and using food carts, cooking equipment, etc.
Constant use of hands while prepping and cooking food.
Constant repetitive hand motion while grasping food, cooking and utilizing equipment.
Occasional repetitive hand motion when pushing/pulling food racks, carts, etc.
Constant Lifting and carrying items weighing up to 20 lbs. Occasional lifting and carrying items frequently weighing between 21lbs - 40 lbs. Items weighing over 40 lbs. must be carried by two (2) people.
Job requires frequent reaching across surface, above shoulders and outwards.
Good or corrective vision is required to safely perform all duties.
Frequent standing, walking, bending and twisting are required to perform cooking, and food prep duties.
Squatting and kneeling mat be required.
Good balance required to safely perform all assigned tasks.
Neck flexion and usage will be constant while performing assigned tasks.
Environmental demands: hot surfaces such as ovens, stoves, etc.
Use of step ladders.
Greasy and wet floors.
Fumes from burnt oils and greases.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Job Type: Full-time

Pay: $33.50 per hour

Expected hours: 40 per week

Benefits:

401(k)
Dental insurance
Health insurance
Vision insurance

Experience:

Line Cook: 2 years (Required)

License/Certification:

ServeSafe card (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

kitchen no experience jobs in san francisco, ca

PM Line Cook

Food Service Aide

Food Service Dishwasher

Kitchen Helper

Food Service Worker I

Dishwasher

Kitchen Team Member

Utility Worker

Cook III, C11

Dishwasher

Dishwasher

Prepared Foods Dishwasher - Part Time

Prepared Foods Dishwasher - Part Time Seasonal

Virtual Kitchen Associate

DashMart Team Member - Bayview

Kitchen Helper

Dishwasher

Bourbon Steak - Cook

COOK (FULL TIME)

Food Service - Prep Cook

I want to receive the latest job alert for kitchen no experience in san francisco, ca

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