Top 166 New restaurant opening Jobs in San Francisco, Ca

Rest 1 Server
Stanford Court Hotel —San Francisco, CA
- Full-time
- Hotel
- High school diploma or GED
- Cleaning
2d
Server
Maria Isabel —San Francisco, CA
- $19.61 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- Vision insurance
Quick Apply
Restaurant Server
Hyatt Regency San Francisco Downtown SOMA —San Francisco, CA
- $19.61 - $22.76 an hour
- Full-time
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
Head Chef/Manager
Sugoi Station —San Francisco, CA
- $85,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Relocation assistance
- Health insurance
Quick Apply
Restaurant Coordinator
Atria Park - Park of Lafayette —Lafayette, CA
- $19.00 - $22.80 an hour
- Full-time
- Microsoft Word
- Computer literacy
- Mid-level
- Paid holidays
- Health insurance
Director of Operations - East Coast
MINA Group —San Francisco, CA
- $150,000 - $175,000 a year
- Sales
- Bachelor's degree
- Travel
- Travel reimbursement
- Commuter assistance
Quick Apply
10d
Lead Line Cook
DoorDash Kitchens —Redwood City, CA
- $18.00 - $26.50 an hour
- Full-time
- Mid-level
- Mentoring
- Military encouraged
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant Crewmember
Raising Cane's —Colma, CA
- From $20 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Bobarista
Honeybear Boba —San Francisco, CA
- $20 an hour
- Part-time
- In-person
- Reliable transportation
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
Quick Apply
12d
Server
The Timbri —San Francisco, CA
- $19.18 an hour
- Full-time
- Hotel
- High school diploma or GED
- Cleaning
Rest 1 Server
Stanford Court Hotel —San Francisco, CA
- $19.61 - $19.76 an hour
- Full-time
- Hotel
- High school diploma or GED
- Cleaning
2d
Cafe Service Professional
BLUESTONE LANE —San Francisco, CA
- $24 - $27 an hour
- ServSafe
- Mid-level
- US work authorization
Quick Apply
Server
Coterie Senior Living - Cathedral Hill —San Francisco, CA
- $20.25 - $24.30 an hour
- Part-time
- 18 years or older
- Basic math
- Mid-level
- Paid holidays
- Health insurance
BARISTA (FULL TIME AND PART TIME)
Restaurant Associates —San Francisco, CA
- $23 - $24 an hour
- Full-time
- Background check
- 1 year
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Virtual Kitchen Associate
Oke Poke —San Francisco, CA
- $19.61 - $22.00 an hour
- Part-time
- No education required
- Customer service
- No experience needed
- 401(k)
- Employee discount
Quick Apply
Cashier
Wingstop —Emeryville, CA
- Part-time
- No education required
- Computer literacy
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
Crew
McDonald's —Richmond, CA
- Full-time
- Quick service & fast food restaurant
- Entry level
- Flexible schedule
Quick Apply
Events Coordinator
Simpson Thacher & Bartlett —San Francisco, CA
- $65,000 - $80,000 a year
- Full-time
- Hybrid work
- Marketing
- Customer service
- Research
Opening Team at Petit Crenn Melbourne | Front of House
Crenn Dining Group —San Francisco, CA
- Full-time
- Bar
- Restaurant management
- Café
Quick Apply
9d
Crew Team Member
McDonald’s —Richmond, CA
- $20 - $22 an hour
- Part-time
- Quick service & fast food restaurant
- US work authorization
- 16+ years old
- Tuition reimbursement

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Rest 1 Server

Stanford Court Hotel -
San Francisco, CA

Apply Now

Job Details

Full-time
2 days ago

Qualifications

Hotel policy compliance
Client inquiry handling

Full Job Description

Compensation Type: Hourly Highgate Hotels:

Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint. The hospitality forward company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate has a proven record of developing its diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts with contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in New York, Chicago, Dallas, London, Miami, and Seattle. www.highgate.com.

Location:

Located atop San Francisco’s famed Nob Hill at the corner of California and Powell streets, Stanford Court hotel is steps from the city’s best dining, shopping, entertainment and cultural attractions. The hotel features 393 well-appointed rooms and suites, offering comfortable accommodations for leisure and business travelers in a prime location. With a storied history dating back nearly 140 years, Stanford Court sits on the historic site of renowned “Big 4” railroad mogul, university founder, and U.S. senator Leland Stanford’s elaborate private mansion. Leland Stanford was at the forefront of innovation in his era, and today’s Stanford Court hotel pays homage to his legacy by representing the new frontier of innovation for the 21st century.

Overview:

The Outlet Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.

Responsibilities:

Be familiar with the organization of the Restaurant(s), lounges, and Room Service and know the function of each job position.
Have a thorough knowledge of menus and current specials in applicable outlets.
Service guests with all food and beverage requirements in an attentive, courteous, and efficient manner.
Pre-bus all tables removing soiled dishes after each course.
Be familiar with the operation of the P.O.S system.
Perform cashiering functions by closing checks and preparing end of shift paperwork.
Perform opening and closing procedures and side-work duties according to station rotation assignment and established checklist.
Ensure that tables and side stands are kept stocked, tidy and clean.
Keep all beverages at least ¾ full (coffee, tea, soda, water, and lemonade).
Breakdown trays of soiled dishes and linen in the dishroom according to established standards.
Consistently upsell food, beverage and promotional items to guests.
Receive and deliver food and beverage orders and collect payment.
Ensure overall guest satisfaction.

Qualifications:

High School diploma or equivalent and/or experience in a hotel or a related field preferred.
Flexible and long hours sometimes required.
Medium work-Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Ability to stand during entire shift.
Must be able to maneuver throughout the dining area while carrying full trays of food & beverages.
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
Perform other duties as requested by management.
Maintain a friendly and warm demeanor at all times.
Availablity on Sunday and Mondays required with additional availablity based on business needs.

Apply Now

Refine Your Search

new restaurant opening jobs in san francisco, ca

Rest 1 Server

Server

Restaurant Server

Head Chef/Manager

Restaurant Coordinator

Director of Operations - East Coast

Lead Line Cook

Restaurant Crewmember

Bobarista

Server

Rest 1 Server

Cafe Service Professional

Server

BARISTA (FULL TIME AND PART TIME)

Virtual Kitchen Associate

Cashier

Crew

Events Coordinator

Opening Team at Petit Crenn Melbourne | Front of House

Crew Team Member

I want to receive the latest job alert for new restaurant opening in san francisco, ca

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