Top 9 Banquet captain Jobs in San Francisco Ca

Banquet Server
Omni Hotels & Resorts —San Francisco, CA
- $15.42 - $20.57 an hour
- Weekends as needed
- Bar
- Customer service
- Ability to walk for extended periods
Quick Apply
On-Call Banquet Server
Grand Hyatt at SFO —San Francisco, CA
- $19.35 an hour
- Weekends as needed
- Hotel
- Communication skills
- Food Handler Certification
- Flexible schedule
3d
Banquet Manager
Hyatt Regency San Francisco Downtown SOMA —San Francisco, CA
- $90,000 - $100,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Server Banquet - InterContinental Mark Hopkins
InterContinental —San Francisco, CA
- $19.76 an hour
- Weekends as needed
- Hotel
- Entry level
7h
Tacolicious Catering Captain- Start Next Week! (Full Service + Private Dinning)
Tacolicious Management Inc. —San Francisco, CA
- $20 - $30 an hour
- Part-time
- Hybrid work
- Inventory management
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
4d
Event Captain- Peacock Gap Clubhouse
PEACOCK GAP HOLDINGS LLC —San Rafael, CA
- $22.30 - $27.55 an hour
- Part-time
- English
- Mid-level
- Team management
- 401(k) matching
CATERING ATTENDANT (FULL TIME)
Bon Appetit —Foster City, CA
- $24 - $26 an hour
- Urgently hiring
- Background check
- Customer service
- Maintenance
- Commuter assistance
- Disability insurance
Quick Apply

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On-Call Banquet Server
Grand Hyatt at SFO —San Francisco, CA
Responsible alcohol service certification or ability to obtain required certification, if applicable. Food handler certification or ability to obtain required…
$19.35 an hour
3d
Banquet Server (On Call)
Radiate Hotels —Palo Alto, CA
Provide professional, prompt service to customers; anticipate and cater to specific needs of guests. Previous banquet serving experience a plus.
From $18.70 an hour
Quick Apply

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Banquet & Catering Captain
Dreamscape Hospitality —Columbus, OH
Minimum of 1 year of experience in the hotel industry or a related field. Ensure compliance with state liquor laws and hotel policies.
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Banquet Captain
The Ohioan Hotel and Event Center —Lewis Center, OH
Aid in the service of food and beverage to guests as specified in the BEO, continually stocking and maintaining items to meet the demands of the guests while…
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12h

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Banquet Server

Omni Hotels & Resorts -
San Francisco, CA

Quick Apply

Job Details

Full-time
$15.42 - $20.57 an hour

Qualifications

Customer service
Hotel guest service standards
Food and beverage industry expertise
Event customer service

Full Job Description

Omni San Francisco

Set amid the iconic charm and sweeping views of San Francisco, the Omni San Francisco Hotel offers a refined escape for both leisure and business travelers. Located in the heart of the Financial District, just moments from Union Square, the Embarcadero, and the city’s most celebrated attractions, our four-star hotel seamlessly blends timeless luxury with contemporary style.

Guests can relax in beautifully appointed accommodations featuring plush comforts and elegant design, savor locally inspired cuisine at our signature restaurant, or enjoy a handcrafted cocktail in the warmth of our inviting lounge. Business travelers will appreciate our state-of-the-art meeting spaces, personalized service, and convenient access to major corporate offices and transportation hubs.

Whether you’re here to explore San Francisco’s renowned culinary scene, stroll through its historic neighborhoods, or host a productive business meeting in a setting of sophistication, the Omni San Francisco Hotel provides the perfect balance of comfort, service, and location.

We are equally dedicated to creating a culture of warmth, respect, and growth—where associates are empowered to deliver exceptional service, create memorable moments for our guests, and grow personally and professionally as part of a team that takes pride in genuine hospitality.

Discover a destination where classic elegance meets modern convenience — and every stay feels uniquely San Francisco.

The Banquet Server position ensures that all food and beverage service for functions in the banquet department of the hotel are served on time and that all of Omni's professional standards are upheld.

Essential Job Functions:

Perform all Banquet side work as designated by the Banquet Captain and/or Banquet Managers.
Efficiently and properly perform all service standards.
Maintain overall presentation of banquet functions with attention to detail by ensuring that linens and chairs are clean and straight; floors, walls, and windows are clean; light bulbs are not burnt out; centerpieces are fresh (if applicable) and polished; condiments are clean and full according to standards.
Attend to all needs of the guests during functions and function related duties.
Report to the Banquet Manager any need for housekeeping and/or repairs of and banquet equipment.
Must be familiar with and adhere to all liquor liability laws.
Must attend all designated pre-meal meetings.
Must follow all details as described on Banquet Event Orders (BEO’s).
Must be able to set tables to specifications, carry trays, and have excellent customer service experience.
Complete banquet consumption sheets as designated by the Banquet Captain and Manager.
Attend department meetings and other company required trainings.
Complete other duties as assigned by management.

Qualifications:

Previous serving and guest service experience required, banquet & hotel experience is strongly preferred.
Food Handler and RBS certifications preferred.
Must agree and adhere to compensation acknowledgment and tip reporting guidelines.
Must have excellent interpersonal, oral and written communication skills.
Ability to multitask and portray a friendly demeanor in a fast-paced environment.
Must be willing to work a flexible schedule, including weekends, holidays and evenings.
Must consistently demonstrate a teamwork-oriented and positive attitude.

Physical Requirements:

Must be able to stand and walk for an extended period of time or for an entire shift, walk, push, pull, stoop, bend and lift items of moderate weight.

Working Environment:

Interior and exterior depending on location of events, bar areas, storeroom.
Exposure to various hazardous chemicals.
Exposure to food items and beverages.

Tools & Equipment:

Radio, telephone, wine key

Pay Rate: $15.42 - $20.57

Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [email protected].

Quick Apply

Refine Your Search

banquet captain jobs in san francisco ca

Banquet Server

On-Call Banquet Server

Banquet Manager

Server Banquet - InterContinental Mark Hopkins

Tacolicious Catering Captain- Start Next Week! (Full Service + Private Dinning)

Event Captain- Peacock Gap Clubhouse

CATERING ATTENDANT (FULL TIME)

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