Top 59 Restaurant manager Jobs in San Juan, Pr

Food & Beverage General Manager - La Concha Resort
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- English
- Bachelor's degree
- Paid holidays
- Health insurance
Store Manager
Panda Restaurant Group —Puerto Nuevo, PR
- $19.25 - $22.25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Service Manager
Texas Roadhouse —Carolina, PR
- Full-time
- Microsoft Word
- Sales
- Writing skills
- Paid parental leave
- Disability insurance
Quick Apply
Lead Cook
The Flight Park —Carolina, PR
- $15 - $18 an hour
- 8 hour shift
- Bar
- Culinary experience
- Customer service
- Paid training
- Paid time off
Quick Apply
Food & Beverage Manager, Lobby Bar - Condado Vanderbilt Hotel
The Condado Collection —San Juan, PR
- Weekends as needed
- Bar
- Spanish
- English
- Paid holidays
- Health insurance
COA Restaurant Manager
Marriott International, Inc —Dorado, PR
- Full-time
- Bar
- Mid-level
- Hotel
14d
District Manager (Quick Service Industry)
Pro Assets —San Juan, PR
- Full-time
- Spanish
- Management
- English
Quick Apply
10d
F&B Supervisor
AC Hotel San Juan Condado —San Juan, PR
- Full-time
- Word processing
- Windows
- 3 years
General Manager
Wahlburgers —San Juan, PR
- Weekends as needed
- Spanish
- Microsoft Excel
- ServSafe
Quick Apply
Lead Host - STK Restaurant
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- Ability to walk for extended periods
- English
- Paid holidays
- Health insurance
Assistant General Manager - Levant Restaurant
The Condado Collection —San Juan, PR
- 401(k)
Manager - Bar
Marriott International, Inc —San Juan, PR
- Full-time
- Bar
- Mid-level
- Hotel
Assistant Manager
Panda Restaurant Group —Carolina, PR
- $16.25 - $19.25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Food & Beverage Supervisor
Hyatt Centric San Juan Isla Verde —Carolina, PR
- Full-time
- Word processing
- Windows
- 3 years
Lead Host - Levant Restaurant
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- Ability to walk for extended periods
- English
- Paid holidays
- Health insurance
10d
Assistant Manager - Levant Restaurant
The Condado Collection —San Juan, PR
- 401(k)
Assistant General Manager
Wahlburgers —San Juan, PR
- Weekends as needed
- Spanish
- Sales
- ServSafe
Quick Apply
Banquet Manager
RiskOne Group LLC —San Juan, PR
- Weekends as needed
- Mid-level
- 3 years
- Hotel
Quick Apply
F&B Assistant Manager
Hyatt Regency Grand Reserve Puerto Rico —Río Grande, PR
- Weekends as needed
- Bilingual
- Business Administration
- Business
- Flexible schedule
Quick Apply
Restaurant Hospitality Manager
Golden Corral Puerto Rico —Canovanas, PR
- $32,000 - $39,500 a year
- Online Application
- Clean driving record
- Mid-level
- Driver's License
Quick Apply

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restaurant manager jobs near san juan, pr

Food & Beverage General Manager - La Concha Resort

The Condado Collection -
San Juan, PR

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Job Details

Full-time

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Life insurance

Qualifications

Vendor relationship building
Customer communication
Managing food service teams

Full Job Description

Overview:

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

La Concha Resort is a modern luxury resort in Condado, Puerto Rico with history dating back to 1958. Epitomizing the fun “Latino Chic” lifestyle, offering stylish amenities and a hot nightlife to all guests. We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let’s create a collection of memories together!

Key Responsibilities:

Manage departmental financial performance, including budgeting, forecasting, purchasing, and invoice control.
Maintain full compliance with food safety, sanitation, and liquor control regulations.
Ensure all guest touchpoints (menus, collateral, ambiance, atmosphere) meet brand and quality standards.
Lead recruitment, hiring, onboarding, scheduling, and performance management of F&B staff.
Provide continuous coaching, feedback, and training to elevate service excellence and employee capability.
Foster a positive, collaborative, and motivating team culture that encourages empowerment and accountability.
Address guest concerns promptly, acting as a role model for service culture and hospitality standards.
Build strong guest relationships through proactive engagement, feedback collection, and service recovery actions.
Manage vendor relationships, negotiate contracts, and optimize purchasing for cost efficiency and product quality.
Maintain optimal staffing levels aligned with operational needs and financial goals.
Monitor employee productivity and establish clear performance expectations and operational guidelines.
Drive continuous improvement through analysis of guest satisfaction scores, comment cards, and operational metrics.
Ensure adherence to all F&B policies, procedures, and brand standards across outlets.
Coordinate maintenance, equipment functionality, and cleanliness across all F&B areas.
Oversee service delivery from entry to departure, ensuring timeliness, accuracy, and fulfillment of special requests.
Serve as primary contact for restaurant-related events and coordinate execution to brand standards.
Apply strong problem-solving skills to evaluate information, resolve issues, and improve operational outcomes.
Stay current on industry trends, best practices, and competitive offerings to enhance overall F&B performance.

Qualifications:

Strong hospitality orientation with a guest-first mindset.
Bachelor’s degree in Hospitality Management, Business Administration, or a related field (preferred).
Proficiency across key restaurant functions, including food planning and preparation, purchasing, sanitation, safety, adherence to company policies, personnel management, recordkeeping, and reporting.
Minimum of 4 years of proven experience in food & beverage management, including leadership in a managerial role.
Strong leadership and interpersonal skills, with the ability to motivate, inspire, and develop a diverse team.
Excellent communication, decision-making, and problem-solving skills.
Solid knowledge of industry trends, culinary techniques, and beverage programs, including wine, spirits, mixology, and beverage pairings.
Ability to manage pressure, multitask, and coordinate multiple operational demands while providing effective solutions.
Availability to work flexible schedules, including evenings, weekends, and holidays.
Fully bilingual in Spanish and English.

Benefits

401(k)
401(k) Matching
Health Insurance
Vision Insurance
Dental Insurance
Life Insurance
Paid Holidays
Employee Discount

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Apply Now

Refine Your Search

restaurant manager jobs in san juan, pr

Food & Beverage General Manager - La Concha Resort

Store Manager

Service Manager

Lead Cook

Food & Beverage Manager, Lobby Bar - Condado Vanderbilt Hotel

COA Restaurant Manager

District Manager (Quick Service Industry)

F&B Supervisor

General Manager

Lead Host - STK Restaurant

Assistant General Manager - Levant Restaurant

Manager - Bar

Assistant Manager

Food & Beverage Supervisor

Lead Host - Levant Restaurant

Assistant Manager - Levant Restaurant

Assistant General Manager

Banquet Manager

F&B Assistant Manager

Restaurant Hospitality Manager

I want to receive the latest job alert for restaurant manager in san juan, pr

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