Top 117 Restaurant manager Jobs in Sandusky, Oh

Food Service Manager
Aramark —Huron, OH
- $58,000 - $63,000 a year
- Mid-level
- Residential
- Bachelor's degree
- Disability insurance
- Health insurance
2d
General Manager - New Waterfront Restaurant & Bar
The Harbor Kitchen + Bar —Port Clinton, OH
- $68,000 - $78,000 a year
- Full-time
- Bar
- 5 years
- Mentoring
- Health insurance
- Paid time off
Quick Apply
10d
Restaurant Manager - Chili's Sandusky, OH
Chili's —Sandusky, OH
- $58,000 - $70,000 a year
- Casual dining restaurant
- Mid-level
Service Manager
Texas Roadhouse —Sandusky, OH
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Pacific Bells | Taco Bell Franchisee —Sandusky, OH
- $19.00 - $33.17 an hour
- 18 years or older
- Basic math
- High school diploma or GED
Quick Apply
Restaurant Manager
Chick-fil-A Sandusky —Sandusky, OH
- $45,000 - $55,000 a year
- Full-time
- In person
- Hospitality
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
16h
Head Chef and Kitchen Manager
Thunderbird Hills —Huron, OH
- $65,000 - $80,000 a year
- Weekends as needed
- ServSafe
- In-person
- Senior level
- Relocation assistance
- Health insurance
Quick Apply
7d
Assistant Manager
Domino's Pizza —Fremont, OH
- $14 - $18 an hour
- Weekends as needed
- Background check
- Management
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Assistant Hospitality Manager/FOH Supervisor
Orchard Bar & Table —Port Clinton, OH
- From $20 an hour
- Part-time
- Hospitality
- Customer service
- Mid-level
Quick Apply
Assistant Manager
Domino's Pizza —Port Clinton, OH
- $14 - $18 an hour
- Weekends as needed
- Background check
- Customer service
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Domino's Pizza —Port Clinton, OH
- $14 - $18 an hour
- Weekends as needed
- Background check
- Customer service
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
General Manager
Culver's —Sandusky, OH
- From $22 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Mentoring
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Sandusky, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Restaurant Manager
Equity LifeStyle Properties —Marblehead, OH
- Full-time
- Sales
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Restaurant Manager
Wendy's —Bellevue, OH
- Mid-level
- Quick service & fast food restaurant
- 1 year
- Disability insurance
- Health insurance
Shift Manager in Training
McDonald’s —Sandusky, OH
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Assistant Manager
Culver's —Sandusky, OH
- $19 - $24 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
General Manager
Five Guys Burgers and Fries —Sandusky, OH
- Weekends as needed
- No education required
- ServSafe
- Customer service
- Paid training
- Health insurance
Quick Apply
Restaurant Shift Manager
Five Guys Burgers and Fries —Sandusky, OH
- $16.00 - $18.50 an hour
- 8 hour shift
- 18 years or older
- No education required
- Sales
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Denny's - 7939 —Fremont, OH
- $48,000 - $55,000 a year
- Full-time
- Casual dining restaurant
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Food Service Manager

Aramark -
Huron, OH

Apply Now

Job Details

$58,000 - $63,000 a year
2 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Customer relationship building
Client rapport building
Employee relationship building
Customer relationship management
Client management

Full Job Description

Job Description

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.

Compensation Data

COMPENSATION: The Salaried rate for this position is $58,000.00 to $63,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Leadership

Use Aramark's coaching model to engage and develop team members to their fullest potential
Reward and recognize employees
Ensure individual and team performance meets objectives and client expectations
Plan and lead daily team briefings
Ensure safety and sanitation standards in all operations

Client Relationship

Identify client needs and communicate operational progress

Financial Performance

Ensure the completion and maintenance of P&L statements
Deliver client and company financial targets
Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins

Productivity

Bring value through efficient operations, appropriate cost controls, and profit management
Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
Ensure entire team is trained and able to implement
Supervise team regarding production, quality and control

Compliance

Maintain a safe and healthy environment for clients, customers and employees
Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour

Additional Responsibilities

Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director
Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Requires at least 1 year of experience
Requires at least 1 year of experience in a management role
Bachelor's degree or equivalent experience preferred
Strong interpersonal skills
Ability to maintain effective client and customer rapport for mutually beneficial business relationships
Ability to demonstrate excellent customer service using Aramark's standard service model
Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Must be able to stand for extended periods of time.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

restaurant manager jobs in sandusky, oh

Food Service Manager

General Manager - New Waterfront Restaurant & Bar

Restaurant Manager - Chili's Sandusky, OH

Service Manager

Restaurant Manager

Restaurant Manager

Head Chef and Kitchen Manager

Assistant Manager

Assistant Hospitality Manager/FOH Supervisor

Assistant Manager

Assistant Manager

General Manager

Kitchen Manager

Restaurant Manager

Restaurant Manager

Shift Manager in Training

Assistant Manager

General Manager

Restaurant Shift Manager

Restaurant Manager

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