Top 133 Lead cook Jobs in Sandy, Ut

Cook (PT)
Vessel Kitchen —Sandy, UT
- From $16 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
- Gym membership
Quick Apply
Cook (PT)
Vessel Kitchen —Midvale, UT
- From $16 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
- Gym membership
Quick Apply
Daybreak Line Cook Team Lead
Megaplex —South Jordan, UT
- $18 - $21 an hour
- Part-time
- Mid-level
- Criminal background check
- Leadership
Quick Apply
Steward/Dishwasher (PT)
Vessel Kitchen —Sandy, UT
- From $16 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- In-person
- Employee discount
- Gym membership
Quick Apply
6d
Lead Line Cook
American Cruise Lines —Sandy, UT
- Full-time
- Pass drug screening
- English
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
SENIOR COOK (FULL TIME)
FISD —Sandy, UT
- $17 - $18 an hour
- Urgently hiring
- Mid-level
- 2 years
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
11d
Culinary Lead
sweetgreen —Salt Lake City, UT
- $16.05 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
13d
Kitchen Manager
FatCats Entertainment —Bluffdale, UT
- $19 - $24 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
4d
Kitchen Manager
FatCats —Bluffdale, UT
- $19 - $24 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
4d
SOUS CHEF (FULL TIME)
FISD —Sandy, UT
- $23 - $25 an hour
- Urgently hiring
- Mid-level
- 3 years
- School
- Commuter assistance
- Disability insurance
Quick Apply
13d
Cook III
Montage International —Park City, UT
- Weekends as needed
- Sanitation
- Mid-level
- Hotel
- Health insurance
- 401(k) matching
Lead Foodservice Team Member
Maverik Inc. —West Jordan, UT
- $16 - $18 an hour
- Weekends as needed
- ServSafe
- Ability to lift 50 pounds
- Entry level
- Profit sharing
- Health insurance
Quick Apply
Shift Leader
Panda Restaurant Group —Sandy, UT
- $19.50 - $22.50 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Cook (FT)
Vessel Kitchen —Sandy, UT
- From $16 an hour
- Full-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
- Gym membership
Quick Apply
Executive Sous Chef
LUX Group Inc —Salt Lake City, UT
- $70,000 - $75,000 a year
- Weekends as needed
- Mentoring
- Senior level
- 4 years
Quick Apply
FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)
Bon Appetit —Salt Lake City, UT
- $23 - $26 an hour
- Urgently hiring
- Background check
- Mid-level
- Supervising experience
- Commuter assistance
- Disability insurance
Quick Apply
12d
PREP COOK (FULL TIME)
FISD —Sandy, UT
- $17 - $18 an hour
- Urgently hiring
- 1 year
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
11d
Kitchen Team Lead
Habit Burger & Grill —West Jordan, UT
- $9.00 - $10.50 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply
Sous Chef 26'-27' Winter Season
Rustler Lodge Inc —Alta, UT
- $18 - $24 an hour
- 12 hour shift
- Customer service
- Mid-level
- Recruiting
Quick Apply
6d
Chef de Cuisine | Kita
Montage International —Park City, UT
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance

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Cook (PT)

Vessel Kitchen -
Sandy, UT

Quick Apply

Job Details

Part-time
From $16 an hour

Benefits

Employee discount
Gym membership
Flexible schedule

Qualifications

Food handling
Cooking
Meal preparation
Food preparation
Mopping

Full Job Description

Brief: Cooks are responsible for safely and accurately preparing menu food items in a timely manner. Cooks must adhere to recipe instructions and maintain consistency. We are looking for individuals who are able to receive direction, feedback, and corrections from Back of House leadership. Individuals must maintain a clean workspace throughout their shift and strictly adhere to food safety protocols.

Compensation:

$16/hr minimum
401K benefits
Discounted Gym Membership
Employee Events and Parties
Free meal per shift
50% Employee Discount on non-working Days

Duties/Responsibilities:

Setting up, cleaning, and organizing work stations
Preparing and cooking ingredients according to food health and safety standards
Appropriately seasoning items
Adhering to company recipes and procedures
Keep a sanitized and orderly environment in the kitchen
Check quality of ingredients
Actively communicating for safety and for kitchen needs
Wiping, sweeping, mopping
Dishwashing when needed

Qualifications/Skills:

Able to work in a fast-paced environment
Able to multitask, prioritize, and manage time efficiently
Works well as part of a team and on individual tasks
Able to bend, move, and lift up to 50 lbs or more
Physical endurance to stand for an extended period of time
Experience as a cook a plus

Primary Duties:

Proper preparation of food ingredients (cutting, chopping, slicing, dicing, etc.)
Safe and proper usage of cooking equipment and appliances
Checking quality of ingredients and prepared items before serving
Tasting prepared items and adjusting to standard if needed
Restocking reach in coolers for service
Cleanliness and organization of walk in cooler
Adhering to all food safety and health code standards
Cleaning and sanitizing work areas
Properly labeling items
Following direction of BOH leadership

Secondary Duties:

Dishwashing as needed
Help with cleaning projects as directed by BOH leadership
Sweeping
Mopping
Dumping trash and recycling
Cleaning trash containers when needed
Occasion assistance with making plates on the service line

Reports To: Lead Cook, Sous Chef, Assistant General Manager, and General Manager

Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

Flexible schedule

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)

Ability to Commute:

Sandy, UT 84070 (Preferred)

Ability to Relocate:

Sandy, UT 84070: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in sandy, ut

Cook (PT)

Cook (PT)

Daybreak Line Cook Team Lead

Steward/Dishwasher (PT)

Lead Line Cook

SENIOR COOK (FULL TIME)

Culinary Lead

Kitchen Manager

Kitchen Manager

SOUS CHEF (FULL TIME)

Cook III

Lead Foodservice Team Member

Shift Leader

Cook (FT)

Executive Sous Chef

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

PREP COOK (FULL TIME)

Kitchen Team Lead

Sous Chef 26'-27' Winter Season

Chef de Cuisine | Kita

I want to receive the latest job alert for lead cook in sandy, ut

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