Top 117 Pastry Jobs in Sandy Springs Ga

Pastry Sous Chef
Atlas —Atlanta, GA
- Full-time
- No high school diploma
- English
- Mid-level
- Health insurance
- Opportunities for advancement
Quick Apply
Cake Decorator
VTasteCakes Vegan Bakeshop —Decatur, GA
- $17 - $20 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Employee discount
Quick Apply
Assistant Pastry Chef
Le Bon Nosh —Atlanta, GA
- From $16 an hour
- Weekends as needed
- Organizational skills
- In-person
- Reliable transportation
- Employee discount
- Food provided
Quick Apply
Cake Decorator
Costco Wholesale Corporation —Atlanta, GA
- Assembly
- Bakery
- Driving
- AD&D insurance
- Employee stock purchase plan
Baker
Bread and Brioche LLC —Atlanta, GA
- $22 - $24 an hour
- 8 hour shift
- Spanish
- English
- Bakery
- Opportunities for advancement
- Flexible schedule
Quick Apply
Pastry Chef
Chattahoochee Food Works —Atlanta, GA
- Full-time
- Bakery
- Entry level
- Kitchen
Quick Apply
Baker
Cupcakin' Bake Shop —Atlanta, GA
- $18 - $20 an hour
- Weekends as needed
- Culinary experience
- Ability to lift 50 pounds
- Bakery
Quick Apply
Cake Decorator - Part Time
Whole Foods Market —Alpharetta, GA
- $15.50 - $29.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
2d
PASTRY CHEF (FULL TIME)
Bon Appetit —Atlanta, GA
- $20.25 - $21.38 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Free parking
- Commuter assistance
Quick Apply
14d
Bakery Assistant
Honest to Goodness Hospitality —Atlanta, GA
- $18 - $20 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Parental leave
Quick Apply
12d
Pastry Cook
FORTH Hotel and Club —Atlanta, GA
- Extended hours
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
BAKER (FULL TIME)
FISD —Atlanta, GA
- $18 - $20 an hour
- Urgently hiring
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Caker
Paris Baguette - Alpharetta —Alpharetta, GA
- $16 an hour
- Part-time
- Bakery
- Communication skills
- Entry level
Quick Apply
8d
Baker
SSRG Cake, LLC - 07 —Atlanta, GA
- Ability to lift 50 pounds
- Bakery
- Entry level
Quick Apply
Barista/Cashier
Paris Baguette (Atlanta, GA) —Atlanta, GA
- From $12 an hour
- Part-time
- Serving
- Bakery
- Café
- Paid training
- Employee discount
Quick Apply
Pastry Chef
Nobu Atlanta —Atlanta, GA
- $70,000 - $75,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
1d
Bakery Decorator
Henri's Bakery & Deli —Atlanta, GA
- $18 - $20 an hour
- 8 hour shift
- No education required
- Basic math
- Ability to lift 50 pounds
- Paid training
- Paid time off
Quick Apply
Sous Chef, Pastry
Druid Hills Golf Club —Atlanta, GA
- Weekends as needed
- Mid-level
- 3 years
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Baker
Sodexo —Atlanta, GA
- $15.50 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
6d
Pastry Cook
Colletta Atlanta —Alpharetta, GA
- $18 - $20 an hour
- Weekends as needed
- Bakery
- 1 year
- Entry level
Quick Apply

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Pastry Sous Chef

Atlas -
Atlanta, GA

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Opportunities for advancement

Qualifications

English
High school diploma or GED

Full Job Description

Description:

Join the Culinary Elegance at ATLAS Restaurant, St. Regis Atlanta

Are you ready to elevate your culinary career to new heights? ATLAS Restaurant, nestled within the prestigious St. Regis Atlanta, invites top talent to join our award-winning team. With a Michelin Star accolade, ATLAS stands as one of the finest and most celebrated restaurants in Atlanta and now is your opportunity to be part of this culinary masterpiece.

Why ATLAS?

Michelin Star Prestige: ATLAS boasts the coveted Michelin Star, a testament to our culinary excellence and commitment to delivering extraordinary dining experiences.
Creative Freedom: Express your culinary artistry in a kitchen that encourages innovation and creativity. We embrace the unique talents of our team members.
Luxurious Ambiance: Immerse yourself in a luxurious, art-filled environment that sets the stage for unforgettable dining experiences.
World-Class Team: Collaborate with a team of passionate professionals who share your dedication to the culinary arts.
Career Growth: ATLAS is not just a job; it's a place to grow and flourish in your culinary journey. We offer ample opportunities for professional development and advancement.
Benefits: Enjoy competitive compensation, healthcare benefits, and the opportunity to learn from some of the best in the industry.

Join us in the heart of Atlanta and be part of a team that defines culinary excellence.

Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and expertise.

Don't miss your chance to be part of the Michelin-starred magic at ATLAS. Your culinary future begins here!

Apply now and ignite your culinary career with ATLAS Restaurant, St. Regis Atlanta.

Responsibilities:

Collaborate with the Executive Pastry Chef to develop and execute an exceptional pastry program.
Assist in managing day-to-day pastry operations, ensuring consistency and quality.
Supervise and mentor pastry team members to foster growth and maintain standards.
Contribute to seasonal menu development and innovative dessert concepts.
Oversee inventory, ordering, and cost control for the pastry department.
Ensure adherence to health and safety regulations at all times.

Qualifications:

Proven experience as a Pastry Sous Chef or similar role in an upscale or fine-dining setting.
Strong technical skills in pastry, baking, and dessert preparation.
Creative flair with a keen eye for detail and presentation.
Excellent leadership and communication skills.
Ability to thrive under pressure and manage a high-volume, fast-paced environment.
Culinary degree or relevant certification is preferred but not required.

Requirements:

SKILLS & ABILITIES

Education: High School Diploma or Equivalent

Experience: One year of prior culinary supervisory experience in a hospitality environment preferred.

Fluent in communicating (speaking, reading, and writing) in English.

Quick Apply

Refine Your Search

pastry jobs in sandy springs ga

Pastry Sous Chef

Cake Decorator

Assistant Pastry Chef

Cake Decorator

Baker

Pastry Chef

Baker

Cake Decorator - Part Time

PASTRY CHEF (FULL TIME)

Bakery Assistant

Pastry Cook

BAKER (FULL TIME)

Caker

Baker

Barista/Cashier

Pastry Chef

Bakery Decorator

Sous Chef, Pastry

Baker

Pastry Cook

I want to receive the latest job alert for pastry in sandy springs ga

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