Top 25 Prep cook Jobs in Santa Ynez Ca

Cook
Atterdag Village of Solvang —Solvang, CA
- From $21 an hour
- Weekends as needed
- In person
- Current TB test
- Casual dining restaurant
- ServSafe
- Wellness program
- Paid holidays
Quick Apply
Kitchen Transporter/ Prep Cook
Good Samaritan Shelter —Goleta, CA
- $22 an hour
- Full-time
- Background check
- Current TB test
- Computer literacy
- Paid holidays
- Health insurance
Quick Apply
Prep Cook
Chumash Enterprises —Santa Ynez, CA
- $19.57 - $20.86 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- High school diploma or GED
10d
Cook III Prep Cook
The Inn at Mattei's Tavern —Los Olivos, CA
- Full-time
- In person
- Mid-level
- Residential
- Hotel
Quick Apply
Kitchen Staff/Cook
El Rancho Marketplace —Solvang, CA
- $17 - $20 an hour
- Part-time
- Background check
- Customer service
- Sanitation
- Paid training
- Health insurance
Quick Apply
13d
Line Cook
Enjoy Bagels & Sweets —Buellton, CA
- $24 - $27 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
Prep Cook and Pizza Dough Master
Coastal Viking Llc Viking Tower Pizza —Solvang, CA
- $20 - $25 an hour
- Email
- In person
- Mid-level
- Mentoring
- Training & development
- Employee discount
- Opportunities for advancement
Quick Apply
Marisella Line Cook
MARISELLA SB LLC —Santa Barbara, CA
- $18 - $25 an hour
- Full-time
- Spanish
- ServSafe
- English
Quick Apply
Line Cook
Covenant Living Communities and Services —Santa Barbara, CA
- $19.27 - $27.39 an hour
- Weekends as needed
- Basic math
- English
- High school diploma or GED
- 403(b) matching
- AD&D insurance
Quick Apply
Cook I
The Inn at Mattei's Tavern —Los Olivos, CA
- $23.69 an hour
- Full-time
- In person
- Residential
- Hotel
- Mentoring
Quick Apply
Marisella AM Prep Cook
MARISELLA SB LLC —Santa Barbara, CA
- $15 - $21 an hour
- Part-time
- Spanish
- Ability to walk for extended periods
- English
Quick Apply
Line Cook
Lucky Penny Los Olivos —Los Olivos, CA
- $16.90 - $21.00 an hour
- Weekends as needed
- Mid-level
- Mentoring
- Restaurant
Quick Apply
Line Cook/Prep Cook
Jalama Beach Store, Inc. —Lompoc, CA
- $19 - $20 an hour
- 8 hour shift
- Military
- Cooking
- No high school diploma
- COVID-19 protective measures
- On-the-job training
Quick Apply
4d
Line Cook
Chumash Enterprises —Santa Ynez, CA
- $20.60 - $22.53 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- 3 years
Culinary Program Kitchen Assistant
Alpha Resource Center of Santa Barbara —Santa Barbara, CA
- $22 - $24 an hour
- Full-time
- Background check
- CPR Certification
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
5d
Marisella PM Prep Cook
MARISELLA SB LLC —Santa Barbara, CA
- $15 - $21 an hour
- Part-time
- Spanish
- Ability to walk for extended periods
- English
Quick Apply
Food Service - Cook
Bristol Farms —Santa Barbara, CA
- $18 - $25 an hour
- Full-time
- Ability to lift 50 pounds
- Trade school
- Entry level
- Health insurance
- Dental insurance
Quick Apply
13d
Lead Line Cook / Kitchen Supervisor
Lucky Penny Los Olivos —Los Olivos, CA
- $17 - $21 an hour
- Part-time
- Mid-level
- 3 years
- Mentoring
Quick Apply
Cook
Bowlero —Goleta, CA
- $19.00 - $20.25 an hour
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Entry level
- Health insurance
6d
Breakfast Cook- Maravilla Santa Barbara
Maravilla Santa Barbara —Santa Barbara, CA
- $22 - $23 an hour
- Weekends as needed
- Spanish
- ServSafe
- English
Quick Apply
4d

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Cook

Atterdag Village of Solvang
Solvang, CA

Quick Apply

Job Details

Full-time
From $21 an hour

Benefits

Wellness program
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Recipe adherence
Food handling
Pre-cooking preparation
Teamwork
Food preparation for special diets
Writing skills
Dishwashing
Cooking
Adhering to dietary requirements
English
High school diploma or GED
Meal preparation
Restaurant experience
Addressing dietary restrictions in food service

Full Job Description

Atterdag Village of Solvang is a Continuing Care Retirement Community, offering our residents independent, assisted living, memory care and skilled nursing care. Our Nutrition Services team works together to provide the highest quality of care to our residents, proving that we are People Who Care.

Requirements:

Must pass state required physical, and TB test.
Must be fingerprinted and free of conviction.
ServeSafe Certificate Preferred.
Must be able to communicate effectively in English, verbally and in writing, receive written and oral instructions and possess good interaction skills.
Ability to read, understand, and follow recipe directions, complex diet orders and work assignments.
Numerical ability necessary to make various computations in keeping work records, and in recipe preparation.
Must be able to safely perform þ essential job functions with or without reasonable accommodation.

Responsibilities:

Preps and prepares meals according to menu cycle, standardize recipes and production sheets.
Initiates cooking schedule for food preparation to meet meal schedule.
Performs food temperature checks and documents information according to all state and federal regulations.
Taste and smell prepared food to determine quality and palatability.
Helps with Lunch meal as needed.
Review dinner production sheets, prep for dinner meals and prepare for next day service.
Follow daily task checklist during shift.
Supervises work activities of Trayline/Cook’s Helper.
Sets up, breaks down and cleans trayline steam table each shift.
Handles, stores and prepares leftovers per state, federal and facility regulations, policies and procedures.
According to state, federal regulations and company policies, cleans and sanitizes prep tables, work area, including flat top grill, stove burners and steamer.
Breaks down various kitchen appliances such as food processor, can opener and runs through cleaning cycle in dish machine.
Does end of day walk through and checks kitchen, bakery, coolers per daily task list.
Lock up kitchen, main store room and outside store room.
Answer kitchen phone with curtesy and respect.
Attend staff meetings, department meetings, and inservices as required, make reports and maintains files as required by state and federal regulations.
Follow and adhere to all regulatory standards of federal, state and facility’s rules, regulations, policies and procedures.
Understand facility’s fire and disaster plans; follow established procedures during drills and actual emergencies.
Follow defined safety codes while performing all duties, including wearing required Dress Code items, including non-slip shoes, and when required safety related protective equipment.
Performs related work as required.

Pay: Starts at $21 per hour

Atterdag Village of Solvang offers its Full-Time employees a benefit package that includes, health insurance, retirement program, PTO and holiday pay. Team-oriented environment. Competitive wages. Wellness program including free gym access and free exercise and aerobic classes for Employees.

You may apply in person Mon - Fri 9:00 am to 4:30 pm.

FAX resume and/or application to 805-688-8574,

Mail or stop by Atterdag Village of Solvang, ATTN: Human Resources, 636 Atterdag Road, Solvang, CA 93463.

You may also download an application at www.peoplewhocare.com

Atterdag Village of Solvang, dba Atterdag Care Center and Atterdag Personal Care, Atterdag Assisted Living and Solvang Lutheran Home, Inc. We are a not-for-profit Continuing Care Retirement Community.

"This institution is an equal opportunity provider and employer."

Job Type: Full-time

Pay: From $21.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift
Morning shift

Education:

High school or equivalent (Preferred)

Experience:

Cooking: 1 year (Preferred)
Restaurant Experience: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in santa ynez ca

Cook

Kitchen Transporter/ Prep Cook

Prep Cook

Cook III Prep Cook

Kitchen Staff/Cook

Line Cook

Prep Cook and Pizza Dough Master

Marisella Line Cook

Line Cook

Cook I

Marisella AM Prep Cook

Line Cook

Line Cook/Prep Cook

Line Cook

Culinary Program Kitchen Assistant

Marisella PM Prep Cook

Food Service - Cook

Lead Line Cook / Kitchen Supervisor

Cook

Breakfast Cook- Maravilla Santa Barbara

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