Top 21 Lead cook Jobs in Satellite Beach Fl

LEAD CATERING COOK (FULL TIME)
Morrison Healthcare —Melbourne, FL
- $18 - $20 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
1d
Lead Line Cook
American Cruise Lines —Port Canaveral, FL
- Full-time
- Pass drug screening
- English
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
LEAD COOK (FULL TIME)
Morrison Healthcare —Melbourne, FL
- $17 - $19 an hour
- Weekends as needed
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Lead Line Cook
PHG: Bunky's Raw Bar & Brewery —Melbourne, FL
- $18 - $22 an hour
- Part-time
- Mid-level
- Restaurant
- Under 1 year
- Paid training
- 401(k)
Quick Apply
Cook
Melbourne Greyhound Park LLC —Melbourne, FL
- Full-time
- Background check
- 18 years or older
- Mid-level
Quick Apply
Cook
Brookdale Senior Living Inc. —West Melbourne, FL
- $15.34 - $19.18 an hour
- Full-time
- Serving
- Military encouraged
- In-person
- Health savings account
- Paid holidays
Quick Apply
10d
EXECUTIVE CHEF/ MULTI-UNIT CORP CHEF
PHG: Bunky's Raw Bar & Brewery —Melbourne, FL
- $60,000 - $85,000 a year
- Multiple hires
- Sales
- Customer service
- Mentoring
- Dental insurance
- 401(k)
Quick Apply
Kitchen Supervisor
Victory Casino Cruises —Cape Canaveral, FL
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
Quick Apply
Shift Leader
Panda Restaurant Group —Melbourne, FL
- $18 - $21 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Lead Line Cook
Pompano Grill —Cocoa Beach, FL
- $18 - $20 an hour
- Part-time
- Mid-level
- 3 years
- In-person
Quick Apply
12d
Team Member
CAVA - The Crossings at Viera —Rockledge, FL
- $16.25 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
8d
General Manager
Gator's Dockside —Melbourne, FL
- $50,000 - $65,000 a year
- Part-time
- Research
- Mid-level
- Restaurant
Quick Apply
Saute Cook
Piesanos Stone Fired Pizza —Melbourne, FL
- $14 - $18 an hour
- Part-time
- 18 years or older
- No education required
- US work authorization
- Paid training
- Health insurance
Quick Apply
Prep Cook
Piesanos Stone Fired Pizza —Melbourne, FL
- $15 - $18 an hour
- Part-time
- 18 years or older
- No education required
- US work authorization
- Paid training
- Health insurance
Quick Apply

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Lead Line Cook
American Cruise Lines —Port Canaveral, FL
Provides gracious hospitality to the guests and crew alike while being safe, courteous, professional, and efficient. 7 days per week while onboard the ship.
Quick Apply
Lead Line Cook
PHG: Bunky's Raw Bar & Brewery —Melbourne, FL
Must be able to communicate clearly with managers, kitchen and dining room personnel. Open and close the kitchen properly and follow the checklists for kitchen…
$18 - $22 an hour
Quick Apply

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Lead Cook - Kitchen Manager
The Wyngate Senior Living Community of Circleville —Circleville, OH
Manage food ordering, inventory, and cost control. Opportunity to lead and make an impact. Lead and support kitchen staff to ensure smooth daily operations.
Quick Apply
4d
Line Cook - BrewDog Canal Winchester
BrewDog USA Inc —Canal Winchester, OH
AND A LOT MORE | Okay, deep breath… full time employees will receive enhanced sick pay, healthcare, life assurance, high street retail discounts, employee…
$18 an hour
Quick Apply
13d

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LEAD CATERING COOK (FULL TIME)

Morrison Healthcare -
Melbourne, FL

Quick Apply

Job Details

Full-time
$18 - $20 an hour
1 day ago

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Pet insurance

Qualifications

Employee relationship building

Full Job Description

We are hiring immediately for a full time LEAD CATERING COOK position.
Location: Viera Hospital - 8745 N. Wickham Road, Melbourne, FL 32940. Note: online applications accepted only.
Schedule: Full time Monday through Friday, 07:00AM - 3:30PM.
Requirement: One year of prior culinary experience.
Pay Range: $18.00 per hour to $20.00 per hour.
Perks: Generous Meal Plan, Comprehensive Health Plans, PTO/Sick time, Uniforms Provided, 401k on day 1

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
Operates and maintains kitchen equipment as instructed.
Assists in production planning, record keeping and reporting as required.
Assists in the ordering and receiving of all food and supplies as required.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Attends in-service and safety meetings.
Maintains good working relationships with coworkers, customers, administrators and managers.
Performs job safely while maintaining a clean, safe work environment.
Performs other duties as assigned.
Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
Personal commitment to your own safety and that of others.
Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Morrison Healthcare maintains a drug-free workplace.

Quick Apply

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lead cook jobs in satellite beach fl

LEAD CATERING COOK (FULL TIME)

Lead Line Cook

LEAD COOK (FULL TIME)

Lead Line Cook

Cook

Cook

EXECUTIVE CHEF/ MULTI-UNIT CORP CHEF

Kitchen Supervisor

Shift Leader

Lead Line Cook

Team Member

General Manager

Saute Cook

Prep Cook

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