Top 9 Chef Jobs in Schofield, Wi

Assistant Kitchen Manager
Parker John's BBQ & Pizza —Wausau, WI
- $50 - $54 an hour
- Full-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Chef de Cuisine
Troon —Schofield, WI
- 5 years
- Recruiting
- Senior level
Quick Apply
Sous Chef
Wausau Country Club —Schofield, WI
- $64,896 a year
- Mid-level
- Residential
- Team management
Quick Apply
Kitchen Manager
Parker John's BBQ & Pizza —Wausau, WI
- $55,000 - $60,000 a year
- Full-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Wok Chef - Full Time
Hy-Vee Inc —Wausau, WI
- Full-time
- 18 years or older
- Basic math
- Pass drug screening

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Line Cook
Tine & Cellar —Weston, WI
Maintain a clean and safe work environment. Clean, stock and prep for your station or any others as needed. Learn new techniques and dishes as directed by the…
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Chef de Cuisine
Troon —Schofield, WI
Coordinating kitchen staff and assisting them as required. Enforcing best practices for safety and sanitation in the kitchen.
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Sous Chef
AVI Foodsystems —East Liberty, OH
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. If you thrive in a fast-paced kitchen and are driven by excellence, we want to hear from you.
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Assistant Kitchen Manager

Parker John's BBQ & Pizza -
Wausau, WI

Quick Apply

Job Details

Full-time
$50 - $54 an hour

Benefits

Paid holidays
Health insurance
Paid time off
401(k) matching

Qualifications

Managing kitchen staff

Full Job Description

Currently accepting resumes for our Assistant Kitchen Manager position for our newest addition in Wausau when it opens later this year or possibly Stevens Point if that area suits you more. We are the hottest new restaurant in central Wisconsin. Previous kitchen management experience is required. 1 -2 years preferred.

Parker John’s BBQ & Pizza is a full service, 7 day a week operation. We currently own and operate five Parker John’s BBQ and Pizza locations. Management can expect a five-day work week along with a generous compensation package including fully paid group health insurance, complimentary food and beverage, 2 Weeks paid vacation Plus 4 Holiday Days Paid and a company matching retirement plan. We are closed on 4 Major holidays Christmas Eve, Christmas Day, Thanksgiving & Easter so that you can spend time with your family.

A preferred candidate would have experience in all facets of kitchen management , including, but not limited to scheduling, running shifts, food and labor cost controls, ordering, high volume cooking and ability to work the majority of the shift on their feet. Experience in catering and banquet service is preferred but not required. Must be able to carry up to 50 pounds frequently. In return for this great experience, we offer a unique culture in the restaurant business. We are a family run business and our management and staff are considered an extension of our family. We offer continued career advancement, a growing company and opportunities to work at our other locations if relocation is of interest.

Job Type: Full-time

Supplemental Pay:

401(k) matching
100% Paid Individual Health insurance
Paid time off
10 hour shift
Day shift
Evening shift
Bonus opportunities 4 times a year (every quarter)

Work Location: In person

How to apply: Click on the Apply Now button to apply through Zapid.

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chef jobs in schofield, wi

Assistant Kitchen Manager

Chef de Cuisine

Sous Chef

Kitchen Manager

Wok Chef - Full Time

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