Top 32 Pastry cook Jobs in Seminole, Fl

Chocolatier / Pastry Cook
CocoAddiction —Clearwater, FL
- 8 hour shift
- Background check
- Mid-level
- 3 years
Quick Apply
2h
PASTRY CHEF
OLIVIA —Saint Petersburg, FL
- $18 - $21 an hour
- Full-time
- Mid-level
- 2 years
- Kitchen
Quick Apply
Pastry Cook Entry Level
Bern's Steak House —Tampa, FL
- Part-time
- High school diploma or GED
- Bakery
- 1 year
- Travel reimbursement
- Free parking
Quick Apply
9d
Pastry Production and Late Night Plating
Bern's Steak House —Tampa, FL
- Weekends as needed
- Entry level
- Kitchen
- Travel reimbursement
- Free parking
Quick Apply
Pastry Cook Full Time
Bern's Steak House —Tampa, FL
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
- Travel reimbursement
- Free parking
Quick Apply
9d
Prep Cook at Café Gala
Cafe Gala —Saint Petersburg, FL
- $14 - $16 an hour
- Part-time
- Background check
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
7d
Donut Prep Cook
Glaz'd Donuts —Clearwater, FL
- $15 - $17 an hour
- Part-time
- Basic math
- Ability to lift 50 pounds
- Bakery
- Opportunities for advancement
- Flexible schedule
Quick Apply
10d
Cook II-Pastry
Marriott International, Inc —Tampa, FL
- Full-time
- Hotel
- High school diploma or GED
- Entry level
Culinary Apprentice
SailFuture —Saint Petersburg, FL
- Hospitality
- Customer service
- Residential
- Health insurance
- 401(k)
9d
Pastry Chef
Sacred Pepper —Tampa, FL
- From $25 an hour
- Weekends as needed
- 18 years or older
- 1 year
- Communication skills
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Tampa, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Pastry Chef
Wright's Gourmet House —Tampa, FL
- Weekends as needed
- Mid-level
- Bakery
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
Pastry Chef | Part-Time | Zoo Tampa at Lowry Park
Oak View Group —Tampa, FL
- $22 an hour
- Part-time
- Mid-level
- Organizational skills
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Specialty Cook - Pastry
Marriott International, Inc —Tampa, FL
- Full-time
- Hotel
- High school diploma or GED
- 1 year
6d
Pastry Cook III | Part-Time | Benchmark International Arena
Oak View Group —Tampa, FL
- $18.42 - $22.11 an hour
- Part-time
- ServSafe
- Mid-level
- Organizational skills
- 401(k)
- 401(k) matching
Pastry Cook
The Stovall House —Tampa, FL
- $17 - $19 an hour
- Part-time
- Mid-level
- Hotel
- Bakery
- Disability insurance
- Health insurance
Quick Apply
Pastry Cook
Timpano Hyde Park —Tampa, FL
- 8 hour shift
- Hospitality
- Customer service
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Pastry Prep Cook - Boulon Brasserie
Next Level Brands —Tampa, FL
- Weekends as needed
- Bar
- Ability to walk for extended periods
- English
- Health insurance
- Dental insurance
Quick Apply
7d
Pastry Chef Tournant
Marriott International, Inc —Tampa, FL
- Full-time
- High school diploma or GED
- 1 year
- Entry level
Lead Pastry Cook - Raymond James Stadium
Legends Global —Tampa, FL
- Extended hours
- 18 years or older
- Mid-level
- Ability to lift 50 pounds

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Chocolatier / Pastry Cook

CocoAddiction
Clearwater, FL

Quick Apply

Job Details

Full-time
2 hours ago

Qualifications

Kitchen health and safety standards
Food production
Teamwork
Food service workstation cleanliness
Attention to detail
Production planning
Temperature monitoring
Baking ingredient preparation
Clean workspace maintenance
Measuring ingredients

Full Job Description

Pastry professionals encouraged to apply — chocolate experience welcome but not required.

CocoAddiction is hiring a skilled, detail-driven, and passionate Chocolatier / Pastry Cook to join our artisan chocolate production team. Most of this role is hands-on chocolate work: tempering, molded bonbons, enrobed confections, ganaches, panning, bars, and seasonal collections, with pastry and dessert production rounding out the week.

If you come from a pastry background, you already have most of what this job needs — precision, temperature control, batch consistency, clean technique, and the patience to make the four hundredth piece look exactly like the first.

Position Details

Title: Chocolatier / Pastry Cook
Experience required: Minimum 3 years professional pastry, confectionery, or chocolate experience
Chocolate experience: A strong plus
Compensation: Hourly, based on experience

Schedule

Monday through Friday
8-hour shifts
Hours scheduled between 7:00 AM and 5:00 PM
Occasional flexibility needed during holidays and peak production periods

Responsibilities

Temper chocolate and produce molded bonbons, truffles, enrobed confections, bars, barks, and pieces with consistent shine, snap, and finish.
Make ganaches, caramels, gianduja, pralines, and other centers to spec
Run enrobing, panning, molding, and finishing work
Support seasonal and holiday collections from first sample through full production runs
Produce pastries, desserts, and baked goods alongside our chocolate line
Hold high standards of cleanliness, organization, and food safety in a chocolate-critical environment
Assist with production planning, prep, scaling, and inventory
Work closely with a small team in a fast-paced production kitchen

What We're Looking For

Minimum 3 years of professional pastry, confectionery, or chocolate kitchen experience
Excellent communication skills
Strong fundamentals: accurate scaling, temperature control, recipe consistency, clean work habits
Genuine interest in artisan chocolate making — this is the majority of the work
Comfort with repetitive precision work and the patience to hold a standard across a full production run
Ability to multitask and stay efficient under deadline pressure
Dependable, organized, and team-oriented
Prior chocolate or confectionery experience is highly valued, but we will train the right candidate with a professional pastry background
Attention to detail
Ability to follow recipes and production plans while meeting quality and time standards
Capability to stand for extended periods, lift moderate weight, and work in a fast-paced environment
Reliable time management, teamwork, and clear communication with colleagues and supervisors
Must have reliable transportation

What We Offer

Hourly pay based on experience
Room for growth
Stable weekday schedule — no late nights, no weekends in a typical week
Hands-on training
The chance to add chocolatier skills to an existing pastry résumé
High-quality ingredients, small-batch artisan production, and a creative, supportive team

To Apply

Send your resume and a brief introduction outlining your experience to [email protected] and use the subject "Job Application". Portfolio photos are welcome.

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in seminole, fl

Chocolatier / Pastry Cook

PASTRY CHEF

Pastry Cook Entry Level

Pastry Production and Late Night Plating

Pastry Cook Full Time

Prep Cook at Café Gala

Donut Prep Cook

Cook II-Pastry

Culinary Apprentice

Pastry Chef

Prep Cook

Pastry Chef

Pastry Chef | Part-Time | Zoo Tampa at Lowry Park

Specialty Cook - Pastry

Pastry Cook III | Part-Time | Benchmark International Arena

Pastry Cook

Pastry Cook

Pastry Prep Cook - Boulon Brasserie

Pastry Chef Tournant

Lead Pastry Cook - Raymond James Stadium

I want to receive the latest job alert for pastry cook in seminole, fl

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