Top 365 Restaurant manager Jobs in Shillington Pa

Dining & Beverage Manager
LedgeRock Golf Club —Mohnton, PA
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
12d
Bar Manager
LedgeRock Golf Club —Mohnton, PA
- Weekends as needed
- Bar
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
12d
Restaurant General Manager
Taco Bell / KFC —Wyomissing, PA
- Sales
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
45K - 55K START - RESTAURANT MANAGER TRAINEES WANTED
Dunkin' Donuts —Reading, PA
- $45,000 - $55,000 a year
- Full-time
- Quick service & fast food restaurant
- Entry level
Quick Apply
General Manager
Playa Bowls —Wyomissing, PA
- Weekends as needed
- Fast casual restaurant
- Basic math
- English
- Paid time off
- Opportunities for advancement
Quick Apply
45K - 55K START - RESTAURANT MANAGER TRAINEES WANTED
ARoD Entities, LLC and AiTF Limited, LLC —Reading, PA
- $45,000 - $55,000 a year
- Full-time
- Quick service & fast food restaurant
- Entry level
Quick Apply
General Manager | Full-Time | Santander Arena
Oak View Group —Reading, PA
- $80,000 - $90,000 a year
- Full-time
- Sales
- 5 years
- Bachelor of Science
- Health insurance
- Dental insurance
Assistant F&B Manager
Eden Resort & Suites —Lancaster, PA
- $70,000 a year
- Extended hours
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
10d
General Manager - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $70,000 - $80,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
General Manager
Barbeque Integrated Inc —Reading, PA
- Full-time
- Mid-level
- Windows
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
General Manager
GOOD EATZ LLC —Wyomissing, PA
- Weekends as needed
- Casual dining restaurant
- Restaurant management
- Mid-level
- Health insurance
- Flexible schedule
Quick Apply
Food & Beverage Manager
Hollywood Casino Morgantown —Morgantown, PA
- From $75,000 a year
- Overtime
- Clean driving record
- Bachelor of Science
- English
- Health insurance
- Paid time off
1d
Store Manager
Pembroke & Co., Inc. —Reading, PA
- $52,000 - $62,000 a year
- Full-time
- Sales
- ServSafe
- Computer literacy
Quick Apply
Restaurant Manager
Pembroke & Co., Inc. —Wyomissing, PA
- $52,000 - $62,000 a year
- Full-time
- Sales
- ServSafe
- Computer literacy
Quick Apply
Concessions Manager | Full-Time | Santander Arena
Oak View Group —Reading, PA
- $55,000 - $60,000 a year
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Health insurance
- Dental insurance
13d
Service Manager
Texas Roadhouse —Ephrata, PA
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
2d
Assistant General Manager
White Dog Cafe - Chester Springs —Exton, PA
- $70,000 - $90,000 a year
- Full-time
- ServSafe
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $55,000 - $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
The Imperial Restaurant —Lancaster, PA
- $65,000 - $75,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
1d
Associate Restaurant Manager - Taco Bell
Summerwood Corporation - KFC - Taco Bell —Wyomissing, PA
- Background check
- 18 years or older
- Sales
- Disability insurance
- Health insurance
Quick Apply

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Dining & Beverage Manager

LedgeRock Golf Club -
Mohnton, PA

Quick Apply

Job Details

Full-time
12 days ago

Benefits

Paid training
Health insurance
Paid time off
Employee discount

Qualifications

Teamwork
Interpersonal skills
ServSafe
Team leadership
Coaching
Labor cost analysis
Team development
Attention to detail
Mentoring
Leading team collaboration initiatives
Managing food service teams
Managing hospitality operations budgets

Full Job Description

Dining & Beverage Manager

LedgeRock Golf Club | Mohnton, PA

Full-Time | Reports to: Clubhouse Manager

About LedgeRock Golf Club

LedgeRock Golf Club is one of Pennsylvania's premier private clubs, recognized for its championship golf course, exceptional dining experiences, and warm, welcoming membership. Our commitment to excellence extends beyond the golf course, creating memorable experiences through outstanding hospitality, innovative cuisine, and an elevated beverage program.

We are seeking an experienced, service-driven Dining & Beverage Manager to lead our member dining and beverage operations. This is an exciting opportunity for a hospitality professional who is passionate about private club service and thrives in a dynamic, member-focused environment.

Position Summary

The Dining & Beverage Manager is responsible for the overall leadership and daily operation of LedgeRock Golf Club's member dining and beverage program. This role ensures exceptional service standards, operational excellence, and a consistently elevated dining experience across all food and beverage outlets.

As a hands-on leader, the Dining & Beverage Manager oversees the Club's dining rooms, bars, patios, and seasonal outlets while working closely with the Executive Chef and Clubhouse Manager to deliver an exceptional private club experience. This position is responsible for developing the Front of House team, maintaining service standards, overseeing beverage operations, and creating memorable experiences for members and their guests.

Essential ResponsibilitiesMember Experience

Deliver an exceptional and personalized dining experience that exceeds member expectations.
Build meaningful relationships with members and guests through genuine hospitality.
Recognize members by name whenever possible and anticipate their needs.
Engage with members throughout service to ensure complete satisfaction.
Resolve member concerns promptly, professionally, and effectively.
Foster a culture of hospitality that reflects the values and standards of LedgeRock Golf Club.

Dining Operations

Oversee the daily operations of all member dining venues, including Oak & Iron, the Clubhouse dining outlets, Greenbriar, bars, patios, and seasonal operations.
Ensure smooth opening and closing procedures.
Manage reservations, seating, dining room flow, and service timing.
Maintain exceptional cleanliness, organization, and presentation.
Ensure consistency in service execution across all meal periods.
Coordinate daily operations between the Front and Back of House teams.
Continuously evaluate and improve service standards.

Beverage Operations

Lead all bar operations and beverage service throughout the Club.
Maintain and enhance the Club's wine, beer, cocktail, and spirits program.
Ensure beverage quality, consistency, and presentation meet Club standards.
Manage beverage ordering, receiving, inventory, and cost controls.
Conduct monthly beverage inventories and analyze variances.
Maintain compliance with all Pennsylvania Liquor Control Board regulations and Club policies.
Collaborate on seasonal cocktail menus, wine dinners, tastings, and member beverage events.

Leadership & Staff Development

Recruit, interview, hire, onboard, and develop Front of House team members.
Lead daily line-ups and pre-shift meetings.
Coach, mentor, and develop employees through ongoing training and performance feedback.
Conduct performance evaluations and assist with employee development plans.
Foster a positive, professional, and accountable workplace culture.
Ensure all team members consistently uphold the Club's hospitality and service standards.

Financial & Administrative Responsibilities

Develop staff schedules that align with business demands and labor budgets.
Monitor labor costs, payroll, and staffing efficiencies.
Assist in developing and managing departmental budgets.
Control beverage costs through purchasing, inventory management, and proper procedures.
Review daily sales reports and identify opportunities to improve profitability.
Support revenue growth through exceptional member experiences and beverage programming.

Member Events & Banquets

Oversee dining and beverage operations for member events, tournaments, weddings, banquets, wine dinners, and Club functions.
Review Banquet Event Orders (BEOs) to ensure flawless event execution.
Coordinate closely with the Events and Culinary teams.
Assist in planning specialty dining events and curated beverage experiences.

Operational Excellence

Maintain and enforce all Club service standards and Standard Operating Procedures.
Ensure compliance with health, sanitation, and workplace safety regulations.
Conduct regular inspections of dining rooms, bars, patios, storage areas, and service stations.
Monitor equipment condition and coordinate maintenance as needed.
Promote continuous improvement and operational consistency across all outlets.

QualificationsRequired

Minimum of three (3) to five (5) years of progressive Food & Beverage management experience.
Previous leadership experience in a private club, luxury hotel, upscale restaurant, or resort preferred.
Strong understanding of dining room operations, beverage management, and luxury hospitality.
Proven leadership, coaching, and team development experience.
Excellent communication, organizational, and interpersonal skills.
Strong financial acumen, including labor management and beverage cost control.
Ability to multitask and perform effectively in a fast-paced environment.
Professional appearance and demeanor.
Flexible schedule, including evenings, weekends, holidays, and Club events.

Preferred Qualifications

Bachelor's degree in Hospitality Management or related field preferred.
Private Club experience strongly preferred.
Wine certification (WSET, Court of Master Sommeliers, Society of Wine Educators, or equivalent) preferred.
Pennsylvania RAMP Certification.
ServSafe Food Protection Manager Certification.
Experience with Jonas Encore or similar hospitality software.

Core Competencies

Member & Guest Service Excellence
Dining Room Leadership
Beverage Program Management
Wine, Beer & Spirits Knowledge
Staff Development & Coaching
Financial & Labor Management
Inventory Control
Communication
Team Leadership
Problem Solving
Attention to Detail
Operational Excellence
Accountability
Professionalism

Physical Requirements

Ability to stand and walk for extended periods.
Frequently lift and carry up to 40 pounds.
Bend, stoop, kneel, reach, and climb stairs as needed.
Work indoors and outdoors in varying weather conditions.
Work evenings, weekends, holidays, and Club events.

Why Join LedgeRock Golf Club?

At LedgeRock Golf Club, we are committed to delivering an exceptional private club experience through outstanding hospitality, culinary excellence, and personalized member service. As Dining & Beverage Manager, you will play a key leadership role in shaping our dining culture, mentoring a talented team, and creating memorable experiences that exceed our members' expectations.

If you are a passionate hospitality leader who thrives on excellence, values teamwork, and enjoys building relationships with members and staff, we invite you to become part of the LedgeRock Golf Club team.

Benefits:

Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in shillington pa

Dining & Beverage Manager

Bar Manager

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