Top 70 Sous chef Jobs in Simi Valley, Ca

Sous Chef
Chef's Private Kitchen —Woodland Hls, CA
- From $24 an hour
- Night shift
- Background check
- Customer service
- English
Quick Apply
Executive Sous Chef
Mulholland Hills Country Club —Tarzana, CA
- $85,000 - $92,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
4d
SOUS CHEF (FULL TIME)
Bon Appetit —Malibu, CA
- $28 - $32 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
Executive Sous Chef for Events
Los Angeles Restaurant Group —Sherman Oaks, CA
- $42 - $45 an hour
- Weekends as needed
- Travel
- Organizational skills
- Experience equivalent to degree accepted
- Flexible schedule
Quick Apply
9d
Pastry Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $78,000 - $80,340 a year
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Head Sous Chef - JOEY Woodland Hills
JOEY Restaurants —Los Angeles, CA
- $90,000 - $110,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $76,000 - $81,000 a year
- Weekends as needed
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
2d
Sous Chef - JOEY Woodland Hills
JOEY Restaurants —Los Angeles, CA
- $70,304 - $90,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Ruth's Chris —Woodland Hills, CA
- $65,000 - $77,000 a year
- Hospitality
- ServSafe
- Mid-level
- Paid training
- Health insurance
Sous Chef
The h.wood Group —Pacific Palisades, CA
- $80,000 - $90,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Math
- Health insurance
- Dental insurance
Quick Apply
Sous Chef for Luxury Senior Living Restaurant
Calligraphy Westwood Village —Los Angeles, CA
- $70,350 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Paid training
- Paid holidays
Quick Apply
Sous Chef
The Odyssey Restaurant —Los Angeles, CA
- $85,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Experience equivalent to degree accepted
- Budgeting
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Nobu Malibu —Malibu, CA
- $22 - $24 an hour
- Weekends as needed
- Cooking
- Ability to lift 50 pounds
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Water Grill Santa Monica —Santa Monica, CA
- $70,304 - $80,000 a year
- English
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
9d
Sous Chef
Ciela Senior Living —Pacific Palisades, CA
- $28 - $33 an hour
- Full-time
- CPR Certification
- Current TB test
- Customer service
- Wellness program
Events Sous Chef
Hope The Mission —North Hills, CA
- $70,304 a year
- Weekends as needed
- Background check
- Spanish
- Clean driving record
Quick Apply
Banquet Sous Chef
The Odyssey Restaurant —Los Angeles, CA
- $80,000 - $90,000 a year
- Full-time
- 5 years
- Computer literacy
- Cooking
- Paid holidays
- Health insurance
Quick Apply
8d
KM / Sous Chef
Crawford's Social —Westlake Village, CA
- $1 an hour
- 8 hour shift
- Ability to stand for extended periods
- Restaurant
- Entry level
- Gym membership
- Referral program
Quick Apply
Line Cook - Wood Ranch Golf Club
Century Golf Partners Management —Simi Valley, CA
- $22 - $24 an hour
- Full-time
- ServSafe
- English
- Mid-level
Sous Chef
ISS —Los Angeles, CA
- $33 - $37 an hour
- Overtime
- Mid-level
- Team management
- Café
- Disability insurance
- Health insurance
Quick Apply

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Sous Chef

Chef's Private Kitchen
Woodland Hls, CA

Quick Apply

Job Details

Contract
From $24 an hour

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Food service health code compliance
Team supervision
Customer service
Fine dining experience
Safety regulations
Operations coordination
English
Managing catering events
High school diploma or GED
Inventory tracking for food cost management
Hospitality industry experience
Meal preparation
Leading team collaboration initiatives
Materials management in food and beverage
Managing kitchen staff
Quality control experience within food and beverage industry
Meal planning
Team motivation (leadership skill)
Kitchen organization

Full Job Description

Overview
The Private Sous Chef will assist the Executive Chef in the daily preparation of high-quality meals for the family and their guests. This role requires a balance of exceptional cooking skills, organizational mastery, and absolute discretion within a private residence. Assist Executive Chef in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety, and service. Your energetic approach and culinary expertise will inspire your team to deliver memorable meals.

Responsibilit

Assist Head Chef , lead food preparation and cooking processes when Head Chef is absent.
Manage inventory control, monitoring stock levels, and minimizing waste
Support menu planning and development in collaboration with Head Chef to keep offerings innovative and appealing
Catering events and banquet services, ensuring timely preparation and exceptional service delivery
Supervise shift management duties., assigning tasks, and maintaining a positive team environment
Monitor food handling procedures and ensure proper sanitation practices are followed at all times

Requirements

Proven experience in fine dining kitchens with strong background in food production and culinary techniques
Experience with hospitality setting
Knowledge of banquet operations, catering, and dietary department standards
Demonstrated leadership skills with the ability to manage a diverse team effectively
Strong understanding of inventory management, food safety regulations, and kitchen management systems
Excellent cooking skills with a focus on presentation and quality control
Experience in menu planning, food service management, and shift coordination
Knowledge of the food industry standards for hygiene, safety, and customer service excellence
Maintaining attention to detail and teamwork

Embark on a rewarding culinary journey where your expertise will shape memorable dining experiences. We value energetic leaders who are passionate about food service and eager to inspire their teams every day!

Job Type: Contract

Pay: From $24.00 per hour

Expected hours: No less than 40 per week

Education:

High school or equivalent (Required)

Experience:

Sous Chef: 3 years (Required)

Language:

English (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Woodland Hls, CA 91302 (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in simi valley, ca

Sous Chef

Executive Sous Chef

SOUS CHEF (FULL TIME)

Executive Sous Chef for Events

Pastry Sous Chef

Head Sous Chef - JOEY Woodland Hills

Sous Chef

Sous Chef - JOEY Woodland Hills

Sous Chef

Sous Chef

Sous Chef for Luxury Senior Living Restaurant

Sous Chef

Line Cook

Sous Chef

Sous Chef

Events Sous Chef

Banquet Sous Chef

KM / Sous Chef

Line Cook - Wood Ranch Golf Club

Sous Chef

I want to receive the latest job alert for sous chef in simi valley, ca

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