Top 267 Cook/chef Jobs in Smyrna, Tn

PM LINE COOKS (Franklin, TN)
etch Franklin —Franklin, TN
- $18 - $24 an hour
- Part-time
- Mid-level
- In-person
- 2 years
- Paid training
- Health insurance
Quick Apply
12d
LEAD COOK - CATERING KITCHEN
MACK AND KATES CATERING CO —Nashville, TN
- $19 - $22 an hour
- Weekends as needed
- Background check
- 5 years
- Ability to lift 50 pounds
- Paid time off
- Opportunities for advancement
Quick Apply
Kitchen Manager - Nashville Riverboats
Yacht Starship Dining Cruises LLC —Nashville, TN
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
- Free parking
- Health insurance
Quick Apply
12d
Kitchen Expeditor
Pelato —Nashville, TN
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- Mid-level
- In-person
Quick Apply
8d
Hiring Day August 25+26 - Culinary Team
Earls Nashville —Nashville, TN
- Part-time
- Hospitality
- Cooking
- Entry level
- Health insurance
- Employee discount
Assistant Kitchen Manager
4Top Hospitality Group —Brentwood, TN
- $65,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- 3 years
- Profit sharing
- Disability insurance
Quick Apply
2d
Line Cook
Southern Land Company, LLC —Nashville, TN
- English
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Five Iron Golf - Nashville TN —Nashville, TN
- $18 - $22 an hour
- Part-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Line Cook
North Italia —Nashville, TN
- $18 - $22 an hour
- Urgently hiring
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Line Cook
Confidential —Nashville, TN
- $21 - $24 an hour
- Part-time
- Cooking
- In-person
- 1 year
Quick Apply
9d
Line Cooks
O'Charley's Team Members —Franklin, TN
- $17 - $18 an hour
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Cook
First Watch —Smyrna, TN
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Front
City Barbeque, LLC —Smyrna, TN
- $14 - $17 an hour
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dish
City Barbeque, LLC —Smyrna, TN
- $14 - $17 an hour
- Fast casual restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook - Full Time
Traditions of Smyrna —Smyrna, TN
- Full-time
- English
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
5d
Server - Part Time
Traditions of Smyrna —Smyrna, TN
- Part-time
- High school diploma or GED
- Entry level
- 401(k)
Quick Apply
Prep Cook
PopStroke —Antioch, TN
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Communication skills
Quick Apply
Kitchen Team Member (Kitchen Prep/Line Cook)
Provisions Kitchen —Franklin, TN
- $17 - $25 an hour
- Part-time
- Organizational skills
- In-person
- Reliable transportation
- Employee discount
Quick Apply
Prep
City Barbeque, LLC —Smyrna, TN
- $13 - $17 an hour
- Fast casual restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Jim 'N Nick's Community BBQ —Smyrna, TN
- $16 - $18 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply

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PM LINE COOKS (Franklin, TN)

etch Franklin
Franklin, TN

Quick Apply

Job Details

Part-time | Full-time
$18 - $24 an hour
12 days ago

Benefits

Paid training
Health insurance
Dental insurance
Vision insurance
Employee discount
Employee stock ownership plan
Opportunities for advancement
Referral program

Qualifications

Line cook experience
Fine dining experience
Food sanitation practices
Food safety
Kitchen experience

Full Job Description

Job description

Etch Restaurant, by Chef Deb Paquette, is hiring PM Line Cooks for our new location at the Factory in Franklin. You must have at least two years line cook experience in a fine dining restaurant and the ability to perform complex recipes in a fast paced environment. PM availability must include Tuesday-Sunday between 2pm-11pm, averaging 35-38 hours per week. If this sounds like you, please continue reading:

What we are looking for

We’re looking for someone who can bring a positive attitude to the back of house team and ensure our kitchen operations run smoothly, food safety and sanitation standards are being upheld, and workspaces are kept clean and organized. The ideal candidate will also possess the following skills:

Prepare dishes and according to recipes with accuracy and consistency
Previous cooking experience in a fast paced kitchen environment
Comfortable standing for long periods of time
Attention to detail
Strong knife skills
Ability to prioritize and follow direction

Perks and Benefits

Earn $18-$24 per hour depending on experience and availability
Participation in ESOP (Employee Stock Ownership Program), a company funded retirement benefit that grants employees ownership stake in 4Top. As an employee-owner, stock shares are accumulated over time to build towards your retirement savings (at no cost to the employee).
Medical, dental, and vision insurance benefits for employees at 30+ hours/week
50% discounted meals
Closed on Mondays!
Major holidays off: we are closed on July 4th, Labor Day, Thanksgiving, Christmas Eve night and Christmas day
Room for advancement at our family of restaurants. Over 85% of our management team started from within 4Top!

About Etch Franklin

Etch - Franklin is the second location of award-winning Chef Deb Paquette’s globally-inspired restaurant. The upscale eatery can seat nearly 200 guests in its dining room, bar area, private dining rooms, and outdoor patio. Lunch and dinner will be served Tuesday - Sunday, with a weekend brunch offered on Saturday and Sunday.

About 4Top Hospitality

4Top is a multi-concept independent restaurant group based in Nashville, TN with 14 locations across the southeast. Concepts include Amerigo Italian Restaurant, southern steakhouse Char, oyster bar Saltine, and casual bar and restaurant Jasper’s. Chef-driven concepts include award-winning Chef Deb Paquette’s etch and etc. restaurants in Nashville, TN. The group has plans for continued growth in 2023 and beyond.

At 4Top, you’re more than just an employee – you’re an employee owner. We offer a benefit plan called an Employee Stock Ownership Plan (ESOP), which allows you to own a part of the company and accumulate shares to build towards your retirement savings over time. The ESOP is a company-funded program, so there is no out of pocket expense or contribution necessary. All employees are eligible to participate in the ESOP program once service time requirements have been met. The longer you stay with 4Top, and the better the company performs, the more your account can continue to grow. The ESOP is tied to company performance, which enables you to share directly in the future success of the company – a success you are helping to create.

Job Types: Full-time, Part-time

Pay: $18.00 - $24.00 per hour

Benefits:

Dental insurance
Employee discount
Health insurance
Paid training
Referral program
Vision insurance

Shift:

Evening shift

Application Question(s):

Are you willing to do a PAID working interview (stage)?
Please list your most recent line cook job in a fine-dining restaurant. Be sure to list dates of employment and employer name.

Shift availability:

Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook/chef jobs in smyrna, tn

PM LINE COOKS (Franklin, TN)

LEAD COOK - CATERING KITCHEN

Kitchen Manager - Nashville Riverboats

Kitchen Expeditor

Hiring Day August 25+26 - Culinary Team

Assistant Kitchen Manager

Line Cook

Line Cook

Line Cook

Line Cook

Line Cooks

Cook

Front

Dish

Cook - Full Time

Server - Part Time

Prep Cook

Kitchen Team Member (Kitchen Prep/Line Cook)

Prep

Prep Cook

I want to receive the latest job alert for cook/chef in smyrna, tn

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