Top 4 Expediter Jobs in Solon, Oh

Line Cook
Fiamma by Mendel —Beachwood, OH
- $18 - $22 an hour
- Full-time
- Culinary experience
- Cooking
- Food service experience
- Employee discount
Quick Apply
Truck Driver: Solo & Team Owner Operators - Avg $280K - No Touch Freight!
US Expediters Inc. —Cleveland, OH
- $280,000 a year
- Full-time
- Owner-operator
- No touch freight
- Dry van
- Passenger ride along program
- Pet rider program
Kitchen Assistant
SWEET MARY`S BAKERY —Akron, OH
- $16 - $18 an hour
- Part-time
- 18 years or older
- Bakery
- Entry level
- Opportunities for advancement
Quick Apply
23h
Food Service Worker I - The University of Akron-Admin
Aramark —Akron, OH
- $12.00 - $16.75 an hour
- Weekends as needed
- Fair chance
- Entry level
- Kitchen
- Disability insurance
- Health insurance

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Line Cook

Fiamma by Mendel
Beachwood, OH

Quick Apply

Job Details

Full-time
$18 - $22 an hour

Benefits

Employee discount

Qualifications

Kitchen health and safety standards
Food handling
Sautéing
Food service health code compliance
Culinary experience
Kitchen knives
Cooking
Food service experience
Food preparation
Knife skills
Food safety
Restaurant experience
Kitchen experience
Communication with kitchen staff

Full Job Description

Job description

A line cook is a kitchen staff member responsible for preparing and cooking specific menu items at a designated station within a restaurant kitchen, following recipes and standards, while maintaining a clean and organized workspace, often working quickly in a fast-paced environment to ensure timely service to customers; key duties include prepping ingredients, cooking dishes using various methods like grilling, frying, or sautéing, and collaborating with other kitchen staff to maintain smooth operations

Key responsibilities of a line cook:

Food preparation:Chopping, slicing, and prepping ingredients according to recipe specifications
Cooking dishes:Cooking assigned menu items using appropriate cooking techniques like grilling, frying, sautéing, steaming, etc.
Station management:Maintaining cleanliness and organization at their designated cooking station.
Following recipes:Adhering to established recipes and plating guidelines to ensure consistency.
Time management:Working efficiently to meet order deadlines and maintain a smooth workflow.
Communication:Collaborating with other kitchen staff, including chefs and expediters, to communicate orders and any issues.
Food safety:Practicing proper food handling and sanitation procedures.
Quality control:Inspecting food for freshness and ensuring dishes meet quality standards.
Professionalism: Carry yourself in a professional manner as we are an open kitchen

Required skills for a line cook:

Strong knife skills
Understanding of various cooking techniques
Ability to work quickly under pressure
Attention to detail
Excellent teamwork and communication skills
Knowledge of food safety regulations
Punctual
Can take direction

Work under Chef José Soto!

1+ years experience required

You get a free meal every shift !

We pride ourselves in our scratch made pizza's and pasta's

Room to move into Sous Chef position.

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Benefits:

Employee discount

Work Location: In person

Quick Apply

Refine Your Search

expediter jobs in solon, oh

Line Cook

Truck Driver: Solo & Team Owner Operators - Avg $280K - No Touch Freight!

Kitchen Assistant

Food Service Worker I - The University of Akron-Admin

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