Top 26 Foh manager Jobs in Southfield, Mi

Assistant F&B Manager - Full Time
Detroit Athletic Club —Detroit, MI
- Full-time
- Bar
- Mid-level
- Ability to climb stairs
Quick Apply
Manager
Gameday Social —West Bloomfield Township, MI
- Full-time
- Microsoft Word
- Sales
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager - Book Tower
Method Co. —Detroit, MI
- 5 years
- Residential
- Hotel
Quick Apply
Banquet Captain
Soul Cafe/ Epic Kosher —West Bloomfield Township, MI
- $25 an hour
- Extended hours
- Customer service
- Writing skills
- English
- Paid time off
- 401(k) matching
Quick Apply
FOH Manager - Hospitality
The HUB Stadium —Oakland County, MI
- Part-time
- Mid-level
- 2 years
- Communication skills
- Free parking
- Paid training
Quick Apply
20h
Leadership Position: Shift Lead
Lola's Taco Bar —Grosse Pointe Woods, MI
- ServSafe
- Mid-level
- Supervising experience
- Employee discount
Quick Apply
Restaurant Manager
Carrabba's Italian Grill —Sterling Heights, MI
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Front of House Supervisor
Gameday Social —Canton, MI
- From $25 an hour
- Full-time
- Microsoft Word
- Sales
- Computer literacy
Quick Apply
Director of Banquets
Pelister Park the Venue —Dearborn, MI
- $65,000 a year
- Weekends as needed
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
8d
Shift Lead
LOLA'S TACO BAR —Grosse Pointe Woods, MI
- $16 - $26 an hour
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- Employee discount
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Sterling Heights, MI
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
2d
Assistant General Manager
e Fiori Ristorante —Birmingham, MI
- From $70,000 a year
- Weekends as needed
- 3 years
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
7d
General Manager
Excalibur Park —Grosse Pointe Park, MI
- $55,000 - $60,000 a year
- Weekends as needed
- Bar
- Mid-level
- Recruiting
- Paid time off
Quick Apply
Assistant Manager FOH Kitchen - Plum Market
Plum Market —Bloomfield Township, MI
- $18 - $20 an hour
- Weekends as needed
- Background check
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Closing FOH Manager
Chick-fil-A —Livonia, MI
- From $18 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
California Pizza Kitchen, Inc. —Clinton Township, MI
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
14d
General Manager- HopCat
BarFly —Detroit, MI
- Full-time
- Bar
- Ability to lift 50 pounds
- Team management
Quick Apply
1d

Discover related jobs

Based on your search for foh manager jobs.

Fine Dining Bartender
Forest Birmingham —Birmingham, MI
Provide a high level of engagement and hospitality to guests seated at the bar and in the dining room. Current ServSafe Alcohol or equivalent certification is a…
Quick Apply
23h
Private Club Bartender
SHENANDOAH COUNTRY CLUB INC —West Bloomfield Township, MI
Maintain a clean and organized bar area, ensuring all tools and supplies are appropriately stocked. Follow all alcohol service regulations and the club’s…
$15 an hour

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Restaurant Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
$49,000 - $52,000 a year
Quick Apply
Restaurant Supervisor -Hocking Hills Lodge & Conference Center
Hocking Hills State Park Lodge —Logan, OH
Professionally represent the hotel and property when interacting with guests from the community, industry organizations and events.
$16 - $18 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for foh manager in southfield, mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

foh manager jobs near southfield, mi

Assistant Food & Beverage Manager jobs in Detroit, MI

General Manager jobs in Detroit, MI

Front Of House Manager jobs in Highland Park, IL

Front Of House Manager jobs in Seattle, WA

Manager jobs in Ogden, UT

Rn House Supervisor jobs in California

House Sitter jobs in Charleston, SC

Front Of House Manager jobs in Jacksonville, FL

Area Manager jobs in New Jersey

Front Of House Manager jobs in Houston, TX

Hospital Front Desk jobs in New York, NY

Front Of House Supervisor jobs in San Francisco, CA

Front Of House Supervisor jobs in Irvine, CA

Front Desk Security Guard jobs in New York, NY

Front Of House Supervisor jobs in Chicago, IL

Front Of House Supervisor jobs in La Cañada Flintridge, CA

Front Desk Agent jobs in Chicago, IL

General Labor jobs in Fort Pierce, FL

Senior Product Manager jobs in Austin, TX

Cultivation Manager Cannabis jobs in Colorado

Assistant F&B Manager - Full Time

Detroit Athletic Club -
Detroit, MI

Quick Apply

Job Details

Full-time

Qualifications

High school diploma or GED

Full Job Description

Job Summary (Essential Functions)

Assure a high standard of hospitality and service, appearance and cleanliness of dining room, bar, and cafe. Guarantees member/guest satisfaction. Ensures timeliness of food service. Supervise and train food and beverage staff. Manage within budgetary restraints. Develop and implement programs to increase revenues through repeat business and higher check averages.

Job Tasks/Duties

Supervises daily F&B operations and ensures compliance with all F&B policies, standards, and procedures.
Plans dining room set-up based on anticipated guest counts and client needs.
Monitor and maintain reservations
Inspects employees to ensure that they are in proper and clean uniforms at all times.
Hires, trains, supervises, schedules and evaluates food and beverage staff.
Scheduling and Payroll duties.
Produces daily, weekly and monthly, end of shift reports (including Sales, Labor, Tips)
Performs daily POS closeout and tip distribution requirements (if applicable). Verifies proper distribution of tips and hours for employees and submits to Payroll Office.
Provides appropriate reports concerning employee hours, schedules, pay rates, job changes, tip pools, etc.
Receives and resolves complaints concerning dining room service.
Serves as liaison between the FOH and kitchen staff.
Directs pre-meal meetings with FOH staff; relays pertinent information such as menu changes, special member requests, etc.
Assures the correct appearance, cleanliness and safety of dining room areas, equipment and fixtures; checks the maintenance of all equipment in the dining room and reports deficiencies and maintenance concerns.
Makes suggestions about improvements in dining room service procedures and layout.
Assures that the dining areas are secure at the end of the business day.
Develops and implements an ongoing marketing program to increase dining room business.
Order, stock and maintain beverage inventory using proper inventory procedures.
Monitors / Adheres to budget; adjusts to achieve financial goals.
Develops and continually updates and refines policy and procedure manuals
Assists in seating, service and tableside cookery, as needed.
Attends scheduled staff meetings, may need to present.
Works with Chef de Cuisine to update, review and print weekly menu changes.
Assists in developing wine lists and beverage promotions.
Assures that local and state laws and the clubs policies and procedures for the service of alcoholic beverages are consistently followed.
Provides information to supervisors and coworkers by telephone, in written form, email or in person.
Performs other appropriate assignments and projects as required by the Gallery & Fresco General Manager or Food and Beverage Director.

Education and/or Experience

High school diploma or GED required.
A four-year college degree in Hospitality is preferred.
Three years of restaurant management experience, fine dining or private club preferred.

Job Knowledge, Core Competencies and Expectations

Responsible for management of dining room service in the main clubhouse.

Maintains a high level of member contact throughout service hours.
Knowledge of and ability to perform required role during emergency situations.

Licenses and Special Permits

Food safety certification.
Alcoholic beverage certification preferred.
WSET, CMS, or MW certification Level 1 (Level 2 preferred)

Physical Demands and Work Environment:

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
Push, pull or lift up to 50 pounds.
Continuous repetitive motions.
Work in an environment that is hot, humid or cool, potentially outdoors. Possibly noisy environment.

Quick Apply

Refine Your Search

foh manager jobs in southfield, mi

Assistant F&B Manager - Full Time

Manager

Front of House Manager - Book Tower

Banquet Captain

FOH Manager - Hospitality

Leadership Position: Shift Lead

Restaurant Manager

Front of House Supervisor

Director of Banquets

Shift Lead

Restaurant Operations Manager

Assistant General Manager

General Manager

Assistant Manager FOH Kitchen - Plum Market

Closing FOH Manager

Restaurant Manager

General Manager- HopCat

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for foh manager in southfield, mi

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected