Top 3 Butcher Jobs in Southport, Nc

Deli Lead
Back Home Butcher —Southport, NC
- $15 - $20 an hour
- Part-time
- Hospitality
- Customer service
- Organizational skills
- Employee discount
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Sushi Chef
Tomiko-San —Wilmington, NC
- $17 - $24 an hour
- Part-time
- Background check
- Mid-level
- In-person
- Employee discount
Quick Apply
Broiler Cook
Ruth's Chris Steak House —Wilmington, NC
- $16 - $20 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply

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Sushi Chef
Tomiko-San —Wilmington, NC
Assist with inventory, ordering, and receiving of fish and sushi bar supplies as needed. Collaborate closely with kitchen leadership and fellow team members to…
$17 - $24 an hour
Quick Apply
Sushi Chef
Homegrown Hospitality Group —North Myrtle Beach, SC
Provide friendly, knowledgeable interaction with guests when needed. Communicate with sushi chefs, kitchen staff, and servers to keep service running smoothly.
$15 - $24 an hour
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Meat Cutter/Butcher
Bellawood Farm —Canal Winchester, OH
Proficiency in using knives and other cutting tools safely and effectively. Previous experience in food preparation or kitchen environments is preferred.
$15 - $19 an hour
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Line Cook
Bellawood Farm —Canal Winchester, OH
You are primarily responsible for preparing, cooking, and plating food items at a designated station on the "line" within a busy kitchen, following specific…
$15 - $19 an hour
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Deli Lead

Back Home Butcher
Southport, NC

Quick Apply

Job Details

Part-time | Full-time
$15 - $20 an hour

Benefits

Employee discount

Qualifications

Kitchen health and safety standards
Hospitality
Customer communication
Pre-cooking preparation
Food service health code compliance
Customer service
Safety regulations
In-person customer service
Simple food item preparation
Food safety sanitizing procedures
Attention to detail
Organizational skills
Guest services

Full Job Description

Job Summary
We are seeking a dedicated and enthusiastic Deli Lead to join our dynamic team at our butcher shop, deli, and retail space in Southport, North Carolina. The ideal candidate will have a passion for food and hospitality, bringing both creativity and a strong work ethic to our environment. As a Deli Lead, you will play a vital role in ensuring that our guests receive high-quality foods and exceptional service in a fast-paced setting. While the base pay range is $15-$20 depending on experience, our team also participates in a tip share program that can add a few additional dollars an hour to that base.

Duties

Prepare and manage deli area according to established standards, between the hours of 10am and 6:30pm. Assist customers and staff in selection, education, and cuts.
Assist in the setup and breakdown of deli and kitchen.
Assist Executive Chef in kitchen when needed; line cook skills preferred.
Maintain cleanliness and organization of the deli, adhering to food safety standards.
Perform food handling tasks, including washing, cutting, and storing ingredients properly.
Participate in training sessions to improve culinary skills and knowledge of food safety practices.

Requirements

Previous experience in a deli and food service is required.
Familiarity with kitchen operations, including food preparation and cooking techniques.
Strong customer service skills with a focus on hospitality.
Excellent communication skills to work effectively within a team environment.
Knowledge of food safety regulations and best practices in food handling.
Ability to thrive in a fast-paced environment while maintaining attention to detail.
A passion for culinary arts and willingness to learn new skills. Join us as we create memorable experiences for our customers!

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

Employee discount

Work Location: In person

Quick Apply

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butcher jobs in southport, nc

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