Top 788 Restaurant general manager Jobs in Spring Valley Tx

Restaurant General Manager - Full Service
Moore Hospitality Mgmt - Palazzo's/Moderno —Houston, TX
- $67,000 - $85,000 a year
- Full-time
- Sales
- Inventory management
- 5 years
- Paid training
- Paid holidays
Quick Apply
5d
General Manager - Houston Locations
Dish Society —Houston, TX
- $77,000 - $85,000 a year
- Weekends as needed
- ServSafe
- Fast casual restaurant
- Mid-level
- Paid training
- Paid holidays
General Manager - Restaurant
Bravo MG —Bellaire, TX
- $65,000 - $85,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Paid training
- Health insurance
Quick Apply
General Manager
3503 RESTAURANT GROUP —Houston, TX
- $85,000 - $105,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Restaurant
- Health insurance
General Manager
Dish Management LLC —Houston, TX
- $70,000 - $100,000 a year
- Online Application
- Sales
- Restaurant management
- High school diploma or GED
- Paid training
- Health insurance
Restaurant General Manager
Taco Bell - B&G Food Enterprises —Houston, TX
- Full-time
- Background check
- Hospitality
- Computer literacy
Quick Apply
General Manager
Main Event Entertainment —Katy, TX
- $91,348 - $107,468 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
11d
GENERAL MANAGER
Flik Hospitality Group —Houston, TX
- $90,000 - $100,000 a year
- Full-time
- Background check
- Customer service
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
12d
General Manager
Atlas Restaurant Group —Houston, TX
- $75,000 - $85,000 a year
- Full-time
- Sales
- Mid-level
- High school diploma or GED
General Manager
Postino WineCafe —Houston, TX
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- Mid-level
- 1 year
- Paid parental leave
- AD&D insurance
Quick Apply
5d
General Manager
McDonald’s —Houston, TX
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
General Manager - Restaurant
Killens Steakhouse —Pearland, TX
- $75,000 - $90,000 a year
- Full-time
- Restaurant management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
GENERAL MANAGER
Mendocino Farms —Houston, TX
- $66,000 - $85,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Spectators Bar and Grill —Richmond, TX
- $50,000 - $80,000 a year
- Full-time
- Bar
- Casual dining restaurant
- Sales
- Paid training
- Paid time off
Quick Apply
General Manager of Concessions
Levy Sector —Houston, TX
- Full-time
- Background check
- Sales
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant General Manager
Taco Bell —Houston, TX
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager - Restaurant
East Eleven Resturant and lounge —Houston, TX
- $67,076.80 - $80,780.66 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Paid time off
- Flexible schedule
Quick Apply
General Manager
Potbelly —Houston, TX
- $60,000 - $65,000 a year
- Full-time
- 18 years or older
- Sales
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
Quick Apply
5d
General Manager
Richard Sandoval Hospitality —Houston, TX
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Mentoring
- Loan repayment program
- Health insurance
Quick Apply
Restaurant General Manager - Hotel Daphne
Hotel Daphne —Houston, TX
- Full-time
- Bar
- ServSafe
- Computer literacy
- Free parking
- Health insurance

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restaurant general manager jobs near spring valley tx

Restaurant General Manager - Full Service

Moore Hospitality Mgmt - Palazzo's/Moderno
Houston, TX

Quick Apply

Job Details

Full-time
$67,000 - $85,000 a year
5 days ago

Benefits

Paid training
Paid holidays
Health insurance
Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Kitchen health and safety standards
Customer communication
Staff supervision
Operations management
Food service health code compliance
Inventory management
Safety regulations
In-person customer service
Production safety compliance
Managing catering events
Food sanitation practices
Team development
Hospitality industry experience
Food delivery
Team training
Delivery management
Managing kitchen staff
Food safety
Food service management
Staff development
Hospitality management

Full Job Description

About us

Moore Hospitality Management is a locally owned company that has been in business for over 30 years. We believe in delivering exceptional food quality and professional customer service while fostering a friendly and inclusive environment.

Job Summary:

We are seeking a highly skilled and experienced Full Service Upscale Dining Restaurant General Manager to lead our team in delivering exceptional dining experiences to our customers. Candidates MUST have full service restaurant experience. We also have a large office catering, delivery and take out business. As a Restaurant Manager, you will be responsible for managing all aspects of our restaurant, from front-of-house to back-of-house operations including a large office catering business. This is an excellent opportunity for a motivated individual to develop their skills in hospitality management and contribute to the growth and success of our restaurants. We are looking for passionate leaders to be part of our team.

Key Responsibilities:

Operational Leadership: Oversee daily operations of the restaurant, office catering, take out and food delivery service ensuring smooth and efficient service and maintaining high standards of food quality and cleanliness.
Team Management: Recruit, train, and motivate staff. Conduct performance evaluations, provide feedback, and address any issues to maintain a positive work environment.
Financial Management: Manage budgets, control costs, and analyze financial reports to drive profitability. Develop and implement strategies to increase revenue and reduce expenses.
Customer Experience: Ensure exceptional customer service by addressing guest inquiries and resolving complaints effectively. Foster a welcoming atmosphere that encourages repeat business & increased sales. Oversee catering and private events.
Inventory & Ordering: Oversee inventory management, including ordering supplies and ensuring proper storage and handling of food and beverage items.
Compliance: Ensure compliance with health and safety regulations, as well as company policies and procedures.

Qualifications:

- At least 5 years of proven experience as a Full Service Restaurant Manager with an upscale environment.

-Understanding of kitchen management and food production.

- Excellent customer service and communication skills.

- Ability to supervise and train staff effectively.

- Knowledge of food safety regulations and procedures.

- Experience in catering, office delivery and private events management.

Benefits:

Competitive salary and performance-based incentives
Health insurance
Paid time off and holiday pay
Opportunities for professional development and career advancement

If you are passionate about the restaurant industry and ready to take on a leadership role, we would love to hear from you! Please submit your resume and a cover letter detailing your relevant experience and why you’re the perfect fit for this role.

Job Type: Full-time

Pay: $67,000.00 - $85,000.00 per year

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training

Experience:

Full Service Restaurant Management: 3 years (Required)

Ability to Commute:

Houston, TX 77042 (Required)

Work Location: In person

Quick Apply

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restaurant general manager jobs in spring valley tx

Restaurant General Manager - Full Service

General Manager - Houston Locations

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Restaurant General Manager - Hotel Daphne

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