Top 459 Restaurant manager Jobs in Springfield, Ma

Restaurant Manager
Texas Roadhouse —Springfield, MA
- $50,000 - $70,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Buffalo Wild Wings —Enfield, CT
- $58,000 - $70,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Shift Manager
Wendy's —Palmer, MA
- Full-time
- 18 years or older
- ServSafe
- Mid-level
Quick Apply
General Manager
The Skinny Pancake —Hadley, MA
- $60,000 - $70,000 a year
- 8 hour shift
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Restaurant and Operations Manager
Dave & Buster's —Manchester, CT
- $62,000 - $76,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
Traveling General Manager
Moe's Southwest Grill —Hartford County, CT
- $60,000 - $70,000 a year
- 12 hour shift
- Sales
- ServSafe
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
Manager
Dunkin' | Moutoudis Group —Willington, CT
- $36,000 - $52,000 a year
- Part-time
- Background check
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Culinary Lead
sweetgreen —Canton, CT
- $18.15 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
General Manager
Chipotle —Hadley, MA
- $53,000 - $74,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
7d
Deli Assistant Manager
Pilot Company —Sturbridge, MA
- $55,700 - $80,735 a year
- Weekends as needed
- Mid-level
- Military encouraged
- Recruiting
- Health insurance
- Dental insurance
Restaurant General Manager
Chicopee Restaurant —Chicopee, MA
- $50,000 - $80,000 a year
- Full-time
- Bar
- Mid-level
- Contracts
- Health insurance
- Dental insurance
Quick Apply
11d
Restaurant Manager
Raising Cane's —Enfield, CT
- $22.00 - $23.50 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Managers
Burger King —Springfield, MA
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
General Manager
McDonald’s —Springfield, MA
- Customer service
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
General Manager
Max's Tavern —Springfield, MA
- $70,000 - $80,000 a year
- Full-time
- Bar
- Recruiting
- Senior level
- Disability insurance
- Dental insurance
Quick Apply
Restaurant Manager
110 Grill —Holyoke, MA
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply
Service Manager
Texas Roadhouse —Springfield, MA
- $50,000 - $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Kitchen Manager
Texas Roadhouse —Springfield, MA
- $50,000 - $65,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Shift Manager full time
McDonald’s —Springfield, MA
- Full-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Shift Manager
Checkers Drive-In Restaurants, Inc. —Springfield, MA
- Extended hours
- Sales
- Basic math
- Mid-level
- Health insurance
- Dental insurance

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restaurant manager jobs near springfield, ma

Restaurant Manager

Texas Roadhouse -
Springfield, MA

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Job Details

Full-time
$50,000 - $70,000 a year

Benefits

Profit sharing
Paid parental leave
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
RSU
Adoption assistance
Parental leave
Employee assistance program
Vision insurance
Opportunities for advancement
Flexible schedule

Qualifications

Kitchen health and safety standards
Staff performance monitoring
Facility security measures implementation
Guest relations
Hospitality industry recruitment
Resume screening
Sales
Expense management
Operational management
Coaching
Staff scheduling
Team scheduling
Mid-level
Food sanitation practices
Taste testing for quality control
Disciplinary action management
Professional development support
Screening interviews
Team management
Inventory tracking for food cost management
Temperature monitoring
Increasing sales revenue
Kitchen staff training
Food & beverage production
Managing kitchen staff
Physical safety enforcement
Conducting staff training sessions as a store manager
Kitchen staff scheduling
Restaurant cost management
Task assignment

Full Job Description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$50,000 - $70,000.00 annually

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are adhered to at all times. If you are an experienced Restaurant Manager with a passion for guests and working in a kitchen, apply today!

As a Restaurant Manager, your responsibilities would include:

Manage hourly employees, including conducting performance evaluations, coaching and discipline
Reviewing applications, interviewing, and hiring or making recommendation to hire hourly employees
Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
Driving sales, steps of service, and guest satisfaction
Providing, directing, and scheduling Front of House and Back of House training
Supervise and oversee the production and preparation of food in a manner consistent with established recipes and procedures
Conducting formal line Taste & Temps
Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times
Manage food, supplies, and liquor costs by conducting weekly inventory
Understanding, managing, and practicing safe food handling procedures
Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

A choice of medical plans that are best in class
Dental and Vision Insurance
Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
Adoption Assistance
Short-Term and Long-Term Disability
Life, Accident and Critical Illness Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
401(k) Retirement Plan
Flexible Spending Accounts
Tuition Reimbursements up to $5,250 per year
Monthly Profit-Sharing Program
Quarterly Restricted Stock Units Program
Many opportunities to support your community
Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Apply Now

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restaurant manager jobs in springfield, ma

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Restaurant General Manager

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