Top 47 Food service worker Jobs in Springfield, Or

Executive Chef Full Time - Senior Living
The Springs Living —Eugene, OR
- Full-time
- Microsoft Word
- Microsoft Outlook
- Senior level
Quick Apply
Voodoo Doughnut Eugene - Now Hiring Team Members!
Voodoo Doughnut, LLC —Eugene, OR
- $16.25 an hour
- Extended hours
- 18 years or older
- Basic math
- Bakery
Quick Apply
Broista - Eugene, OR
Dutch Bros —Eugene, OR
- Up to $19.80 an hour
- Part-time
- Serving
- Heavy lifting
- Reliable transportation
- Tuition reimbursement
- Food provided
3-4 Hour Per Day Nutrition Services Worker I
Bethel School District 52 —Eugene, OR
- $18.48 - $23.40 an hour
- Part-time
- Bilingual
- Customer service
- Ability to walk for extended periods
13d
Broista - Eugene, OR
Dutch Bros Coffee —Eugene, OR
- Up to $19.80 an hour
- Part-time
- Serving
- Heavy lifting
- Reliable transportation
- Tuition reimbursement
- Food provided
Kitchen Utility Worker
Holiday by Atria - Sheldon Oaks —Eugene, OR
- $15.55 - $18.66 an hour
- Full-time
- English
- High school diploma or GED
- Communication skills
- Paid holidays
- Health insurance
Cook 2
University of Oregon —Eugene, OR
- $19.36 - $28.75 an hour
- Email
- Background check
- Mid-level
- University
- Health insurance
- Paid time off
Broista – Eugene, OR
Dutch Bros Coffee —Eugene, OR
- Up to $19.80 an hour
- Part-time
- Serving
- Heavy lifting
- Reliable transportation
- Tuition reimbursement
- Food provided
Dishwasher- Part-Time Weekend Morning Shift, Senior Living
The Springs Living —Eugene, OR
- Part-time
- Serving
- Pass drug screening
- No experience needed
- Paid time off
- Employee assistance program
Quick Apply
Host/Reservationist
King Estate Winery —Eugene, OR
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to sit for extended periods
Crew Member
Little Caesars operated by Cedars Group —Eugene, OR
- $15.55 - $20.75 an hour
- Part-time
- Serving
- 18 years or older
- Quick service & fast food restaurant
Quick Apply
Continental Breakfast Attendant- Hyatt Place- Eugene
Merete Hotel Management —Eugene, OR
- $16 - $17 an hour
- Hotel
- Criminal background check
- Food Handler Certification
- Health insurance
- Paid time off
Quick Apply
Culinary Aide
Eugene of Olympus LLC —Eugene, OR
- From $15.25 an hour
- Part-time
- 18 years or older
- English
- In-person
Culinary Aide (Dietary Aide ) - Avamere Junction City
Avamere Skilled Advisors, LLC —Junction City, OR
- PRN
- CPR Certification
- Skilled nursing facility
- BLS Certification
- Disability insurance
- Health insurance
Quick Apply
Cook - Avamere Junction City
Avamere Skilled Advisors, LLC —Junction City, OR
- PRN
- CPR Certification
- Skilled nursing facility
- BLS Certification
- Disability insurance
- Health insurance
Quick Apply
Team Member Gateway Burger King
Ambrosia QSR —Springfield, OR
- $15.55 - $16.50 an hour
- Part-time
- Ability to walk for extended periods
- No experience needed
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
2026-27 Kitchen Manager - 8.0 hours per day - Sites To Be Determined
SPRINGFIELD SD 19 —Springfield, OR
- $18.87 - $24.83 an hour
- Full-time
- School experience
- CPR Certification
- Sales
Team Member Mohawk Burger King
Ambrosia QSR —Springfield, OR
- $15.55 - $16.50 an hour
- Part-time
- Ability to walk for extended periods
- No experience needed
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Team Member Main Street Burger King
Ambrosia QSR —Springfield, OR
- $15.55 - $16.50 an hour
- Part-time
- Ability to walk for extended periods
- No experience needed
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Shift Leader
Noodles & Co. —Eugene, OR
- $16.55 - $17.55 an hour
- Part-time
- 18 years or older
- Basic math
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply

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Executive Chef Full Time - Senior Living

The Springs Living -
Eugene, OR

Quick Apply

Job Details

Full-time

Qualifications

Microsoft Word
Food & beverage industry purchasing experience
Kitchen health and safety standards
Assisting with meal planning
Microsoft Outlook
Spreadsheets
Menu concept development
Managing catering events
Team development
Food service inventory management
Kitchen cost control
Food safety sanitizing procedures
Hospitality industry experience
Proper food storage
Plating
Kitchen staff training
Materials management in food and beverage
Managing kitchen staff
Menu costing
Restaurant cost management
Senior level
Training
Managing hospitality operations budgets
Meal planning
Leadership
Team motivation (leadership skill)
Restaurant supply ordering
Staff development

Full Job Description

Description

Welcome to the next generation in senior living, The Springs Living. We’ve taken the time and care, to create handcrafted communities for seniors and their families. All of our communities offer warm and inviting environments that enhance people's lives and offer quality services and genuine solutions for seniors. Because our residents deserve the best, you will be held to a high standard for quality and customer service.

The Springs at Greer Gardens seeks an Executive Chef with a blend of culinary talent and leadership/management skills. In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high-quality food and dining service is a top priority. The Executive Chef is responsible to work hand in hand with our Food and Beverage Director to:

Set a superior standard for the provision of a high-quality dining experience
Launch company-standard menus in an efficient and timely manner
Cater special events as needed
Ensure meal and event presentations are consistent, prompt and appetizing
Plan & purchase all food items necessary to prepare meals according to the current menu
Effectively, dynamically and professionally lead a kitchen staff by inspiring their confidence and motivating them to consistently perform their duties according to the highest standards
Support the dining team in a professional manner, providing an environment for employees where they consistently feel valued and respected
Make sure all back of house personnel are properly trained
Assure consistent coverage of shifts as needed
Adhere to food sanitation and storage policies and procedures
Assure adherence to food, supply and labor budgets
Upholding and modeling company values - we care about doing the right thing

The right candidate has serious commitment to staff development, flavorful food and plate presentation, and has a high degree of accountability to the residents we serve. We offer a beautiful work environment, friendly dedicated co-workers, a great schedule and benefits, and a solid career opportunity.

The Executive Chef is responsible to work hand in hand with our Food and Beverage Director to support the dining team in a professional manner, create varied menus for several styles of service, cater special events as well as set a superior standard for the provision of a high-quality dining experience.

WHO ARE WE LOOKING FOR?

Experience in the hospitality / health service food service industry preferred cooking competency and knowledge of international and domestic cuisines
Experience of computer programs (Microsoft Excel, Microsoft Word, Outlook)
Have a knowledge of menu writing, costing and wage control
Have an practical and theoretical background in all kitchens
Have an effective leadership style, positive outgoing personality and effective listening skills

Additional Information: All your information will be kept confidential according to EEO guidelines.

Quick Apply

Refine Your Search

food service worker jobs in springfield, or

Executive Chef Full Time - Senior Living

Voodoo Doughnut Eugene - Now Hiring Team Members!

Broista - Eugene, OR

3-4 Hour Per Day Nutrition Services Worker I

Broista - Eugene, OR

Kitchen Utility Worker

Cook 2

Broista – Eugene, OR

Dishwasher- Part-Time Weekend Morning Shift, Senior Living

Host/Reservationist

Crew Member

Continental Breakfast Attendant- Hyatt Place- Eugene

Culinary Aide

Culinary Aide (Dietary Aide ) - Avamere Junction City

Cook - Avamere Junction City

Team Member Gateway Burger King

2026-27 Kitchen Manager - 8.0 hours per day - Sites To Be Determined

Team Member Mohawk Burger King

Team Member Main Street Burger King

Restaurant Shift Leader

I want to receive the latest job alert for food service worker in springfield, or

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