Top 102 Grill cook Jobs in Springfield Tn

Line Cook at Titans Press Box
Skyport Hospitality —Nashville, TN
- $20 - $23 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- No high school diploma
- 401(k)
- Vision insurance
Quick Apply
Cook / Grill Operator
Waffle House - Rocky Top Waffles —Greenville, TN
- Weekends as needed
- Hospitality
- 18 years or older
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Lead Cook - Meharry Medical - Food Service
Aramark —Nashville, TN
- Basic math
- Mid-level
- Communication skills
7d
Cook / Grill Operator
Waffle House, Inc. —Springfield, TN
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Line Cooks
O'Charley's Team Members —Springfield, TN
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Cook
Sonic Drive-In Springfield, TN LLC —Springfield, TN
- $10 - $11 an hour
- Full-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Grill Cook
ZUZU NASHVILLE —Nashville, TN
- $24 - $29 an hour
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Prep cook
All Seasons Sports Grill —White House, TN
- Reliable transportation
- Restaurant
- Entry level
Grill Cook
PBODY'S —Clarksville, TN
- $14 - $18 an hour
- 1 year
- Restaurant
- Entry level
Quick Apply
14d
Cook
Colorado Grill —White House, TN
- ServSafe
- Cooking
- Mid-level
Line Cook
ZUZU NASHVILLE —Nashville, TN
- $23 - $25 an hour
- Evening shift
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Clarksville, TN
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Cooks and Cashiers for Freddy's M.L.K. Pkwy
TRIDENT BURGERS LLC —Clarksville, TN
- $13 - $16 an hour
- Urgently hiring
- Entry level
Line Cook
All Seasons Sports Grill —White House, TN
- ServSafe
- Cooking
- Mid-level
Grill Cook
Sodexo —Nashville, TN
- $16 - $19 an hour
- Part-time
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
7d
Cook
Sonic Drive-In —Clarksville, TN
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Grill Cooks
Logans Roadhouse —Clarksville, TN
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Line Cook
Puttshack —Nashville, TN
- $19 - $25 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Line Cook at the Southern Steak and Oyster
Skyport Hospitality —Nashville, TN
- $21 - $23 an hour
- 8 hour shift
- 18 years or older
- ServSafe
- No high school diploma
- Dental insurance
- 401(k)
Quick Apply
KFC Cook
KFC / Taco Bell —Pleasant View, TN
- Up to $13 an hour
- Part-time
- No education required
- No experience needed
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply

I want to receive the latest job alert for grill cook in springfield tn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook at Titans Press Box

Skyport Hospitality -
Nashville, TN

Quick Apply

Job Details

Full-time
$20 - $23 an hour

Benefits

401(k)
Vision insurance
Opportunities for advancement

Qualifications

Employee relationship building

Full Job Description

About First Meridian Services

At First Meridian Services, Inc., our team members are our greatest asset. We are committed to building a workplace that excites, rewards, and supports you—one where passionate, professional, and knowledgeable individuals can grow and thrive. We are constantly seeking great people who will make us even greater.

As you get to know our culture and mission, we hope you’ll take full advantage of the opportunities to enhance your profession and contribute to our shared goals. We believe in creating a rewarding environment where you can build a long and successful career. Welcome to First Meridian Services—where your future takes flight.

The Cook is responsible for preparing and cooking a variety of dishes according to the restaurant’s recipes and standards. The Cook works closely with other kitchen staff to coordinate meal preparation and delivery, contributing to a seamless and efficient kitchen operation. Strong culinary skills, attention to detail, and the ability to work in a fast-paced environment are essential for success in this position.

SHIFT DETAILS

AM: 3 AM to 11 AM.

PM: 1 or 2 PM to close (typically between 10 PM and midnight).

Weekend availability is required for both shifts.

PRIMARY RESPONSIBILITIES

Prepare and cook a variety of dishes according to established recipes and menu specifications.
Ensure all food is cooked and presented in a timely manner and meets the restaurant's quality standards.
Maintain cleanliness and organization of the kitchen, including workstations, equipment, and storage areas.
Follow all food safety and sanitation guidelines to ensure a safe and hygienic kitchen environment.
Assist in the preparation and portioning of ingredients for use in cooking.
Operate kitchen equipment such as grills, ovens, fryers, and mixers safely and efficiently.
Monitor food stock levels and communicate shortages to the kitchen manager or supervisor.
Collaborate with other kitchen staff to ensure efficient workflow and timely service.
Assist in receiving and storing deliveries, ensuring proper storage procedures are followed.
I participate in the cleaning and maintenance of kitchen equipment and utensils.
Follow all health and safety regulations, including proper use of personal protective equipment.
Maintain a positive and professional attitude while working in a fast-paced environment.

REQUIRED SKILLS/ABILITIES

Genuine interest in providing a positive guest experience
Friendly, outgoing, approachable personality
Ability to work well with others and support a positive work environment
Ability to work in a fast-paced environment
Dependable
Flexible to work nights, weekends, and holidays
Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
Strong communication skills and ability to handle stressful situations
Strong problem-solving skills and ability to exercise good judgment
Must be at least 18 years old

EDUCATION AND EXPERIENCE:

High school diploma or equivalent preferred but not required.
1+ years’ experience as a cook in a full-service restaurant
ServeSafe Certified a plus

WORKING ENVIRONMENT

Airport: This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public is outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

The nature of restaurant work requires the Cook to possess certain physical abilities. Those listed here are representative of those that must be met by the employee to successfully perform this job. Most of the workday is spent standing or walking and working in close proximity to others. Eye-hand coordination, depth perception, finger dexterity, and functional vision and speech perception are required. Some bending, crouching, pushing/pulling and lifting/lowering of 20-50 lbs. Some repetitive motions with hands, wrists, or arms. Must be able to operate all equipment used in the restaurant. Some exposure to skin irritants, electrical equipment, and sharp instruments. Risk to these exposures is minimized by strict adherence to company standards, policies and procedures.

Physical Requirements & Frequency
Bend - Occasionally
Climb/Crawl - Occasionally
Sit - Rarely
Kneel - Occasionally
Squat - Occasionally
Stand/Walk - Constantly

Mental Requirements & Frequency
Communicate Orally - Constantly
Evaluating - Frequently
Perform Calculations - Occasionally
Read/Comprehend - Regularly
Reason/Analyze - Regularly
Write - Occasionally

BENEFITS & PERKS

Hourly pay between $20.00 - $23.00 based on experience
Health, Dental, and Vision Benefits to full-time employees after 1 year
401k
Free meal on shift
Career Training and Advancement Opportunities
And did we mention…working with great people

HIRING PROCESS

Once you have applied, please anticipate communications from the team via text; this is our primary form of initial communication with candidates. We look forward to connecting.

*First Meridian Services utilizes E-Verify to confirm work eligibility within the US.

**First Meridian Services is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.

Quick Apply

Refine Your Search

grill cook jobs in springfield tn

Line Cook at Titans Press Box

Cook / Grill Operator

Lead Cook - Meharry Medical - Food Service

Cook / Grill Operator

Line Cooks

Cook

Grill Cook

Prep cook

Grill Cook

Cook

Line Cook

Line Cook - Broil/Grill

Cooks and Cashiers for Freddy's M.L.K. Pkwy

Line Cook

Grill Cook

Cook

Grill Cooks

Line Cook

Line Cook at the Southern Steak and Oyster

KFC Cook

I want to receive the latest job alert for grill cook in springfield tn

Related Searches

Explore jobs in more locations

SHIFT DETAILS

PRIMARY RESPONSIBILITIES

REQUIRED SKILLS/ABILITIES

EDUCATION AND EXPERIENCE:

WORKING ENVIRONMENT

BENEFITS & PERKS

HIRING PROCESS

Job Seeker Tools

Employer Tools

Browse

Stay Connected