Top 378 Grill cook Jobs in Springfield Va

Sous Chef
Clyde's of Gallery Place —Washington, DC
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- US work authorization
- In-person
- Paid jury duty
- Health insurance
Quick Apply
Skilled Broiler Cook for Busy dinner only Steakhouse
DC Prime Steaks and Lobsters in Ashburn, VA —Ashburn, VA
- $22.50 - $27.00 an hour
- Full-time
- US work authorization
- In-person
- Entry level
- Paid training
- Employee discount
Quick Apply
Prep Cook
The Cheesecake Factory —McLean, VA
- $16.50 - $21.25 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Fairfax, VA
- $16.53 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Catering Event Server
Rocklands Barbeque and Grilling Company —Alexandria, VA
- $17 - $25 an hour
- Weekends as needed
- Serving
- 18 years or older
- Spanish
- Employee discount
- Flexible schedule
Quick Apply
Crew Member
Chipotle —Falls Church, VA
- $14.50 - $15.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Crew Member
Chipotle —Alexandria, VA
- $15 - $16 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Cook
Marymount University —Arlington, VA
- $24 an hour
- Weekends as needed
- Background check
- Computer literacy
- Pass drug screening
- Health savings account
- Disability insurance
9d
Cook II
Marriott International, Inc —Washington, DC
- $23.77 - $31.70 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
3d
Line Cook
Clyde's Restaurant Group —Reston, VA
- $19 - $22 an hour
- Part-time
- Hospitality
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
9d
Line Cook
Burtons Grill of Alexandria, VA —Alexandria, VA
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
PREP COOK at AUDI FIELD
Levy Sector —Washington, DC
- $22.25 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
4d
Cook
HILTON FAIRFAX —Fairfax, VA
- $17 - $22 an hour
- Weekends as needed
- Hotel
- Entry level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
2d
Cook II
Sodexo —Arlington, VA
- $23.70 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
10d
Lead Cook
Aramark —McLean, VA
- $22.75 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Cook I
Marriott International, Inc —McLean, VA
- $23.84 - $25.36 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
GRILL COOK (FULL TIME AND PART TIME)
Bon Appetit —Washington, DC
- $23.84 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Firebirds Wood Fired Grill —Franconia, VA
- 8 hour shift
- In person
- Basic math
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
Crew Member
POP OF SPRINGFIELD INC —Springfield, VA
- $13 - $14 an hour
- Entry level
- Kitchen
Quick Apply
Sous Chef
Old Ebbitt Grill —Washington, DC
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- US work authorization
- Guest services
- Paid jury duty
- Health insurance
Quick Apply

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Sous Chef

Clyde's of Gallery Place -
Washington, DC

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Paid jury duty
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Family leave
Vision insurance
Opportunities for advancement
Flexible schedule
Retirement plan
Paid sick time

Qualifications

Pre-cooking preparation
Team development
Guest services
Delegation

Full Job Description

Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential

Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment?

Join Clyde’s Restaurant Group as a Sous Chef at Clyde's of Gallery Place, a bustling restaurant in the heart of Gallery Place next to the Capital One Arena, offering a vibrant dining experience.

WHY JOIN THE CLYDE'S TEAM AS SOUS CHEF

Reputable Company: Strong stability and performance.
Positive Culture: Courtesy, dignity, and respect.
Retirement Plans: 100% company-funded pension (vesting after 1 year) and immediate 401k participation.
Bonuses: Quarterly eligibility.
Flexible Schedule: 5-day work week.
Career Growth: Rapid advancement opportunities.
Comprehensive Health Plan: Medical, dental, vision, life, disability, telemedicine, wellness coach, and reduced rates on wellness services.
Insurance: Hospital indemnity, critical illness, accident coverage.
Generous Paid Time Off: Includes sick pay, medical/family leave (up to 8 weeks), special leaves (jury duty, voting, school activities for DC).
Therapy Resources: Access to free behavioral and digital cognitive behavioral therapy.
Dining Discounts: Half-price off-duty dining and complimentary shift meals.
Convenient Parking: Available parking benefits.
Employee Assistance: Legal, emotional, financial, and work/life balance support.
Financial Assistance: Assistance fund for employees in need.
Training & Education: Best-in-class training program and tuition reimbursement.
Flu Shots & Discounts: Annual flu shots and access to thousands of exclusive brand discounts.
Charity Matching: Up to $4,000 yearly.

WHAT WE LOOK FOR IN A SOUS CHEF

2-3 years’ experience as a Sous Chef preferably in a high-volume restaurant
Hardworking, attentive, and hospitality-driven
Desire to excel and maintain the highest level of service
Great verbal and written communication skills
Think and act creatively to provide guests with exceptional service and value
Conceptual understanding of American food and the culinary ability to deliver American food through menu, food preparation and production
Disciplined and firm about standards of performance, yet fair and personable in developing employees

WHAT YOU WILL DO AS A SOUS CHEF

Direct kitchen staff (Line Cooks, Prep Cooks & Dishwashers) in food handling practices, food preparation and production, and delivery
Inventory prepared foods and determines portion sizes and cooking “specs”
Assist in monthly inventories
Delegate food preparation assignments to kitchen team
Check quality of all prepared foods by taste, temperature, portioning, and appearance
Demonstrate food preparation assignments to kitchen team
Expedite food order from kitchen stations to dining rooms
Train and develop kitchen team in procedures, policies and the safe operation of equipment, utensils and machinery
Create work schedules for prep cooks and dishwashers, and enters them into the timekeeping system
Walk and inspect the facility, the equipment and machinery in compliance with safety, health and sanitation regulations

ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Spring 2026).

Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.

Pay: $65,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Health insurance
Retirement plan
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

grill cook jobs in springfield va

Sous Chef

Skilled Broiler Cook for Busy dinner only Steakhouse

Prep Cook

Culinary Lead

Catering Event Server

Crew Member

Crew Member

Cook

Cook II

Line Cook

Line Cook

PREP COOK at AUDI FIELD

Cook

Cook II

Lead Cook

Cook I

GRILL COOK (FULL TIME AND PART TIME)

Line Cook

Crew Member

Sous Chef

I want to receive the latest job alert for grill cook in springfield va

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