Top 1702 Restaurant manager Jobs in St. Louis, Mo

Kitchen Manager
Session Taco —St. Louis, MO
- $55,000 - $65,000 a year
- Weekends as needed
- Management
- Casual dining restaurant
- ServSafe
- Paid training
- Health insurance
Quick Apply
13d
Restaurant Manager
Tucanos Brazillian Grill —Saint Charles, MO
- $60,000 - $70,000 a year
- Weekends as needed
- Casual dining restaurant
- Writing skills
- Mid-level
- Paid training
- Health insurance
Quick Apply
8d
Food and Beverage Manager - The High Bar in Clayton
AC Clayton —Clayton, MO
- $60,000 - $65,000 a year
- Full-time
- Bar
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Buffalo Wild Wings —Ballwin, MO
- Full-time
- Bar
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Cheese Manager
Dierbergs —St. Louis, MO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Cleaning
- Health insurance
- Dental insurance
2d
Restaurant Assistant General Manager
Condado Tacos —St. Louis, MO
- $60,000 - $65,000 a year
- Full-time
- Background check
- Casual dining restaurant
- Sales
- Dental insurance
- Paid time off
Quick Apply
Restaurant Manager
The Pasta House Company —St. Louis, MO
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Paid training
- Disability insurance
Quick Apply
5d
General Manager - Crestwood
Andy's Frozen Custard Corporate LLC —St. Louis, MO
- $55,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Dental insurance
- Flexible spending account
Quick Apply
2d
Restaurant Manager
Goodwin Recruiting —St. Louis, MO
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
Quick Apply
Apprentice General Manager
Chipotle —Des Peres, MO
- Overtime
- Ability to walk for extended periods
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Restaurant Operations Manager
First Watch Restaurants, Inc. —St. Louis, MO
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
Restaurant District Manager
QDOBA —St. Louis, MO
- $75,000 - $85,000 a year
- English
- Mid-level
- 3 years
- Profit sharing
- Health insurance
Quick Apply
Assistant Restaurant General Manager
Marriott International, Inc —Clayton, MO
- $72,000 - $94,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Bachelor's degree
- Free parking
Assistant General Manager
Landry's Inc. —St. Louis, MO
- Sales
- Senior level
- 2 years
- Disability insurance
- Health insurance
3d
Store Operations Manager (GM)
Insomnia Cookies —St. Louis, MO
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
8d
Restaurant Manager
The Train Shed at Union Station —St. Louis, MO
- $57,000 - $62,000 a year
- Weekends as needed
- Background check
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
19h
Store Manager
Panda Restaurant Group —St. Louis, MO
- $26.23 - $29.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
Dunkin' —St. Louis, MO
- Full-time
- 18 years or older
- No education required
- English
Quick Apply
Restaurant Manager
Church's Chicken —St. Louis, MO
- Weekends as needed
- Sales
- Computer literacy
- Mid-level
Crew Manager
White Castle —St. Louis, MO
- $18.50 - $24.00 an hour
- Part-time
- 18 years or older
- Sanitation
- Mid-level
- Profit sharing
- Health insurance

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restaurant manager jobs near st. louis, mo

Kitchen Manager

Session Taco -
St. Louis, MO

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year
13 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Teamwork
Management
Operations management
ServSafe
Computer literacy
Cooking
English
Driver's License
Recruiting
Managing kitchen staff
Training & development
Kitchen staff scheduling
Kitchen experience

Full Job Description

Job Description

Title: Kitchen Manager

Reports To:

General Manager

Job Summary:

We are looking for a skilled Kitchen Manager to join our team at Session Taco! The Kitchen Manager is an energetic leader responsible for all kitchen functions including but not limited to food inventory and ordering, preparation, and maintenance of quality standards, sanitation and cleanliness, hiring, and training of employees in methods of cooking, preparation, portion, cost control, sanitation and cleanliness.

Duties and Responsibilities:

Develop and maintain a comprehensive knowledge and understanding of Session Taco and its standards, procedures, products and services
Manage and oversee the kitchen operations working closely with the GM to ensure the overall success of the restaurant
Complete food inventories and place food orders effectively and in a timely manner
Check the quantity and quality of received products as well as ensure that deliveries are performed in accordance with Session Taco receiving policies and procedures
Ensure that all food and products are consistently prepared and served according to Session Taco's recipes, portioning, cooking and serving standards
Check and maintain proper food handling and refrigeration temperature control points
Monitor sanitation practices to ensure that employees follow standards and regulations
Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures
Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas
Create a well thought out schedule for the BOH staff in a timely manner
Effectively meet labor cost objectives
Assess BOH staffing needs and recruit staff
Responsible for interviewing and hiring BOH staff, resolve BOH personnel problems, make BOH termination decisions, and evaluate employee performance
Administer prompt, fair, and consistent corrective action for any violations of company policies, rules and procedures involving BOH staff
Oversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, proper lifting and carrying techniques, and handling hazardous materials
Ensure that all equipment is kept clean and in excellent working condition through personal inspection
Identify maintenance needs in the kitchen and report those needs through the proper channels as soon as possible
Attend and contribute constructively to weekly manager meetings
Embrace the teamwork philosophy of Session Taco by coordinating and assisting fellow employees to meet guests’ needs and support the operation of the restaurant

Qualities of a KM:

Strong leadership, motivational and people skills
Experience doing inventory and placing orders
Ability to communicate openly and clearly
Ability to keep calm under pressure
Friendly and energetic demeanor and personality
Critical thinking and problem solving skills
Computer literacy, including strong knowledge of POS systems and familiarity with scheduling software
Team player

Requirements:

Prior kitchen management or shift lead experience, at least 2 years cooking experience
Read and understand English language
Achieve a passing score on the ServSafe exam
Clean and hygienic appearance
Ability to work nights, weekends, and holidays
Ability to stand, walk, bend etc for extended periods and lift up to 40 pounds
Ability to work in hot or cold temperatures
Expected to work 45 hours per week

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

Day shift
Evening shift

Experience:

Management: 1 year (Preferred)
Kitchen: 1 year (Preferred)
Cooking: 1 year (Preferred)

License/Certification:

Driver's License (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in st. louis, mo

Kitchen Manager

Restaurant Manager

Food and Beverage Manager - The High Bar in Clayton

Restaurant Manager

Cheese Manager

Restaurant Assistant General Manager

Restaurant Manager

General Manager - Crestwood

Restaurant Manager

Apprentice General Manager

Restaurant Operations Manager

Restaurant District Manager

Assistant Restaurant General Manager

Assistant General Manager

Store Operations Manager (GM)

Restaurant Manager

Store Manager

Restaurant Manager

Restaurant Manager

Crew Manager

I want to receive the latest job alert for restaurant manager in st. louis, mo

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