Top 82 Culinary supervisor Jobs in St. Louis, Mo

Restaurant Kitchen Manager
The Pasta House Company —St. Louis, MO
- Weekends as needed
- ServSafe
- Mid-level
- US work authorization
- Disability insurance
- Health insurance
Quick Apply
10d
SOUS CHEF (FULL TIME AND PART TIME)
Canteen —Hazelwood, MO
- $23 - $25 an hour
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Culinary Assistant
Mercy Chefs —St. Louis, MO
- $19 - $21 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Chef
Sherbrooke Village —St. Louis, MO
- Full-time
- Mid-level
- Bachelor's degree
- Team management
- Dental insurance
- 401(k)
Quick Apply
Cook Supervisor
St. Andrew's —Eureka, MO
- Full-time
- Skilled nursing facility
- Mid-level
- Communication skills
- Health insurance
- Retirement plan
Food and Beverage Supervisor
St. Louis Union Station Hotel- A Doubletree by Hilton —St. Louis, MO
- Full-time
- Customer service
- Mid-level
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
11d
Food and Beverage Supervisor
Missouri Athletic Club —Clayton, MO
- Full-time
- Bar
- Mid-level
- Restaurant
Quick Apply
Kitchen Supervisor
Pine Street Social —St. Louis, MO
- $18.50 - $19.00 an hour
- Full-time
- Mid-level
- Budgeting
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays
Quick Apply
Culinary Supervisor - Hollywood Casino Amphitheater
Legends Global —St. Louis, MO
- Extended hours
- Ability to walk for extended periods
- Cooking
- English
Sous Chef
Fairmount Park Casino & Racing —Collinsville, IL
- $50,000 - $55,000 a year
- Weekends as needed
- ServSafe
- Customer service
- English
Quick Apply
Sous Chef
Ruth's Chris Steak House —St. Louis, MO
- Weekends as needed
- Hospitality
- No education required
- ServSafe
- Paid training
- Disability insurance
Quick Apply
Dining Supervisor
American Dining Creations —Webster Groves, MO
- ServSafe
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
11d
Employee Dining Room Attendant
Marriott International, Inc —Clayton, MO
- Part-time
- Hotel
- High school diploma or GED
- Restaurant
Cook I, Hilton Frontenac, St. Louis, MO
Hilton Frontenac, St. Louis, MO —Frontenac, MO
- $20 - $24 an hour
- Weekends as needed
- Writing skills
- Basic math
- Hotel
- Paid holidays
- Health insurance
Quick Apply
F&B Supervisor
Marcus Clayton LLC —St. Louis, MO
- Bar
- Mid-level
- Hotel
Quick Apply
CULINARY SUPERVISOR - ENERGIZER PARK HOME OF STL CITY SC
Levy Sector —St. Louis, MO
- $20 an hour
- Part-time
- Mid-level
- Budgeting
- Ability to lift 25 pounds
- Wellness program
- Paid time off
Quick Apply
Food Service Supervisor
Gateway 180 Homeless Shelter —St. Louis, MO
- Up to $21 an hour
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- ServSafe
- Disability insurance
- Dental insurance
Quick Apply
11d
Culinary Supervisor
LM SERVICES CORPORATION —St. Louis, MO
- Overtime
- Hospitality
- English
- Mid-level
Quick Apply
Cook I
Marriott International, Inc —Clayton, MO
- Full-time
- Mid-level
- Hotel
- Trade school
5d
Cook I (On Call)
Live! by Loews - St. Louis, MO —St. Louis, MO
- Part-time
- English
- Hotel
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
5d

I want to receive the latest job alert for culinary supervisor in st. louis, mo

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

culinary supervisor jobs near st. louis, mo

Restaurant Kitchen Manager

The Pasta House Company -
St. Louis, MO

Quick Apply

Job Details

Full-time
10 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Flexible schedule

Qualifications

ServSafe
Cost control
Plating
Materials management in food and beverage
Leadership

Full Job Description

COME JOIN THE PASTA HOUSE CO. FAMILY!
CAN YOU IMAGINE THE 'PASTA'bilities?

The Pasta House Co. is looking for Kitchen Manager candidates that make us say: "Holy Cannoli"! Competitive compensation, a familial culture, and the opportunity for advancement all make The Pasta House Co. a great place for your career to flourish!

A Kitchen Manager at The Pasta House Co. runs the heart of the house — overseeing all aspects of daily back-of-house (BOH) operations at one of our family-owned restaurants. You'll lead and develop a team of line cooks, prep cooks, and dishwashers; own food cost, inventory, ordering, and waste control; build the BOH schedule; and hold the line on food safety, sanitation, and health-inspection standards in a high-volume kitchen — all while keeping our recipes consistent plate after plate, from toasted ravioli to lasagna.

While working hand-in-hand with our Executive Team, our Training Supervisor, and the store General Manager, we will bend over backwards to advance the culinary and leadership skills you already possess and allow you to reach your full potential. There's a reason that so many of our managers' tenures can be measured in decades — the professional relationships you will form at Pasta House are long-term. Our merit-based bonus program will reward your hard work and dedication and will compliment a benefits package that includes:

Competitive Salary
Paid Vacation
Medical, Dental, Life, and Disability Insurance available
401(k) eligibility after first year of employment
Employer match offered

What we're looking for

Experience as a Kitchen Manager, BOH Manager, Sous Chef, or Head Cook in a high-volume, full-service kitchen
A track record managing food cost, inventory, and ordering
ServSafe / Food Manager certification (current, or willing to obtain)
Availability for nights, weekends, and holidays
A hands-on leader who's on the line with the team, not just in the office

Like spaghetti and meatballs, we belong together! Apply now and be part of our team!

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Application Question(s):

Have you ever worked for The Pasta House Co. in the past?
In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire. Could you please confirm that you have read this?

Work Location: In person

Quick Apply

Refine Your Search

culinary supervisor jobs in st. louis, mo

Restaurant Kitchen Manager

SOUS CHEF (FULL TIME AND PART TIME)

Culinary Assistant

Chef

Cook Supervisor

Food and Beverage Supervisor

Food and Beverage Supervisor

Kitchen Supervisor

Culinary Supervisor - Hollywood Casino Amphitheater

Sous Chef

Sous Chef

Dining Supervisor

Employee Dining Room Attendant

Cook I, Hilton Frontenac, St. Louis, MO

F&B Supervisor

CULINARY SUPERVISOR - ENERGIZER PARK HOME OF STL CITY SC

Food Service Supervisor

Culinary Supervisor

Cook I

Cook I (On Call)

I want to receive the latest job alert for culinary supervisor in st. louis, mo

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected