Top 721 Kitchen staff Jobs in Stamford, Ct

Line Cook
Dartcor —Stamford, CT
- $19 - $21 an hour
- Full-time
- ServSafe
- Restaurant
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Prep Cook
Selection Group —Greenwich, CT
- $18 - $23 an hour
- Temporary
- Background check
- Casual dining restaurant
- ServSafe
- Flexible schedule
Quick Apply
6d
Dishwasher
Atria Senior Living —Stamford, CT
- $16.94 - $20.33 an hour
- Part-time
- Customer service
- Basic math
- Communication skills
- Paid holidays
- Health insurance
Kitchen Assistant
Hudson Table Holdings LLC —Stamford, CT
- $17 - $25 an hour
- Part-time
- Classroom
- Communication skills
- Entry level
Quick Apply
Server
Sails American Grill —Norwalk, CT
- $500 - $2,000 a week
- Full-time
- Restaurant
- Communication skills
- Entry level
- Opportunities for advancement
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12d
Server-Stamford
Barcelona Wine Bar —Stamford, CT
- No experience needed
- English
- High school diploma or GED
Quick Apply
Event Server
ONTHEMARC —Norwalk, CT
- $25 - $35 an hour
- Weekends as needed
- Entry level
Quick Apply
4d
Barback
Colony Grill —Stamford, CT
- $16.35 - $20.00 an hour
- Part-time
- Bar
- Customer service
- Ability to walk for extended periods
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Busser/Food Runner
Quartiere Stamford: Pasta Pizza Wine —Stamford, CT
- From $16.94 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Cook
White Plains Hospital —White Plains, NY
- $25.40 an hour
- Day shift
- Hospital
- 5 years
- Mid-level
PHONE CREW
Rikos Pizza —Stamford, CT
- $16.94 an hour
- Part-time
- Hospitality
- Cash register
- Restaurant
Quick Apply
Event Bartender
ONTHEMARC —Norwalk, CT
- $30 - $45 an hour
- Weekends as needed
- Serving
- Customer service
- Ability to stand for extended periods
Quick Apply
4d
Line Cook
Fish Restaurant —Stamford, CT
- $25 an hour
- Weekends as needed
- In-person
- 4 years
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
8d
Prep Cook/ Event Cook
On The Marc Events —Norwalk, CT
- $22 - $26 an hour
- Weekends as needed
- ServSafe
- Food Handler Certification
- Entry level
Quick Apply
Assistant Kitchen Manager
Uncle Gs Management Corp. —Levittown, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
13d
Line Cook
Marly's Bar & Bistro —Wilton, CT
- $21 - $22 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
Restaurant & Banquet Server (1+yrs exp required)
Salem Golf Club —North Salem, NY
- From $17.50 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Driver's License
Quick Apply
General Manager
7th Street Burger —Stamford, CT
- $67,000 - $75,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
Sous Chef
Leonard's Palazzo —Great Neck, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
General Manager
7th Street Burger —Levittown, NY
- $67,000 - $75,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply

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Line Cook

Dartcor -
Stamford, CT

Quick Apply

Job Details

Full-time
$19 - $21 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Food production
Recipe adherence
Safety standard operating procedures
Food preparation equipment operation

Full Job Description

Dartcor Enterprises leverages the power of hospitality to inspire human connection and unlock the potential of people, teams, and communities. Through our family of brands—Dartcor Hospitality, Chelsea Hospitality Group, and Ōme Caterers—we design and deliver experiences that elevate daily life and reimagine the role of food, service, and space in the modern world. From next-generation workplace dining to destination restaurants and high-end catering, Dartcor is where hospitality meets purpose—and where culture is created every day. Learn more at dartcor.com, ChelseaHG.com and Omecaterers.com

Position Overview:
As a Line Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets quality, taste, and presentation standards. You’ll be an essential part of the kitchen team, contributing to a smooth and efficient service. If you have experience in a fast-paced kitchen environment and are passionate about cooking, this is the role for you.

Requirements

What You’ll Do:

Food Preparation & Cooking: Prepare and cook menu items according to standardized recipes and guidelines, ensuring consistency and quality in every dish.
Station Setup & Stocking: Set up and stock cooking stations with the necessary supplies and ingredients before and during service to ensure smooth operations.
Sanitation & Safety: Maintain cleanliness and organization of food preparation areas, ensuring compliance with health and safety regulations. Follow proper sanitation and food safety protocols at all times.
Portion Control & Waste Minimization: Follow portion control standards and take steps to minimize food waste without compromising quality.
Dish Plating & Presentation: Cook and plate dishes efficiently while maintaining the highest standards for food presentation.
Inventory Management: Assist with inventory management by tracking ingredient usage and notifying management when supplies are low or need replenishing.
Collaboration: Work closely with other kitchen staff and team members to ensure smooth service and to help with any other tasks as needed during busy periods.

What We Need From You:

Proven experience as a Line Cook or in a similar role within a professional kitchen environment.
Strong knowledge of cooking techniques, food preparation, and kitchen equipment.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail and quality.
Excellent time management and multitasking skills to handle a variety of tasks during service.
Ability to follow instructions, recipes, and kitchen protocols consistently.
ServSafe Certification is a plus but not required.

Benefits

What You’ll Get From Us:

Competitive salary $19.00-$21.00 per hour based on experience
Comprehensive benefits package, including health, dental, and vision insurance
Paid time off and holiday pay
Opportunity to work in a dynamic and luxurious hospitality environment
Work-life balance with weekday hours

Quick Apply

Refine Your Search

kitchen staff jobs in stamford, ct

Line Cook

Prep Cook

Dishwasher

Kitchen Assistant

Server

Server-Stamford

Event Server

Barback

Busser/Food Runner

Cook

PHONE CREW

Event Bartender

Line Cook

Prep Cook/ Event Cook

Assistant Kitchen Manager

Line Cook

Restaurant & Banquet Server (1+yrs exp required)

General Manager

Sous Chef

General Manager

I want to receive the latest job alert for kitchen staff in stamford, ct

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